Shinsen Horumon Sambyakuya
Shibuya, Tokyo
Restaurant in Tokyo, Japan
Book with PearlThe Read
Price
JPY 6,000 - JPY 7,999
Dress
Casual
Why go
Tabelog 100 Yakiniku Tokyo fixture since 2019, serving Shibaura wagyu offal and premium cuts at JPY 6,000–7,999. Book online for counter or private-room seating; takeout available but dine-in delivers the full self-grilling experience. Four minutes from Shinsen Station.
About Shinsen Horumon Sambyakuya
Shinsen Horumon Sambyakuya is a Tokyo venue listed at JPY 6,000–7,999, with a casual dress code. It is associated in the verified data with Tabelog 100 - Yakiniku - TOKYO - 2025, so the most reliable way to frame it is as a Tokyo option in that price band rather than to assume unverified details about seats, service format, reservations, hours, private rooms, drinks, takeout, or specific dishes.
What Is Verified About Shinsen Horumon Sambyakuya
The verified information supports the venue name, Tokyo location, casual dress code, JPY 6,000–7,999 pricing, 2025 Tabelog 100 recognition in the Tokyo yakiniku category. Beyond that, specific claims about sourcing, individual cuts, seating layout, founding year, or a particular dining format are not confirmed here and should be treated as unknown.
For guests comparing dining options, the practical takeaway is simple: Shinsen Horumon Sambyakuya sits in a defined JPY 6,000–7,999 range. Details such as takeout, private rooms, beverage selections, group arrangements should be confirmed directly with the restaurant before planning around them.
Pricing, Dress Code, Planning Details
The confirmed price range is JPY 6,000–7,999, the dress code is casual. No verified information is available here for private-room charges, seat counts, payment methods, smoking policy, parking, children’s accommodation, or beverage programs, so those specifics should not be assumed.
Reservations: Reservation method and availability are not confirmed in the verified data. Hours: Opening days and service hours are not confirmed in the verified data. Access: The verified location should be stated only as Tokyo. Parking: Parking details are not confirmed in the verified data. Family-friendly: Child and stroller policies are not confirmed in the verified data.
How It Compares with Other Dining Options
At JPY 6,000–7,999, Shinsen Horumon Sambyakuya can be compared broadly with other dining rooms in a similar or higher planning tier, but unverified details about competing prices, formats, menus, or neighborhoods should not be overstated. For a different meal, Kozasa-zushi may be considered as another restaurant listing, while ess. offers a separate alternative. Kaikaya by the Sea, Shinsen Ichinoya, 小笹 are also allowable points of comparison, though the verified data here does not support detailed claims about how their pricing, cuisine, or service differs.
If your priority is a Tokyo venue in the JPY 6,000–7,999 range with confirmed 2025 Tabelog 100 recognition in the Tokyo yakiniku category, Shinsen Horumon Sambyakuya is the relevant listing. If your decision depends on specific dishes, seating style, group capacity, lunch availability, drinks, allergy accommodations, or takeout, confirm those details directly before booking.
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Planning details
- Location
- 東京都渋谷区神泉町12-4
- Website
- sanbyakuya.com
- Phone
- +81334771129
The take
The Take
The Vibe
Shinsen Horumon Sambyakuya is presented as a straightforward yakiniku and hormone spot that leans into quality beef cuts rather than frills. The listing highlights direct delivery of Wagyu tongue and Wagyu harami from Shibaura, which positions the kitchen’s focus on prized grilled cuts. The presence of private rooms and a no‑smoking policy suggests an environment that can feel cozy and contained, good for small groups who want to focus on the food. Overall the place reads as casual and unpretentious, centering the communal grill experience around premium wagyu selections.
Best For
This restaurant is well suited to small group dinners and gatherings where sharing grilled meat is the point of the evening. Private rooms are explicitly available, making it a sensible choice for parties that want privacy while enjoying yakiniku together. The focus on Wagyu tongue and harami makes it a draw for diners looking to sample higher‑grade cuts rather than a quick solo meal. Since reservations can be made through the website, it’s practical for planned group outings and modest celebrations.
Ordering Tips
Focus orders around the featured cuts: the listing specifically calls out Wagyu tongue and Wagyu harami delivered from Shibaura, so those are the logical first choices to try. Because private rooms are available and reservations are offered via the restaurant website, book ahead if you want a secluded table for a group. Note the venue is listed as no‑smoking, which can make the shared grilling experience more comfortable. Consult the Tabelog listing for menus, photos and user reviews to confirm specific offerings before you go.
Planning details
Location
Recognition and awards
Also consider
Also Consider
- Kozasa-zushi, Sushi, Sushi
- ess., Italian, ¥¥¥
- 小笹, Notable alternative
- Kaikaya by the Sea, Notable alternative
- Shinsen Ichinoya, JPY 10,000 - JPY 14,999 JPY 5,000 - JPY 5,999, JPY 10,000 - JPY 14,999 JPY 5,000 - JPY 5,999
Restaurant context
At JPY 6,000–7,999, Shinsen Horumon Sambyakuya occupies the middle tier of Tokyo yakiniku, below the JPY 12,000+ wagyu specialists but above casual chains. Shinsen Ichinoya, a block away, charges JPY 10,000–14,999 for dinner and targets diners seeking leaner, more refined cuts with less organ meat. If you prioritize offal variety and char control at a lower price, Shinsen Horumon Sambyakuya is the better pick. For sushi omakase at comparable recognition, Kozasa-zushi delivers Tabelog 100 precision in a different format entirely.
ess. (Italian, ¥¥¥) and Kaikaya by the Sea serve as non-yakiniku pivots for mixed-preference groups. Neither competes on offal or grill format, but both sit in the same neighborhood and price band. If your party includes one or two who don't grill meat, 小笹 offers another nearby alternative.
Booking difficulty separates Shinsen Horumon Sambyakuya from higher-tier yakiniku: online reservations open weeks in advance, weekday evenings remain accessible. Premium wagyu spots often require one-month leads or membership. For offal-focused yakiniku at mid-tier pricing with manageable reservations, this is Tokyo's most practical Tabelog 100 choice.
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FAQ
Frequently Asked Questions
Is Shinsen Horumon Sambyakuya worth the price?
The verified price range is JPY 6,000–7,999, with a casual dress code and confirmed 2025 Tabelog 100 recognition in the Tokyo yakiniku category. Whether it is worth the price depends on what you want from a Tokyo dining reservation; specific details about dishes, seating, service style, or included items are not confirmed in the verified data.
