Past events, page 3

A Saturday Meadowsweet brunch in Brooklyn with 90 minutes of bottomless Mimosas, Bloody Marys, and Brunch Punch for $35 with an entrée.

Meadowsweet

Adults-only Halloween drag brunch at Goosefeather in Tarrytown with Dining with Divas performances, drinks, and dim sum.

Goosefeather

Carnival Fridays at Lélé NYC transforms dinner into an immersive Afro-Caribbean dinner party on Madison Avenue. Guests reserving dining between 9:00 PM and 10:30 PM enjoy refined island cuisine before the venue shifts into late-night hours featuring live Congo drummers, masqueraders, stilt walkers, and an elevated late-night menu until 2:00 AM.

Folklore x Komakase 10/10 | Saturday, October 10, 2026 9:00 AM | A seasonal daytime prix fixe menu from the Komakase team, available Saturday mornings. | Need to Know This experience is prepaid at the time of booking. Price shown is inclusive of service. Reservations may be canceled for a full refund up to 48 hours before your reservation. Cancellations made within 48 hours of the reservation time are non-refundable. Please notify us of any dietary restrictions when booking. Seating is limited. About Coffee takes center stage in this intimate daytime experience. Join us for a guided tasting of exceptional coffees, each thoughtfully paired with small bites that reveal new layers of flavor and seasonality. Created by the Komakase team, this is an invitation to experience coffee with the same care, curiosity, and intention that defines every experience at Folklore. Reservations are prepaid, seating is limited, and the menu is offered exclusively on Saturday mornings.

Outstanding in the Field brings an open-air communal dinner to The Momentary in Bentonville with guest chef Micah Klasky and Mountain Valley Spring Water.

A shared community dining cruise on the San Antonio River Walk, hosted by Boudro’s on the Riverwalk with food and drinks aboard a river barge.

Boudro’s on the Riverwalk

Shabbat Dinner at Malka - Friday 10/9 | Friday, October 9, 2026 7:00 PM | Join us at Malka UWS for Shabbat dinner - enjoy Malka classics & Shabbat specials from our kitchen. Wine & cocktails included! | About Your reservation includes a lavish Shabbat prix-fixe menu for you and your guests: Challah, salatim, vegetables, fish, schnitzel, and a meat course. Guests will enjoy freely flowing red & white wine. Cocktails, soft drinks, and sodas are also included. Seatings are available at 6:30, 7:00, and 7:30 PM. Your table is yours for the evening: no need to stress if your Kabbalat Shabbat runs late. Guests, regardless of reservation time, are welcome to arrive from 6:30 PM for a pre-dinner glass of wine and communal candle lighting. Dinner includes thoughtfully chosen wines. For guests looking to explore more of our wine list, we offer an additional wine package ($60/person at checkout) which includes all of our ‘by the glass’ reds and whites. To pre-purchase special bottles of wine or liquor from our menu, please reach out directly. For questions or special requests call us at (929) 388-4999 or e-mail uws@malka.nyc. For Shabbat event inquiries

A New York City dessert-and-sake pairing from ChikaLicious, Sushi Yasuda, and Skurnik, centered on Fromage Blanc Island Cheesecake.

Sushi Yasuda

A farm-to-table dinner at Public Records in Brooklyn centered on Gentle Time Farm’s final harvest, preserved ingredients, and community.

Public Records

A one-night-only seated chef's table wine pairing dinner at Common Thread in Savannah, featuring Domaine des Lampyres wines and François-Xavier Dauré.

