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    Pearl
    Ito, Restaurant in Oita
    Restaurant400Points
    Tabelog 2026

    Ito

    Oita

    Restaurant in Oita, Japan

    The Read

    Kyushu Yakiniku Precision

    Dress

    Casual

    Why go

    Four-time Tabelog Bronze yakiniku in Saiki port city, offering tatami-room grill dining at JPY 8,000–9,999. The 46-seat venue accommodates families and groups, with sake, shochu, wine pairings. Early arrivals (before 8 PM) secure premium tongue and harami cuts; phone-only reservations open monthly.

    About Ito

    Ito is a venue in Oita with evening hours on Monday, Wednesday, Thursday, Friday from 17:30 to 22:00. Last order is food at 21:00 and drinks at 21:30. The dress code is casual.

    The dinner budget is JPY 8,000–9,999. For lunch service, seat count, private rooms, parking, reservation method, specific dishes, beverage range, chef, founding year, or a street-level location, check directly before planning around them.

    Seating, Groups, Visit Planning

    For room layout, seating style, child policy, parking, corkage, group format, accessibility needs, check directly with the restaurant or its current listing. For planning, treat Ito as an Oita dinner venue with casual dress and the weekday evening hours above.

    Drinks and Last Order

    Drinks last order is 21:30. Diners who care about pairings or beverage selection should check the current menu directly.

    If Ito is important to an Oita itinerary, check current availability, reservation channels, walk-in availability, booking windows, operating details before visiting, especially because the schedule centers on selected weekday dinner hours.

    For comparison within Pearl's listed venues, consider Germoglio and Koryori Takaya; for local alternatives, consider other dining in Oita more generally. Ito is an Oita venue with casual dress, dinner pricing of JPY 8,000–9,999, evening hours for Monday, Wednesday, Thursday, Friday.

    Timing matters most: Ito is open from 17:30 to 22:00 on Monday, Wednesday, Thursday, Friday, with food last order at 21:00 and drinks last order at 21:30. Plan around dinner rather than lunch unless you have checked the current schedule.

    For first-timers, the safest way to frame Ito is as a dinner-focused Oita stop. The basics are the city, casual dress code, dinner budget, evening hours; check menu, rooms, drinks, awards, service format directly before making plans.

    The takeIto is best for small groups and intimate dinners where the table wants to control pace and portions. Private and semi-private tatami rooms make it practical for couples seeking a quiet date or families and larger parties needing a contained space; the largest room holds up to eighteen. The format rewards repeat visits and relaxed, unhurried meals—it’s a venue for those who appreciate quality beef and the communal, cut-by-cut rhythm of yakiniku rather than a staged tasting-menu experience.
    Venue detailsCasual
    Recognition and awards1 source
    Also considerAlternatives
    Restaurant contextOita, Japan

    Planning details

    Hours
    Mon, Wed, Thu, Fri 17:30 - 22:00 L.O. Food 21:00 Drinks 21:30
    Location
    112-1 Nakaicho, Shimogyo Ward, Kyoto, 600-8219, Japan
    Website
    kyoto-ito.jp
    Phone
    +81 50-1807-7337
    Explore OitaNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    Ito reads like a quietly established local classic: more than three decades at its station-front address have given the room an accumulated character that favors substance over flash. The interior is organized around traditional tatami configurations—two-, four-, six-person rooms and a larger space for up to eighteen—alongside conventional and horigotatsu seating. The result is a focused, intimate environment where the grill at the table is the center of attention and the decor recedes, allowing the sourcing and the ritual of yakiniku to define the mood.

    Best For

    Ito is best for small groups and intimate dinners where the table wants to control pace and portions. Private and semi-private tatami rooms make it practical for couples seeking a quiet date or families and larger parties needing a contained space; the largest room holds up to eighteen. The format rewards repeat visits and relaxed, unhurried meals—it’s a venue for those who appreciate quality beef and the communal, cut-by-cut rhythm of yakiniku rather than a staged tasting-menu experience.

    Ordering Tips

    Meals at Ito unfold at the table rather than from a chef’s sequence, so approach ordering with patience and attention: assemble the meal cut by cut, sampling and judging each piece on its own merits because there is no predetermined tasting arc to smooth inconsistencies. Book ahead and be punctual—the house explicitly advises against arriving after 8—especially if you need one of the smaller tatami rooms. For groups, reserve the appropriately sized private room so the grilling ritual remains the focus of the table.

    Venue details

    Tags

    Best For

    LunchDinner

    At the Table

    Dress Code
    Casual
    Noise Level
    Conversational
    Service Style
    Casual
    Meal Pacing
    Standard
    Capacity
    Small
    Planning details

    Hours

    Mon, Wed, Thu, Fri 17:30 - 22:00 L.O. Food 21:00 Drinks 21:30

    Location

    112-1 Nakaicho, Shimogyo Ward, Kyoto, 600-8219, Japan · Directions

    +81 50-1807-7337

    kyoto-ito.jp

    Recognition and awards
    Also consider

    Also Consider

    • Germoglio, Italian, ¥¥¥
    • Koryori Takaya, Japanese, ¥¥¥
    • ジェルモーリオ, Notable alternative
    • Henkotsu, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999 View spending breakdown, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999 View spending breakdown
    • Tempura Marufuku, Notable alternative
    Restaurant context

    At JPY 8,000–9,999 (trending JPY 10,000–14,999 in practice), this Bronze-tier yakiniku sits between Oita's budget grill options and Fukuoka's premium-beef specialists. Henkotsu delivers yakiniku at JPY 1,000–2,999 but lacks award pedigree and the private-room infrastructure families prioritize. For diners valuing recognition over price, the Tabelog Bronze and five-year Top 100 streak justify the premium.

    Germoglio and Koryori Takaya offer Italian and kaiseki formats at similar ¥¥¥ tiers, but neither provides the interactive grill experience or group-friendly tatami rooms. Tempura Marufuku shifts the protein approach to battered seafood, appealing to diners who prefer chef-paced omakase over self-grilled beef. For travelers routing through southern Kyushu who want award-validated yakiniku without Fukuoka's urban density or booking competition, this venue delivers the format with lower friction and family-inclusive infrastructure.

    Booking difficulty favors this spot over Fukuoka counterparts: two-to-three-week lead times versus multi-month waits. The phone-only, monthly reservation window imposes planning structure but avoids the online-booking stampedes that plague metropolitan grill rooms. If yakiniku drives the itinerary and Saiki anchors the route, prioritize this venue. If the format doesn't matter, Oita's kaiseki and Italian options (Germoglio, Koryori Takaya) offer comparable award tiers with different culinary angles. For a broader survey of Oita's dining landscape, consult our full Oita restaurants guide.

    Explore Oita
    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full Ito guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    FAQ

    Frequently Asked Questions

    What should a first-timer know about Ito?

    Ito is in Oita. The basics are casual dress, dinner pricing of JPY 8,000–9,999, evening hours on Monday, Wednesday, Thursday, Friday from 17:30 to 22:00, with food last order at 21:00 and drinks last order at 21:30.

    What should I order at Ito?
    What are alternatives to compare with Ito?

    Other Pearl-listed venues to compare include Henkotsu, Koryori Takaya, Tempura Marufuku, Germoglio. Check each venue's current location, hours, format before booking.

    Is lunch or dinner better at Ito?

    Ito's hours cover dinner service on Monday, Wednesday, Thursday, Friday from 17:30 to 22:00. Plan around dinner rather than lunch unless you have checked the current schedule.