Restaurant in Osaka, Japan
Two Michelin stars. Eight seats. Book early.
An eight-seat counter in Kitashinchi that has earned two Michelin stars and consecutive Tabelog Silver Awards (2025, 2026), Numata sits at the sharper end of Osaka's premium tempura tier. Dinner runs JPY 40,000–49,999 and reservations are notoriously difficult to secure, placing it firmly among the city's most sought-after counter experiences.
Numata is one of the most serious tempura restaurants in Japan, carrying two Michelin stars, consecutive Tabelog Silver Awards (2025 and 2026), and a Tabelog score of 4.41. Dinner runs JPY 40,000–49,999 per person at an 8-seat counter in Kitashinchi, Osaka. If counter-format, single-cuisine omakase at the highest technical level is what you are looking for, book it. If you want a broader kaiseki experience at a lower price point, Taian or Kashiwaya Osaka Senriyama are the better calls.
Spend JPY 40,000–49,999 at Numata and you are paying for one of the tightest, most technically demanding omakase formats in Osaka's dining scene. The counter seats just 8, which means every course is timed and plated directly in front of you — there is no back-room pacing. The venue sits on the 7th floor of Kitashinchi Place in Sonezakishinchi, Kita Ward, roughly 140 metres from Kitashinchi station. The room is non-smoking and there are no private rooms, so the counter experience is the only option.
Tempura rewards seasonal thinking more than almost any other Japanese format. The technique itself — batter sealing in moisture, oil transforming texture , is relatively fixed. What changes is the ingredient: its water content, its density, its natural sweetness. A spring vegetable fries differently from a late-summer one, and the leading tempura counters adjust oil temperature, batter thickness, and frying time course by course based on what the season has delivered. Numata's Tabelog recognition runs from 2022 through to 2026, spanning the Tempura Top 100 list three times, which suggests the kitchen has sustained that seasonal calibration consistently rather than peaking for a single review cycle. If you have been once and want to return, the seasonal rotation is exactly the reason: the menu you ate in winter will not be the menu served in summer.
The two Michelin stars (held in both 2024 and 2025) and an 85.5-point La Liste score in 2025 position Numata clearly at the leading of the Osaka tempura category. For comparison, Tempura Ginya in Tokyo and Mudan Tempura in Taipei both work in the counter-tempura format, but neither carries the dual Michelin and Tabelog credential combination that Numata does in its own city. Within Osaka specifically, no other tempura restaurant in Pearl's current database matches this award profile.
Booking is near-impossible without advance planning. The 8-seat counter fills well ahead, and the venue's award profile has only increased demand since the 2024 Michelin listing. First-timers should plan months out if visiting from abroad; locals should expect the same difficulty. The restaurant accepts credit cards (JCB and AMEX) and QR code payments, but does not accept electronic money. Children under middle-school age are not admitted; the policy is that all guests must be able to participate in the same adult course. No parking is available on-site, which is standard for Kitashinchi. Kitashinchi station is the practical access point.
If you are building a broader Osaka itinerary around this booking, Pearl's full Osaka restaurants guide covers the category in detail. For the neighbourhood specifically, Shunsaiten Tsuchiya, Hiraishi, and Shintaro are all within reach and worth considering for adjacent meals. For tempura specifically, OIMATSU Tempura Suzuki is the most direct alternative in the same format and city. If you are travelling the Kansai region, Gion Sasaki in Kyoto and akordu in Nara are Pearl-tracked options worth pairing with a Numata visit. Further afield, Harutaka in Tokyo and Goh in Fukuoka represent equivalent commitment levels in their respective cities. Pearl also covers 1000 in Yokohama and 6 in Okinawa for travellers extending beyond the Kansai corridor.
The practical infrastructure around your visit matters at this price point. Pearl's Osaka hotels guide, bars guide, and experiences guide can help structure the full trip. For wine and drinks context, the Osaka wineries guide covers what is accessible in the region. Also consider Gochiso nene if you want a contrast in format on the same trip.
Yes , the bar is the only format. Numata is an 8-seat counter restaurant; there are no tables and no private rooms available for standard bookings. The counter is the complete experience. If that format does not suit your group, you will need to look elsewhere.
