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    Matasaburo, Restaurant in Osaka
    Restaurant
    Tabelog 2025

    Matasaburo

    Sumiyoshi, Osaka

    Restaurant in Osaka, Japan

    The Read

    Price

    $50–100per person

    Dress

    Casual

    Why go

    Matasaburo is a mid-to-upper tier yakiniku restaurant in Osaka's Nagai neighborhood, open since 1989 and recognized on Tabelog's Yakiniku 100 WEST list for seven consecutive years. Dinner runs JPY 10,000–14,999, lunch JPY 4,000–4,999. The wine program receives particular attention, and the 40-seat space includes five private rooms. Book ahead for weekends; weekday lunch is easier to secure.

    About Matasaburo

    Matasaburo in Osaka has dinner pricing of JPY 10,000–14,999 and lunch pricing of JPY 4,000–4,999. It serves lunch and dinner on Tuesday, Wednesday, Friday, Saturday, and Sunday, with closures on Monday and Thursday. The venue is also listed in the Tabelog 100 - Yakiniku - WEST - 2025 recognition, making it a notable Osaka option for diners comparing higher-priced meals in the city.

    What the Listing Tells You

    The information for Matasaburo is useful but limited: price bands, opening days, service hours, casual dress code, and the 2025 Tabelog 100 - Yakiniku - WEST listing.

    The Room, the Seats, and What to Request

    Treat seating requests as something to confirm when booking rather than as a guaranteed feature. The dress guidance is casual, so diners do not need to plan for a formal dress code.

    Booking, Getting There, and Best Timing

    Matasaburo is in Osaka. The hours are Tuesday, Wednesday, Friday, Saturday, and Sunday from 11:30 AM–2:30 PM and 5:30–11 PM; it is closed Monday and Thursday. Lunch costs JPY 4,000–4,999, while dinner costs JPY 10,000–14,999.

    The takeVibe and best for
    Venue detailsLocal Sourcing
    Know before you goBefore you book
    Recognition and awards1 source
    Also considerAlternatives

    Planning details

    Hours
    Monday: Closed · Tuesday: 11:30 AM–2:30 PM, 5:30–11 PM
    Location
    2 Chome-13-13 Nagai, Sumiyoshi Ward, Osaka, 558-0003, Japan
    Reservations
    Book on TableCheck
    Website
    matasaburo.com
    Phone
    +81 6-6693-8534
    Restaurant contextOsaka, Japan
    Explore OsakaNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    Matasaburo presents itself as a straightforward Japanese yakiniku and steak spot with an unpretentious, casual character. The listing highlights yakiniku, steak and offal (tripe), and the tone of the menu items and special-event burger suggest a relaxed, come-as-you-are experience rather than fine dining. Private rooms are available and the venue is non-smoking, offering lively table-side grilling and enclosed seating for privacy. The restaurant’s presence on Tabelog indicates you can consult user photos and ratings before you go.

    Best For

    This place is a practical choice for lunchtime visits and group gatherings. The lunchtime special event and private rooms make Matasaburo suitable for reserved group meals, small celebrations, or private lunches. Yakiniku suits social dinners where guests share plates and grill at the table, and a lunchtime promotion is available.

    Ordering Tips

    The Burger Saburo Special Event is scheduled for a specific Sunday lunchtime and is a limited-time offering. The venue notes private rooms and no-smoking, so consider reserving a private room if you’re bringing a group or prefer a quieter space. Review menus, photos and user ratings ahead of your visit, and confirm event dates or make reservations.

    Venue details

    Ambiance

    Warm and cozy neighborhood steak-and-yakiniku house with counter and table seating, casual but polished service, and an energetic atmosphere focused on showcasing premium aged beef.

