
Ganso Stamina Manten Ramen Suzuki
Mitaka, Tokyo
Restaurant in Tokyo, Japan
The Read
Price
- JPY 999
Why go
A basement ramen counter in Mitaka serving garlic-heavy stamina ramen that earned a Tabelog 100 nod for its fat-forward tonkotsu-shoyu broth. Open late six nights a week with a 10-seat walk-in-only format, it's a solid budget option if you're already in western Tokyo, but the 15-minute train ride from Shinjuku tips the value equation toward closer Tabelog 100 shops unless you're specifically chasing the stamina style.
About Ganso Stamina Manten Ramen Suzuki
Ganso Stamina Manten Ramen Suzuki is a Tokyo ramen venue with evening-only hours and a budget price point listed at up to ¥999. It is also listed in Tabelog 100 - Ramen - TOKYO - 2025.
The schedule runs six evenings a week: Monday through Thursday from 6 PM to 12 AM, Friday and Saturday from 6 PM to 1 AM, closed Sunday. Plan around dinner or late evening rather than a daytime visit.
What Stamina Ramen Means Here
The venue name points to stamina ramen, its recognition is in a Tokyo ramen category. Treat this as a budget Tokyo ramen stop whose practical strengths are its evening schedule, low listed price, Tabelog ramen recognition.
If you are comparing it with other ramen or casual dining options in Tokyo, the practical distinction is simple: Ganso Stamina Manten Ramen Suzuki is open in the evening, runs later on Friday and Saturday, is listed at up to ¥999. For dish-level or service details, confirm directly before you go.
Tokyo's Ramen Slot vs. Other Options
Within Tokyo, Ganso Stamina Manten Ramen Suzuki may be considered alongside other named dining options such as Shichijo, Ramen Sukoyaka, Gyoza no Harbin, Udon Stand Gozu, Yakitori Yamamoto, though they should not be treated as direct substitutes without checking their current details. Suzuki's appeal is straightforward: evening ramen in Tokyo at a budget price point.
For a low-cost ramen stop in Tokyo, Ganso Stamina Manten Ramen Suzuki is worth considering, especially on nights when its later Friday and Saturday closing time is useful. Diners who need dietary details, specific dishes, seating arrangements, or booking information should confirm those points directly before making plans.
Planning details
- Location
- Japan, 〒181-0013 Tokyo, Mitaka, Shimorenjaku, 3 Chome−28−21 公団三鷹駅前第2アパート B1F
- Website
- x.com/suzukisutaman
- Phone
- +81 70-2797-8807
Venue details
Ambiance
Compact basement counter with a no-frills, high-energy ramen-ya feel where guests queue for intensely flavored bowls, eat quickly at the counter, and leave; bright, functional lighting and a focus squarely on the food rather than decor.
Tags
Vibe
Best For
Experience
At the Table
- Noise Level
- Lively
- Service Style
- Counter Service
- Meal Pacing
- Quick Bite
- Capacity
- Intimate
Signature Dishes
- Stamina Manten Soba
- Stamina Manten Ramen
- Karai Sutaman Soba
- Stamina Hiyashi Ramen
Planning details
Location
Japan, 〒181-0013 Tokyo, Mitaka, Shimorenjaku, 3 Chome−28−21 公団三鷹駅前第2アパート B1F · Directions
Recognition and awards
Also consider
Also Consider
- Gyoza no Harbin, JPY 2,000 - JPY 2,999 - JPY 999, JPY 2,000 - JPY 2,999 - JPY 999
- Shichijo, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
- Ramen Sukoyaka, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
- Yakitori Yamamoto, JPY 8,000 - JPY 9,999, JPY 8,000 - JPY 9,999
- Udon Stand Gozu, JPY 2,000 - JPY 2,999 - JPY 999, JPY 2,000 - JPY 2,999 - JPY 999
Restaurant context
Ganso Stamina Manten Ramen Suzuki competes in Tokyo's under-¥2,000 Tabelog 100 ramen tier alongside Shichijo and Ramen Sukoyaka, all offering walk-in-only counters and focused menus. Suzuki's stamina format skews heavier and more garlic-forward than Shichijo's cleaner shoyu or Sukoyaka's balanced tonkotsu, making it the best choice if you're after a calorie-dense, late-night bowl. The Mitaka location works if you're visiting the Ghibli Museum or staying west, but central Tokyo diners should weigh the 15-minute train ride against closer Tabelog 100 options. Gyoza no Harbin offers similar pricing with gyoza as the anchor, while Udon Stand Gozu pivots to udon in the same budget band, neither are ramen substitutes, but they compete for the same late-night, cash-only, counter-seating diner.
Yakitori Yamamoto sits in a different price tier at ¥8,000–¥9,999, offering a yakitori omakase format that trades Suzuki's walk-in accessibility for reservations-required refinement. If you're choosing between a quick ¥1,000 ramen stop and a full yakitori evening, the decision hinges on occasion, Suzuki works for solo post-work meals or late-night fuel, Yamamoto for a structured izakaya experience. For value-focused diners chasing Tabelog 100 credentials on a budget, Suzuki, Shichijo, Sukoyaka deliver comparable quality at similar prices; the choice comes down to proximity and whether you prefer stamina's garlic punch, Shichijo's lighter shoyu, or Sukoyaka's balanced tonkotsu. Booking difficulty is identical across all three (walk-in only, no reservations), so the tiebreaker is geography and format preference.
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FAQ
Frequently Asked Questions
What should I order at Ganso Stamina Manten Ramen Suzuki?
Plan for ramen. The venue is a Tokyo ramen spot listed in Tabelog 100 - Ramen - TOKYO - 2025, with pricing listed at up to ¥999. Check current menus for dish names and specialties.
Is Ganso Stamina Manten Ramen Suzuki worth the price?
It may be, if you are looking for a budget ramen option in Tokyo. The price is listed at up to ¥999, the venue is listed in Tabelog 100 - Ramen - TOKYO - 2025.





















