
Ginza Inaba
Chūō, Tokyo
Restaurant in Tokyo, Japan
The Read
Price
$200–300per person
Dress
Smart Casual
Why go
An 8-seat kaiseki counter in Ginza offering private-room omakase from JPY 30,000 at dinner, JPY 8,000 at lunch. Recognised by Tabelog's Japanese cuisine TOKYO 100 in 2023 and 2025, the venue suits groups of 2–8 seeking controlled, seasonal dining before 10 PM. Breakfast service available Saturday mornings from 9:00 AM.
About Ginza Inaba
Ginza Inaba in Tokyo is a premium restaurant with price ranges of JPY 30,000–39,999 and JPY 8,000–9,999. It is open Monday to Friday from 10:30 AM–12 PM and 6–10 PM, Saturday from 9 AM–12 PM and 6–10 PM, and closed on Sunday. The dress code is smart casual. It is also listed in Tabelog 100 - Japanese cuisine - TOKYO - 2025.
Public-facing details can vary: specific seating layouts, room types, service charges, beverage programs, chef biographies, menu format, and booking mechanics are not highlighted here. That makes Ginza Inaba best assessed through the basics: Tokyo location, premium pricing, smart-casual dress, and a schedule that includes both daytime and evening service windows on weekdays and Saturday.
What Works for Evening Bookings (and What Doesn't)
Dinner hours run from 6–10 PM Monday through Saturday, with the restaurant closed on Sunday. That makes Ginza Inaba a possible evening choice in Tokyo, but not a venue with late-night hours beyond 10 PM.
For planning, the most useful detail is the split schedule: weekday service runs from 10:30 AM–12 PM and 6–10 PM, while Saturday hours run from 9 AM–12 PM and 6–10 PM.
Planning Context and Peer Comparison
Ginza Inaba is in Tabelog 100 - Japanese cuisine - TOKYO - 2025. The safest comparison is therefore by price, schedule, and occasion rather than by menu claims.
Within Tokyo’s premium dining landscape, Sushi Kanesaka and Arai may be useful comparison points for diners considering a high-end reservation, while Chuka Ginza Tei, Ginza Kani Matsu, and Yakitori Hirano offer other named reference points from the peer set. For visitors balancing Ginza Inaba with hotels or nightlife, it may also help to cross-reference Tokyo hotels and Tokyo bars when planning the wider evening.
Quick reference: Tokyo; JPY 30,000–39,999 and JPY 8,000–9,999 price ranges; smart-casual dress code; Monday–Friday 10:30 AM–12 PM and 6–10 PM; Saturday 9 AM–12 PM and 6–10 PM; Sunday closed; listed in Tabelog 100 - Japanese cuisine - TOKYO - 2025.
Planning details
- Hours
- Monday: 10:30 AM–12 PM, 6–10 PM · Tuesday: 10:30 AM–12 PM, 6–10 PM
- Location
- Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 8 Chome−12−15 全国燃料会館 1F
- Reservations
- Book on TableCheck
- Website
- ginza-inaba.tokyo
- Phone
- +81 3-6260-6568
The take
The Take
The Vibe
Ginza Inaba is a Japanese restaurant in Higashi Ginza presented on Tabelog as a place of “Yūzū Muge” where nothing is constrained. Private rooms are available, the dining room is no-smoking, and online reservations are offered. Tabelog’s page supplies menus, maps, user-posted photos, reviews, and ratings that help set expectations. Private dining, reservation convenience, and smoke-free seating influence a prospective guest’s first impression.
Best For
Ginza Inaba is best for diners who prioritize private, reservation-based Japanese dining in central Ginza. The explicit availability of private rooms and online reservations makes it suitable for small group celebrations, business meals that require privacy, or anyone seeking a smoke-free setting. Tabelog’s menus, maps, photos, and reviews let guests research dishes and pricing before committing, which is helpful for planning special occasions.
Ordering Tips
Reserve online in advance, Tabelog notes that Ginza Inaba accepts online reservations and offers private rooms, so book early if you need a secluded table. Review the posted menus and user photos on Tabelog to confirm current offerings and portion sizes, and scan recent reviews and ratings for up-to-date impressions of service and quality. Note the no-smoking policy when selecting seats or arranging a private room. Rely on the menu and guest reviews on Tabelog when choosing what to order.
