Akasaka Totoya Uoshin
Minato, Tokyo
Restaurant in Tokyo, Japan
Book with PearlThe Read
Price
JPY 15,000 - JPY 19,999 JPY 6,000 - JPY 7,999
Dress
Smart Casual
Why go
Akasaka Totoya Uoshin is a 22-seat Japanese restaurant recognized on Tabelog's Hyakumeiten lists for its seafood-focused menu and sake selection. Dinner runs JPY 15,000–19,999, lunch JPY 6,000–7,999, with private tatami rooms available for groups. Reservations required; closed Mondays and Sundays.
About Akasaka Totoya Uoshin
Akasaka Totoya Uoshin in Tokyo is a premium dining option with verified recognition on the Tabelog 100 Japanese cuisine Tokyo list for 2025. The confirmed price bands are JPY 15,000–19,999 and JPY 6,000–7,999. The verified dress code is smart casual. Beyond those basics, details such as seating layout, menu format, reservation rules, access, service charges, specific specialties are not confirmed here, so they should be checked directly before planning around them.
Japanese Cuisine Recognition and Verified Price Bands
The clearest confirmed distinction for Akasaka Totoya Uoshin is its inclusion in the Tabelog 100 Japanese cuisine Tokyo list for 2025. Its verified price bands are JPY 15,000–19,999 and JPY 6,000–7,999. Those figures are useful for comparing it with other Tokyo options, but they should not be read as a full menu description or a guarantee of any particular course structure. The verified dress code is smart casual, making it appropriate to dress neatly without assuming a formal jacket-and-tie requirement.
Timing, Access, the Tokyo Context
Verified hours are limited and specific: Monday closed; Tuesday 6–10:30 PM; Wednesday through Saturday 11:30 AM–2:30 PM and 6–10:30 PM; Sunday closed. These hours indicate service on Tuesday dinner and both lunch and dinner from Wednesday through Saturday. Akasaka Totoya Uoshin can be considered alongside other Tokyo dining choices, including Tea Zen Hua and Canton Meisai Akasaka Rikyu, depending on the kind of meal you want. For visitors exploring Tokyo's restaurant scene, the confirmed appeal here is straightforward: a Tokyo venue with verified 2025 Tabelog 100 Japanese cuisine recognition, smart-casual dress, clearly listed service windows. If you're planning a broader Tokyo itinerary, you can also compare timing with Tokyo's bar scene or hotel options, while confirming any operational details directly with the venue before visiting.
Planning details
- Location
- 5 Chome-1-34 Akasaka, Minato City, Tokyo 107-0052, Japan
- Website
- tabelog.com/tokyo/A1308/A130801/13002818/?lid=owner_rst-top-jitempo_pc
- Phone
- +81 3-3585-4701
The take
The Take
The Vibe
Akasaka Totoya Uoshin presents a calm, relaxed atmosphere focused on seasonal Japanese seafood. The listing emphasizes a quiet dining environment where guests can savor carefully selected, seasonal ingredients and refined preparations. Private rooms are available, and the venue is listed as non-smoking, reinforcing a composed, intimate setting. Located a short, three-minute walk from Akasaka Station, the restaurant pairs convenient access with a tranquil experience, making it feel tucked-away yet easy to reach. The overall impression is of a restrained, respectful Japanese dining room that prioritizes ingredient quality and a restful pace.
Best For
This Akasaka seafood restaurant works well for quiet special evenings and reserved gatherings. The availability of private reservations and private rooms makes it a natural choice for business dinners, intimate date nights, and small private events where discretion matters. The calm atmosphere and focus on seasonal, exquisite Japanese cuisine suit diners seeking a relaxed, focused meal rather than a boisterous night out. Its proximity to Akasaka Station — just a three-minute walk — also makes it convenient for guests coming from elsewhere in the city who want a composed, reservation-led dining experience.