Plan months ahead. With 8 seats, two Michelin stars, and a Tabelog score of 4.41, reservations move fast. Dinner will cost JPY 40,000–49,999 per person. The format is omakase-style tempura at a counter , there is no à la carte option. Children under middle-school age cannot be accommodated. Credit cards (JCB and AMEX) are accepted; electronic money is not. The restaurant is non-smoking and located on the 7th floor of Kitashinchi Place, a short walk from Kitashinchi station.
No formal dress code is listed, but at JPY 40,000–49,999 per head in a Michelin two-star counter setting, smart casual is the practical baseline. Avoid overpowering fragrances , at a high-precision tempura counter where the aroma of oil and fresh ingredients is central to the experience, heavy scent is disruptive to other guests at an 8-seat counter.
At JPY 40,000–49,999 per person, Numata is among the most expensive restaurants in Osaka. The dual Michelin stars, four consecutive Tabelog Top 100 listings, and a La Liste score above 84 points back the price for anyone committed to counter tempura at the highest technical level. If you want high-end Japanese dining at a lower spend, Taian or Kashiwaya Osaka Senriyama offer kaiseki formats at ¥¥¥. If tempura is your focus and the price is the obstacle, OIMATSU Tempura Suzuki is the most direct Osaka alternative to assess.
For tempura in Osaka, OIMATSU Tempura Suzuki is the most direct comparable. For high-end Japanese dining at a lower price tier, Taian and Kashiwaya Osaka Senriyama are both ¥¥¥ and worth considering. If you want innovation-driven dining at the ¥¥¥¥ level, HAJIME and Fujiya 1935 operate in the same spend bracket but with a French-influenced or creative format. La Cime is another ¥¥¥¥ option for those who want French technique in Osaka. Pearl's full Osaka guide covers the wider field.
Numata is an omakase counter , you do not order individually. The kitchen sets the course based on what is in season. This is the correct format for serious tempura: the ingredients, their moisture content, and their structural response to hot oil all change with the season, and the course is built around what is performing leading at the time of your visit. If you are returning after a first visit, that seasonal rotation is the primary reason to come back , the menu will not be identical to your last meal.
The counter seats 8 in total, which sets the upper limit for any booking. Private hire of the full venue is listed as available, so a group of up to 8 can take the whole restaurant. There are no private rooms for smaller parties wanting separation from the counter. For groups larger than 8, Numata is not a practical option. Contact the restaurant directly on 06-6347-0707 to discuss full-venue hire terms.
| Venue | Cuisine | Price | Awards | Booking Difficulty | Value |
|---|---|---|---|---|---|
| Numata | Tempura | ¥¥¥¥ | {"Year":"2026","Award Source":"Tabelog","Award Type":"The Tabelog Award","Award Group":"silver","Award Group Rank":"94","Restaurant Name":"Numata","Score":"4.41","Budget":"Dinner: JPY 40,000 - JPY 49,999; Lunch: -","Budget Dinner":"JPY 40,000 - JPY 49,999","Budget Lunch":"-","Price":"JPY 40,000 - JPY 49,999 JPY 40,000 - JPY 49,999 View spending breakdown","Average Price":"N/A","Average Price (Based on reviews)":"JPY 40,000 - JPY 49,999 JPY 40,000 - JPY 49,999 View spending breakdown","Featured Item":"N/A","Full Address (with ZIP)":"大阪府大阪市北区曽根崎新地1-10-2 北新地プレイス 7F, 5300002, Japan","Address":"大阪府大阪市北区曽根崎新地1-10-2 北新地プレイス 7F","Postal Code":"5300002","City":"Sonezakishinchi Kita-ku Osaka Osaka","State":"Osaka","Country":"Japan","Phone":"+81663470707","Phone Raw":"+81-6-6347-0707","Website":"","Description":"Check out Numata (Kitashinchi/Tempura) on Tabelog! Tempura that maximizes the potential of its ingredients. A renowned restaurant led by a young chef, hard to book a reservation. [No Smoking] Discover Japanese restaurants featuring detailed information such as menus and maps, along with user-posted