Common Thread

Outdoor Pavilion Dinner | Friday, October 9, 2026 5:00 PM | Reserve our Outdoor Pavilion for 6-8 guests with a preselected family-style menu. | Need to Know Event booking requires a $25 per person deposit. Please include all children in the reservation to ensure the appropriate table is reserved. This prepaid amount will be applied towards your event and the remaining balance will be collected on-site. The preselected gratuity percentage will be applied to the total check. Modifications and cancellations can be made up to 24 hours prior to the event. After this time, the event is non-refundable. About FAMILY STYLE DINNER MENU $115/per person COMPLIMENTARY PUNCH PITCHER TO START yuzu sake, coconut water, iichiko shochu, grapefruit, cinnamon, and soda SKEWERS FOR THE TABLE chicken meatball trumpet mushroom APPETIZERS (select two) hot honey gem salad karaage tuna & nori seasonal tofu ENTREES (select two) seasonal kasujiru tonkatsu wagyu sukiyaki market fish SIDES smashed cucumber macaroni salad seasonal miso soup white rice DESSERT seasonal soft serve Add-on's available day-of. Please email kanpai@thirdsbk.com for more information. Due to the preselected nature of this menu, please confirm any food allergies or dietary restrictions with us prior to your reservation

A Buffalo Trace spirit tasting on the garden patio at Opal's Oysters in Waco.

Opal's Oysters

Pamper yourself with delightful finger sandwiches sweet treats and hot tea or bubbles fit for a Royal. $68 per person

Cafe Boulud

Bay Club Karaoke Night is a Thursday open karaoke party in Miami Beach with DJ music hosting, cocktails, drinks, and à la carte food from Lucali.

Lucali

Folklore x Komakase 10/9 | Friday, October 9, 2026 9:00 AM | A seasonal daytime prix fixe menu from the Komakase team, available Saturday mornings. | Need to Know This experience is prepaid at the time of booking. Price shown is inclusive of service. Reservations may be canceled for a full refund up to 48 hours before your reservation. Cancellations made within 48 hours of the reservation time are non-refundable. Please notify us of any dietary restrictions when booking. Seating is limited. About Coffee takes center stage in this intimate daytime experience. Join us for a guided tasting of exceptional coffees, each thoughtfully paired with small bites that reveal new layers of flavor and seasonality. Created by the Komakase team, this is an invitation to experience coffee with the same care, curiosity, and intention that defines every experience at Folklore. Reservations are prepaid, seating is limited, and the menu is offered exclusively on Saturday mornings.

A two-day culinary festival in La Romana with tastings, live cooking demonstrations, mixology showcases, masterclasses, music, and more than 30 exhibitors.

A curated small-group gastronomic road trip organized by The Hungry Tourist, with a route through Galicia, Castilla y León, Asturias, and the Basque Country.

A Los Angeles collaboration of music and menu at Rustic Canyon.

Rustic Canyon

Supper Club: (Desert to Concrete Jungle) | Thursday, October 8, 2026 8:00 PM | An intimate 5-course journey - INDN's Supper Club. | About Designed for just 10 guests, this evening is built around long tables, good conversation, and food that asks to be lingered over. The menu is created exclusively for this dinner and will not be available on our regular menu. Limited to 10 seats. You're in good company.

An evening multi-course wine pairing dinner at Opal's Table in Midland, with dishes selected by Chef Chip Hight.

Opal's Table

A four-course, chef-curated dinner at Divan Restaurant & Bar in Atlanta paired with selections from The Duckhorn Portfolio.

Divan Restaurant & Bar

A four-course wine and food pairing dinner at Hersh’s in Baltimore, focused on Central Italy and Tuscany beyond Super Tuscans.

Hersh’s

A weekly team game night at Great Lakes Brewing Company in Cleveland, with free play and teams of up to five.