Venue details
Ambiance
An intimate 8-seat counter and two small private rooms in Ginza with restrained, elegant Japanese design, warm lighting, and a calm, contemplative atmosphere focusing attention on the open cooking hearth and the progression of seasonal dishes.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Quiet
- Service Style
- Formal
- Meal Pacing
- Extended Experience
- Capacity
- Intimate
- Kitchen
- Seasonal
- Menu Format
- Tasting menu, Omakase, Counter dining, Set menu
- Drinks Focus
- Sake, Wine, Beer
- Dietary
- Allergy accommodating, Pescatarian friendly
- Private Dining
- Available
- Opened
- 2021
Signature Dishes
- Traditional Japanese omakase breakfast with charcoal-grilled fish, wagyu sukiyaki, curry and unlimited side dishes
- Chef’s seasonal omakase kaiseki dinner course
- Charcoal-grilled seasonal seafood and wagyu
- Freshly steamed rice from the okudo-san hearth prepared in front of guests
Know before you go
Know Before You Go
- Getting there
- Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 8 Chome−12−15 全国燃料会館 1F
Planning details
Hours
- Monday
- 10:30 AM–12 PM, 6–10 PM
- Tuesday
- 10:30 AM–12 PM, 6–10 PM
- Wednesday
- 10:30 AM–12 PM, 6–10 PM
- Thursday
- 10:30 AM–12 PM, 6–10 PM
- Friday
- 10:30 AM–12 PM, 6–10 PM
- Saturday
- 9 AM–12 PM, 6–10 PM
- Sunday
- Closed
Location
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 8 Chome−12−15 全国燃料会館 1F · Directions
Recognition and awards
Also consider
Also Consider
- Yakitori Hirano, JPY 15,000 - JPY 19,999, JPY 15,000 - JPY 19,999
- Chuka Ginza Tei, JPY 1,000 - JPY 1,999 - JPY 999, JPY 1,000 - JPY 1,999 - JPY 999
- Sushi Kanesaka, Sushi, ¥¥¥¥
- Arai, Notable alternative
- Ginza Kani Matsu, Crab, Japanese Cuisine, JPY 50,000 - JPY 59,999 JPY 50,000 - JPY 59,999
Restaurant context
At JPY 30,000–39,999 for dinner, Ginza Inaba sits in the middle tier of Ginza kaiseki, well below the JPY 50,000+ charged by Ginza Kani Matsu but significantly above the JPY 15,000–19,999 omakase at Yakitori Hirano. The private-room format makes it a better choice for groups of 4+ or business dinners where conversation privacy matters; if you're dining solo or as a pair and prefer counter interaction, Sushi Kanesaka or Arai deliver more direct chef engagement. Booking difficulty is easier here than at multi-month-waitlist venues, though the 16-seat capacity and private-room allocation mean weekends fill quickly.
For value, the lunch service (JPY 8,000–9,999) undercuts most Ginza kaiseki by 30–40%, making it the stronger recommendation for first-time visitors or those testing fit before committing to dinner. Chuka Ginza Tei offers a sub-JPY 2,000 alternative if your priority is proximity over format, but the experience gap is categorical. If your schedule allows flexibility, the Saturday 9:00 AM breakfast seating (no service charge) is the most distinctive offering here, few kaiseki venues open before lunch, and the format suits business travellers consolidating meetings and meals.
Ambiance leans formal and subdued; if you're seeking a lively, late-night energy, look elsewhere, service concludes by 10 PM, and the private-room setup mutes the communal buzz of open counters. For special occasions where the priority is uninterrupted conversation and seasonal kaiseki technique at a (relatively) accessible price, this is a solid choice within the Ginza radius.
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FAQ
Frequently Asked Questions
Is Ginza Inaba worth it?
Ginza Inaba is a premium Tokyo restaurant with price ranges of ¥30,000–¥39,999 and ¥8,000–¥9,999. It is also listed in Tabelog 100 - Japanese cuisine - TOKYO - 2025. Whether it is worth booking depends on whether those price points, hours, and recognition match your plans.
Is daytime or dinner better at Ginza Inaba?
The hours include daytime service windows from 10:30 AM–12 PM Monday to Friday and 9 AM–12 PM on Saturday, plus dinner hours from 6–10 PM Monday to Saturday.
Can I eat at the bar at Ginza Inaba?
Bar or counter seating should be confirmed directly. Tokyo location, smart-casual dress code, and price ranges are the planning basics.






