Ordering Tips
Menus emphasize seasonal ingredients and seafood, so lean into seasonal selections and ask about the day’s offerings when you reserve or arrive. Because private rooms and private reservations are explicitly available, it’s wise to book ahead if you want a secluded table or are planning a small gathering. The venue is non-smoking, which is helpful to note for groups. Avoid assuming casual walk-in seating for private spaces; reserve in advance to secure a private room and to ensure the kitchen can prepare the freshest seasonal items mentioned in the listing.
Planning details
Location
5 Chome-1-34 Akasaka, Minato City, Tokyo 107-0052, Japan · Directions
tabelog.com/tokyo/A1308/A130801/13002818/?lid=owner_rst-top-jitempo_pc
Recognition and awards
Also consider
Also Consider
- Akasaka Yakiniku Hachimen Roppi, JPY 10,000 - JPY 14,999, JPY 10,000 - JPY 14,999
- infinito HIRO, JPY 40,000 - JPY 49,999 JPY 3,000 - JPY 3,999, JPY 40,000 - JPY 49,999 JPY 3,000 - JPY 3,999
- Zakuro TBS ten, JPY 8,000 - JPY 9,999 JPY 2,000 - JPY 2,999, JPY 8,000 - JPY 9,999 JPY 2,000 - JPY 2,999
- Canton Meisai Akasaka Rikyu, Chinese, ¥¥¥
- Tea Zen Hua, Notable alternative
Restaurant context
At JPY 15,000–19,999 for dinner, Akasaka Totoya Uoshin sits in the middle of the Akasaka Japanese dining spectrum. Zakuro TBS ten delivers a similar kaiseki format at JPY 8,000–9,999 for dinner (JPY 2,000–2,999 lunch), making it the better value if Tabelog recognition isn't your priority and you want to save JPY 5,000+ per head. Akasaka Yakiniku Hachimen Roppi charges JPY 10,000–14,999 for yakiniku, appealing if you prefer grilled meat over seafood and want a slightly lower bill without sacrificing quality. infinito HIRO pushes into splurge territory at JPY 40,000–49,999 (lunch JPY 3,000–3,999), justified only if you're chasing a more exclusive chef-driven tasting experience and have the budget to double Totoya Uoshin's dinner price.
For diners who want Tabelog-validated seafood without the premium of sushi-counter omakase, Totoya Uoshin is the straightforward choice. Its private tatami rooms (with seat fees of JPY 4,000 lunch / JPY 6,000 dinner) make it the best option in this for groups of four or more who need privacy. If you're solo or a pair, the counter seats avoid the surcharge and keep the effective price competitive with Hachimen Roppi. Booking difficulty is low across all four venues, so your decision hinges on format preference (seafood kaiseki vs. yakiniku vs. high-end tasting) and whether the Tabelog Hyakumeiten badge justifies the price premium over Zakuro. For Chinese cuisine in the same price band, Canton Meisai Akasaka Rikyu offers a category shift, though it lacks the formal recognition that Totoya Uoshin carries.
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FAQ
Frequently Asked Questions
What are alternatives to Akasaka Totoya Uoshin in Tokyo?
Other Tokyo dining options include Tea Zen Hua, Canton Meisai Akasaka Rikyu, Akasaka Yakiniku Hachimen Roppi, Zakuro TBS ten, infinito HIRO. Choose based on your preferences, budget, availability.
Is lunch or dinner better at Akasaka Totoya Uoshin?
Verified hours show dinner on Tuesday and both lunch and dinner from Wednesday through Saturday. The confirmed price bands are JPY 15,000–19,999 and JPY 6,000–7,999, but specific lunch and dinner menu differences are not verified here.
Is Akasaka Totoya Uoshin good for a special occasion?
It may suit a special occasion if you are looking for a Tokyo venue with smart-casual dress and verified 2025 Tabelog 100 Japanese cuisine recognition. Specific room types, seating arrangements, child policies, reservation rules are not verified here, so confirm those details directly.