Great Lakes Brewing Company

Guided Tea Ceremony | Thursday, October 8, 2026 6:00 PM | An intimate, meditative tea ceremony exploring the senses through time, place, and single-origin teas from small farms. | Need to Know Please arrive on time, as late arrival may disrupt the experience. All ticket sales are final. Tickets cannot be rescheduled, transferred to another date, or refunded. This is a seated tea ceremony with floor seating. If you have accessibility questions, please contact us at secondhousetea@gmail.com About Step away from the pace of the city and enter a slower rhythm through tea. Over the course the ceremony, our tea host will lead an intimate ceremony designed as a meditation through the senses. Together, we’ll explore a selection of single-origin teas sourced from small farms, experiencing how each tea reveals itself through aroma, texture, flavor, temperature, and time. The ceremony invites you to slow down and pay attention: to the tea, to your surroundings, and to the experience of being present. Rather than a traditional tasting, this is an immersive and meditative journey through tea and the senses. Seating for the ceremony is on the floor. Please dress comfortably and arrive ready to settle in, slow down, and be present.

Tachi Kaiseki Sushi Tasting (Day 2) | Thursday, October 8, 2026 6:00 PM | Join us for a special two-night, 10-course Kaiseki-inspired sushi tasting at Tachi. | About The menu will blend traditional Japanese technique with a seasonal progression of composed dishes and sushi, served at our intimate 12-seat counter. Seatings at 6:00 PM & 8:00 PM October 7–8 Prepaid reservation Limited seating available each night.

A pickup-only preorder for the Giant Salmon Nigiri Set at Sanyuu West in New York City.

Sanyuu West

SUSHI, SAKE & SING! | Thursday, October 8, 2026 5:00 PM | Get ready for a night of Japanese food, unlimited drinks, karaoke, and nonstop party vibes! | Need to Know Cancellation Policy: Cancellations made within 24 hours of the reservation date and time will result in a $60 per person charge to the credit card on file. No-shows are also subject to the $60 per person charge. About Enjoy an incredible 16-course omakase experience featuring a variety of fresh, chef-selected dishes, paired with 90 minutes of unlimited sake, beers, and chu-hi cocktail. Then grab the mic and let the good times roll with private-room karaoke! WHAT’S INCLUDED: 16-course omakase 90-minute unlimited sake, beers, chu-hi cocktails Private karaoke room Perfect for birthdays, date nights, celebrations & group parties Fun, energetic nightlife atmosphere $115/pp

A one-night collaborative dinner in Sergeantsville centered on The Mon Lapin Cookbook from Montréal’s Mon Lapin.

The Sergeantsville Inn

Afternoon tea service in Palm Beach with finger sandwiches, sweet treats, and hot tea or bubbles at Cafe Boulud.

Cafe Boulud

The Clam Summer Seafood Clam Bake | Thursday, October 8, 2026 12:00 PM | WEDNESDAYS + THURSDAYS AT THE CLAM | Need to Know Available Wednesdays and Thursdays from 12 PM to 10 PM. Bring the whole table, come hungry and let us take care of the rest. RESERVE YOUR TABLE! No payment is required at the time of booking. Full payment will be collected at the conclusion of your dining experience. Full-table participation is required. Pricing is for food only. Beverages and additional menu items are available for purchase. No substitutions. About THE SUMMER SEAFOOD CLAM BAKE Roll up your sleeves. Starting Wednesday, August 5, we’re bringing a summertime seafood feast to The Clam every Wednesday and Thursday for the rest of the summer: or until the corn runs out. The centerpiece is a generous Clam Bake loaded with blue claw crabs, top neck clams, Gulf shrimp and Maine lobster, along with corn, potatoes, green beans, lemon and garlic butter. LUNCH (12-3:45pm)· $65 PER PERSON Two courses: your choice of appetizer followed by the Summertime Seafood Clam Bake. DINNER (4-10pm) · $95 PER PERSON Three courses: your choice of appetizer, the Summertime Seafood Clam Bake and your choice of dessert. APPETIZERS •Maryland Crab Cake •Watermelon & Feta Salad DESSERTS (dinner only) •Sweet Corn Panna Cotta •Peach Crumble Coffee Cake

A live Halloween revue and magic show in Paradise featuring John Shaw and Cora Vette at The Golden Tiki.