reviews, ratings, and photos!","Categories":"Tempura","Awards & Recognitions":"The Tabelog Award 2026 Silver winner The Tabelog Award 2026 Silver winner The Tabelog Award 2025 Silver winner The Tabelog Award 2025 Silver winner Selected for Tabelog Tempura \"Tabelog 100\" 2025 Selected for Tabelog Tempura \"Tabelog 100\" 2025 Selected for Tabelog Tempura \"Tabelog 100\" 2023 Selected for Tabelog Tempura \"Tabelog 100\" 2023 Selected for Tabelog Tempura \"Tabelog 100\" 2022 Selected for Tabelog Tempura \"Tabelog 100\" 2022 受賞・選出歴 閉じる The Tabelog Award 受賞歴 2026年Silver受賞店 The Tabelog Award 2026 Silver 受賞店 2025年Silver受賞店 The Tabelog Award 2025 Silver 受賞店 百名店 選出歴 天ぷら 百名店 2025 選出店 食べログ 天ぷら 百名店 2025 選出店 天ぷら 百名店 2023 選出店 食べログ 天ぷら 百名店 2023 選出店 天ぷら 百名店 2022 選出店 食べログ 天ぷら 百名店 2022 選出店","Reservation availability":"Reservations available","Business hours":"N/A","Payment methods":"Credit card accepted （JCB, AMEX） Electronic money not accepted QR code payments accepted","Private rooms":"Unavailable","Non-smoking/smoking":"Non smoking","Number of seats":"8 seats （ 8 seats at the counter）","Private use":"Available","Parking":"Unavailable","Space/facilities":"N/A","Drink":"N/A","Food":"N/A","Service":"N/A","Family friendly":"• Age 12 and older (middle school students and above) *Only those who can enjoy the same course as adults.","Service charge & fee":"N/A","Dress code":"N/A","Maximum party size":"N/A","Location":"N/A","Occasion":"N/A","Remarks":"Reopening on Tuesday, November 17, 2020","The opening day":"N/A","Receipt (Qualified simple invoice)":"N/A","Latitude":"34.698015427981105","Longitude":"135.49793365744512","Primary Image URL":"","Image URL Count":"20","Image URLs":"","Restaurant ID":"27119864","Source URL":"","Raw Details JSON":"{\"Restaurant name\":\"Numata\",\"Awards & Recognitions\":\"The Tabelog Award 2026 Silver winner The Tabelog Award 2026 Silver winner The Tabelog Award 2025 Silver winner The Tabelog Award 2025 Silver winner Selected for Tabelog Tempura \\\"Tabelog 100\\\" 2025 Selected for Tabelog Tempura \\\"Tabelog 100\\\" 2025 Selected for Tabelog Tempura \\\"Tabelog 100\\\" 2023 Selected for Tabelog Tempura \\\"Tabelog 100\\\" 2023 Selected for Tabelog Tempura \\\"Tabelog 100\\\" 2022 Selected for Tabelog Tempura \\\"Tabelog 100\\\" 2022 受賞・選出歴 閉じる The Tabelog Award 受賞歴 2026年Silver受賞店 The Tabelog Award 2026 Silver 受賞店 2025年Silver受賞店 The Tabelog Award 2025 Silver 受賞店 百名店 選出歴 天ぷら 百名店 2025 選出店 食べログ 天ぷら 百名店 2025 選出店 天ぷら 百名店 2023 選出店 食べログ 天ぷら 百名店 2023 選出店 天ぷら 百名店 2022 選出店 食べログ 天ぷら 百名店 2022 選出店\",\"Categories\":\"Tempura\",\"Phone number (for reservation and inquiry)\":\"06-6347-0707\",\"Reservation availability\":\"Reservations available\",\"Address\":\"大阪府大阪市北区曽根崎新地1-10-2 北新地プレイス 7F Show larger map Find nearby restaurants Transportation 140 meters from Kitashinchi.\",\"Business hours\":\"None\",\"Average price （Based on reviews）\":\"JPY 40,000 - JPY 49,999 JPY 40,000 - JPY 49,999 View spending breakdown\",\"Payment methods\":\"Credit card accepted （JCB, AMEX） Electronic money not accepted QR code payments accepted\",\"Number of seats\":\"8 seats （ 8 seats at the counter）\",\"Private rooms\":\"Unavailable\",\"Private use\":\"Available\",\"Non-smoking/smoking\":\"Non smoking\",\"Parking\":\"Unavailable\",\"Occasion\":\"None\",\"Family friendly\":\"• Age 12 and older (middle school students and above) *Only those who can enjoy the same course as adults.