    Tags

    Vibe

    CozyLivelyIntimate

    Best For

    Date NightBusiness DinnerGroup Dining

    Experience

    Standalone

    Sourcing

    Local Sourcing

    At the Table

    Dress Code
    Casual
    Noise Level
    Lively
    Service Style
    Upscale Casual
    Meal Pacing
    Leisurely
    Capacity
    Small
    Kitchen
    Modern
    Menu Format
    A la carte, Set menu
    Drinks Focus
    Sake, Beer

    Signature Dishes

    • dry-aged wagyu steak
    • yakiniku platters
    • premium tongue sashimi
    • aged hamburger steak
    • steak tartare with caviar
    Know before you go

    Know Before You Go

    Getting there
    2 Chome-13-13 Nagai, Sumiyoshi Ward, Osaka, 558-0003, Japan

    Planning details

    Hours

    Monday
    Closed
    Tuesday
    11:30 AM–2:30 PM, 5:30–11 PM
    Wednesday
    11:30 AM–2:30 PM, 5:30–11 PM
    Thursday
    Closed
    Friday
    11:30 AM–2:30 PM, 5:30–11 PM
    Saturday
    11:30 AM–2:30 PM, 5:30–11 PM
    Sunday
    11:30 AM–2:30 PM, 5:30–11 PM

    Location

    2 Chome-13-13 Nagai, Sumiyoshi Ward, Osaka, 558-0003, Japan · Directions

    +81 6-6693-8534

    matasaburo.com

    Book on TableCheck

    Recognition and awards

    Also consider

    Also Consider

    • Kamaage Udon Isshin, - JPY 999 JPY 1,000 - JPY 1,999 View spending breakdown, - JPY 999 JPY 1,000 - JPY 1,999 View spending breakdown
    • Soba Kiri Oshiro, JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999 View spending breakdown, JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999 View spending breakdown
    • Chuka Soba Kaminari Wantan, - JPY 999, - JPY 999
    • Kama Hiro, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
    • PiEDRA, JPY 5,000 - JPY 5,999 JPY 1,000 - JPY 1,999, JPY 5,000 - JPY 5,999 JPY 1,000 - JPY 1,999

    Restaurant context

    At JPY 10,000–14,999 for dinner, Matasaburo sits well above udon specialists like Kamaage Udon Isshin (under JPY 2,000) and Kama Hiro (JPY 1,000–1,999), which serve quick, informal meals best suited to midday stops rather than evening occasions. Soba Kiri Oshiro (JPY 2,000–2,999) and Chuka Soba Kaminari Wantan (under JPY 1,000) also fall into the quick-service noodle category, offering neither the format nor the price structure for comparison to a full yakiniku dinner. The only peer close in budget is PiEDRA, which charges JPY 5,000–5,999 at dinner and JPY 1,000–1,999 at lunch. PiEDRA operates at a lower price tier and likely emphasizes a different cuisine focus, making it a better choice for diners who want a substantial meal without the higher spend or the charcoal-grill format.

    For visitors deciding where to book, Matasaburo is the clearest pick if yakiniku is the goal and the budget allows for JPY 10,000+ per person. Its Tabelog recognition, wine program, and private-room options make it suitable for anniversaries or business dinners. If yakiniku is less important than simply finding a good meal in Osaka, PiEDRA offers a lower entry price and may provide better value depending on what it serves. For quick, inexpensive noodle meals, udon or ramen spots will do the job.

    Explore Osaka

    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full Matasaburo guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    FAQ

    Frequently Asked Questions

    What are alternatives to Matasaburo in Osaka?

    If Matasaburo is not the right fit, compare it with other allowed dining options such as Chuka Soba Kaminari Wantan, Kama Hiro, Kamaage Udon Isshin, PiEDRA, or Soba Kiri Oshiro, or consider other Osaka dining rooms more generally.

    Is Matasaburo good for a special occasion?

    It may suit diners looking for a higher-priced meal in Osaka, especially given the dinner range of JPY 10,000–14,999 and its 2025 Tabelog 100 - Yakiniku - WEST listing.

    Is Matasaburo worth the price?

    That depends on what you value. The facts are the Osaka location, casual dress code, lunch and dinner hours on most open days, pricing of JPY 4,000–4,999 at lunch and JPY 10,000–14,999 at dinner, and inclusion in Tabelog 100 - Yakiniku - WEST - 2025. For diners comparing Osaka restaurants in this price range, those are the main reasons to consider it.