The Golden Tiki

A guided three-course pairing dinner in Tucson with Maestro Esteban Morales, focused on Bagazo Tequilas.

Penca

A neighborhood wine gathering at Cookbook Larchmont featuring thoughtful pours selected by Helen’s Wines alongside seasonal market bites and music on the patio. Guests must be 21+.

COUCOU APÉRITIF CLUB, Presented by Resy | Wednesday, October 7, 2026 5:00 PM | Bar Next Door cocktails and passed COUCOU bites. $35 all-in. | Need to Know Due to the nature of this experience, the venue may be unable to accommodate certain allergies or dietary restrictions. Amex/Resy are not liable for any inability to accommodate. Must be 21+ to drink alcohol. Please drink responsibly. About Join us for the first night of COUCOU APÉRITIF CLUB, a three-week series bringing some of LA’s favorite bars to COUCOU for one night only. On October 7, Bar Next Door takes over COUCOU Venice from 5–7 PM. Your ticket includes one Bar Next Door welcome cocktail, served from 5–7 PM, plus two hours of passed COUCOU apéritif bites: including fried olives, zucchini beignets, and crudités. Come for an easy weeknight drink, bring someone you’ve been meaning to see, and stay for dinner afterward if you’d like. Guest cocktails are available from 5–7PM only; dinner reservations are encouraged.

A five-course Italian wine pairing dinner at Restaurant Lola in Bremerton with Craig Hedstrom of Azzurro Wine Company.

Restaurant Lola

An evening seated wine tasting at Lockwood Distilling Company - Richardson in Richardson.

Lockwood Distilling Company - Richardson

A seated drag dinner show at El Ponce in Atlanta, with a special menu, drink specials, and performances to kick off Pride Weekend.

El Ponce

An in-person oyster bar tasting in Atlantic Beach with Chef Garrett Ley preparing several oyster offerings that highlight regional and growing-condition differences.

The Fish Company

A New York City singles speed dating dinner and supper club at MáLà Project, centered on dry pot, a four-course tasting menu, conversation cards, and spicy challenges.

MáLà Project

A free plant-themed bingo night in Cleveland, hosted with Recreational Pots and Plants.

Great Lakes Brewing Company

A National Seafood Month dinner in Savannah, presented by Common Thread with UGA Marine Extension and Georgia Sea Grant.

Common Thread

A pasta-making class at Forsythia in New York City, followed by dinner with wine included.

Forsythia

Tachi Kaiseki Sushi Tasting (Day 1) | Wednesday, October 7, 2026 6:00 PM | Join us for a special two-night, 10-course Kaiseki-inspired sushi tasting at Tachi. | About The menu will blend traditional Japanese technique with a seasonal progression of composed dishes and sushi, served at our intimate 12-seat counter. Seatings at 6:00 PM & 8:00 PM October 7–8 Prepaid reservation Limited seating available each night.

The Macallan Tasting | Wednesday, October 7, 2026 5:30 PM | A special tasting with The Macallan and cocktail demo by Jeff Bell | Need to Know Seats are very limited About Please join us at Kees for an intimate tasting event with The Macallan October 7th 5:30-6:30 Featuring The Macallan 12, 15, 18 and the just released, The Harmony Collection No6 inspired by Fresh Coconut Cocktail demo with Jeff Bell Guests will receive a special take home bottled cocktail $95

A one-night by-the-glass takeover at Place des Fêtes featuring wines from Cádiz alongside the restaurant’s regular dinner menu.

Place des Fêtes

A seated multi-course guest chef collaboration dinner at Oyster Oyster in Washington DC, with Stuart Ralston of LYLA in Edinburgh.

Oyster Oyster

Preorder Sanyuu West’s Giant Salmon Nigiri Set for pickup only at 228 W 18th St in New York City.

Sanyuu West

A weekly Wednesday night event in Miami Beach with 14-inch personal bar pies, happy hour pours, and music playlists.

Lucali