\",\"Website\":\"",\"Remarks\":\"Reopening on Tuesday, November 17, 2020\"}","Matched Location ID":"eefa2726-792a-4575-8bdc-ab3d23ef7a56","Match Status":"matched","Match Method":"award_page_url_exact","Match Confidence":"high","Matched On URL":"","Matched DB Name":"Numata","Matched DB Address":"Japan, 〒530-0002 Osaka, Kita Ward, Sonezakishinchi, 1-chōme−10−２ Kitashinchi Place, ７階","Needs Review":"no","Review Reason":"","Fallback Score":"","Fallback Name Sim":"","Fallback Addr Sim":"","Fallback Loc Sim":"","Fallback City Sim":"","Fallback Country Sim":"","Fallback Phone Match":"","Fallback Domain Match":"","Fallback Explanation":""}; Tempura is simple: coat food in batter and deep-fry it. Yet from that very simplicity arises the subtlety and difficulty of the craft. Green asparagus spears are plump with flavoursome moisture; drop the spears into hot oil and their moisture quickly heats up, turns to steam and leaps from the fryer. The role of the coating, and the essence of tempura, is to capture that delicious moisture and concentrate it. Experience cultivated through training turns tempura from good to magnificent.; La Liste Top Restaurants (2026): 84pts; Michelin Plate (2025); La Liste Top Restaurants (2025): 85.5pts; Tabelog Silver Award 2025 Score: 4.39 Cuisine: Tempura / Osaka Phone: 06-6347-0707 Address: 曽根崎新地1102 Kita新地pureisu 7F, Kita City, Osaka City, Osaka Tabelog:; Michelin 2 Stars (2025); Michelin 2 Stars (2024) | Near Impossible | — |
| HAJIME | French, Innovative | ¥¥¥¥ | Michelin 3 Star, World's 50 Best | Unknown | — |
| La Cime | French | ¥¥¥¥ | Michelin 2 Star, World's 50 Best | Unknown | — |
| Kashiwaya Osaka Senriyama | Japanese | ¥¥¥ | Michelin 3 Star | Unknown | — |
| Taian | Kaiseki, Japanese | ¥¥¥ | Michelin 3 Star | Unknown | — |
| Fujiya 1935 | Innovative | ¥¥¥¥ | Michelin 2 Star | Unknown | — |
What to weigh when choosing between Numata and alternatives.
Yes — and it's the only option. Numata operates an 8-seat counter exclusively, so every guest sits at the bar. There are no tables and no private rooms. This counter-only format means you'll watch the tempura prepared in front of you, which is central to the experience at this two Michelin star restaurant.
Numata is a counter-only tempura omakase in Kitashinchi, Osaka's premium dining district, with 8 seats and a Tabelog score of 4.41. Budget JPY 40,000–49,999 for dinner and expect a focused, technique-driven course rather than a social or à la carte meal. Reservations are available but the restaurant is consistently listed as hard to book; secure your spot well in advance. Children under 12 are not admitted.
No dress code is explicitly listed for Numata, but at JPY 40,000–49,999 per head with two Michelin stars and a Tabelog Silver Award, the room operates at a formal register. Smart evening attire is the practical default — treat it like any serious Osaka fine dining counter and avoid casual wear.
At JPY 40,000–49,999 per dinner, Numata sits at the upper end of Osaka's fine dining range, but the credentials back it: two Michelin stars (2024 and 2025), consecutive Tabelog Silver Awards (2025 and 2026), a 4.41 Tabelog score, and inclusion in Japan's Tempura Top 100 three years running. If tempura omakase is your format and you want to eat at Japan's peer-reviewed best, the price is justified. If you are unfamiliar with omakase pacing or prefer broader menus, the cost-to-fit ratio is weaker.
For French-influenced haute cuisine at a comparable price tier, La Cime and Hajime both hold strong Michelin recognition in Osaka. Taian offers kaiseki at a similarly serious level. Kashiwaya Osaka Senriyama and Fujiya 1935 are further kaiseki options with long-standing Michelin pedigree. None of these replicate a tempura-focused omakase format, so if the format matters, Numata has no direct equivalent at this awards level in the city.
Numata serves a set omakase course only — there is no à la carte menu to choose from. The kitchen decides the progression based on seasonal ingredients. Come with no menu preferences beyond a general ability to eat tempura, and flag any allergies when reserving.
The restaurant has 8 counter seats and is available for exclusive private hire, which makes it viable for small groups booking the full room. No private dining rooms exist. For groups larger than 8, Numata cannot accommodate everyone at once. check the venue's official channels at 06-6347-0707 to discuss availability for private use.
Keep this venue in your Pearl passport, rate it after you visit, and track it alongside every other place you collect.
