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    KANEGURA, Restaurant in Kyoto
    Restaurant
    Tabelog 2025

    KANEGURA

    Shimogyō, Kyoto

    Restaurant in Kyoto, Japan

    The Read

    Price

    $30–50per person

    Dress

    Casual

    Why go

    Tabelog 100 Izakaya WEST 2025 selection in Shimogyo Ward, specializing in Wagyu beef hot pot and sake. Twenty-two seats, two-hour limit, JPY 5,000–JPY 5,999 per person. Easy to book with a few days' notice, closed Tuesdays. Six-minute walk from Shijo Station.

    About KANEGURA

    Looking for a Kyoto dining option? KANEGURA costs JPY 5,000–JPY 5,999 and is open in the evening, Monday and Wednesday through Sunday. Its recognition includes Tabelog 100 Izakaya WEST 2025. For travelers comparing Kyoto dining options, it sits in a dinner price band; Kanzan and other Kyoto restaurants may suit different plans, but KANEGURA should be evaluated on the basics: Kyoto location, evening hours, casual dress, and the stated price range.

    KANEGURA is a Kyoto venue with a casual dress code, a JPY 5,000–JPY 5,999 price range, and regular evening service on every day except Tuesday.

    At a Glance

    KANEGURA’s price range is JPY 5,000–JPY 5,999. Its recognition includes Tabelog 100 Izakaya WEST 2025.

    Booking, Hours, and Practical Considerations

    KANEGURA operates Monday and Wednesday through Sunday from 4:00 PM to 11:00 PM, and it is closed on Tuesday. Dress code is casual. Confirm operational needs such as street address, landmark, transit directions, payment policy, smoking policy, take-out options, delivery options, allergy accommodations, or group capacity directly before going.

    Compared with Kyoto dining more broadly, KANEGURA is best understood as a Kyoto venue with a dinner price range and Tabelog 100 Izakaya WEST 2025 recognition. If you are also considering comparable venues such as Menya Inoichi, Menya Inoichi Hanare, Takatsuji Kasui, or Sakaimachi Kamokura, compare them on the basis of your own current booking needs.

    The takeVibe and best for
    Venue detailsLocal Sourcing
    Know before you goBefore you book
    Recognition and awards1 source
    Also considerAlternatives

    Planning details

    Hours
    Monday: 4–11 PM · Tuesday: Closed
    Location
    Japan, 〒600-8075 Kyoto, Shimogyo Ward, Marinokojicho, 187番地
    Website
    s.tabelog.com/kyoto/A2601/A260201/26036774
    Phone
    +81 75-344-8810
    Restaurant contextKyoto, Japan
    Explore KyotoNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    KANEGURA presents a relaxed, casual izakaya setting focused on shared nabe hot pot and an attentive sake selection. The venue offers a soothing, non-smoking space where diners gather around Wagyu beef hot pot at accessible prices. Service and presentation lean toward comfort and value rather than formality, and the all-you-can-drink option underscores the venue’s convivial, social energy. Overall, the impression is of an unpretentious neighborhood tavern that prioritizes warming communal food and carefully chosen Japanese sake in a welcoming, easygoing environment.

    Best For

    This spot is best for evening group dinners and casual nights out where communal dining is the point. The nabe-style Wagyu hot pot naturally suits sharing among friends or family, and the available all-you-can-drink option makes it convenient for groups celebrating or lingering over several rounds. Reservations are offered online, which helps for larger parties or weekend evenings. Quiet solo meals are less emphasized; the format and menu point to dinner-focused gatherings that center on shared platters and sake tasting.

    Ordering Tips

    Order the highlighted Wagyu beef hot pot as the focal point of the meal and pair it with selections from the Japanese sake list to complement the rich broth and beef. Consider the all-you-can-drink option if you’re with a group or planning an extended evening. Make use of the online reservation system to secure a spot, particularly for communal seating, and note the venue is non-smoking, which keeps the dining environment clean and comfortable.

    Venue details

    Ambiance

    A small, smoke-free izakaya with a relaxed, intimate feel; warm lighting, counter and table seating, and a tucked-away location off Bukkoji-dori create a comfortable, hidden-gem atmosphere suited to casual dinners and small gatherings.

    Tags

    Vibe

    CozyLivelyIntimate

    Best For

    Group DiningCasual HangoutAfter Work

    Experience

    Standalone

    Sourcing

    Local Sourcing

    At the Table

    Dress Code
    Casual
    Noise Level
    Lively
    Service Style
    Casual
    Meal Pacing
    Standard
    Capacity
    Small
    Kitchen
    Comfort cooking
    Menu Format
    A la carte, Set menu, Small plates
    Drinks Focus
    Sake, Beer, Highballs
    Opened
    2021

    Signature Dishes

    • Wagyu meat hot pot (standard)
    • Wagyu meat hot pot (premium)
    • Kuroge Wagyu yukhoe (beef tartare)
    • Kuroge Wagyu 100% hamburger steak
    • Mino ponzu
    • Thick-cut tongue
    Know before you go

    Know Before You Go

    Getting there
    Japan, 〒600-8075 Kyoto, Shimogyo Ward, Marinokojicho, 187番地

    Planning details

    Hours

    Monday
    4–11 PM
    Tuesday
    Closed
    Wednesday
    4–11 PM
    Thursday
    4–11 PM
    Friday
    4–11 PM
    Saturday
    4–11 PM
    Sunday
    4–11 PM

    Location

    Japan, 〒600-8075 Kyoto, Shimogyo Ward, Marinokojicho, 187番地 · Directions

    +81 75-344-8810

    s.tabelog.com/kyoto/A2601/A260201/26036774

    Recognition and awards

    Also consider

    Also Consider

    • Menya Inoichi Hanare, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
    • Menya Inoichi, Ramen, ¥
    • Kanzan, Japanese, ¥¥¥
    • Sakaimachi Kamokura, Notable alternative
    • Takatsuji Kasui, JPY 5,000 - JPY 5,999, JPY 5,000 - JPY 5,999

    Restaurant context

    KANEGURA operates at the same JPY 5,000–JPY 5,999 price point as Takatsuji Kasui, but the two diverge in focus: Takatsuji Kasui leans into traditional izakaya small plates, while KANEGURA centers the meal around Wagyu nabe. If you prefer variety over a single anchor dish, Takatsuji Kasui is the better bet. For travelers prioritizing beef and willing to commit to hot pot as the main event, KANEGURA delivers more concentrated quality at the same spend.

    Menya Inoichi Hanare and Menya Inoichi occupy a lower price bracket (JPY 1,000–JPY 1,999) and serve faster, more casual ramen-focused meals. They're ideal for lunch or a quick dinner, but the format won't accommodate groups or extended drinking sessions the way KANEGURA does. If you're after a social, sake-forward evening, the higher price at KANEGURA is justified by the room's pace and the hot pot's depth.

    Kanzan sits in the ¥¥¥ tier and offers a more refined, kaiseki-adjacent experience with higher service polish and longer lead times for reservations. KANEGURA is easier to book, more forgiving of walk-ins, and less formal, making it the practical choice for travelers who want Tabelog-level quality without the ceremony. Sakaimachi Kamokura lacks published pricing, but its proximity in Kyoto's izakaya landscape suggests a similar audience; KANEGURA's Tabelog recognition gives it a measurable edge for first-time visitors seeking vetted options.

    Explore Kyoto

    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full KANEGURA guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    FAQ

    Frequently Asked Questions

    Is lunch or dinner better at KANEGURA?

    KANEGURA is open from 4:00 PM to 11:00 PM on Monday and Wednesday through Sunday, with Tuesday closed.