Mira! Tama Plaza
Aoba, Yokohama
Restaurant in Yokohama, Japan
Book with PearlThe Read
Price
$30–50per person
Dress
Casual
Why go
A Tabelog 100 Spanish-Italian-izakaya hybrid in Yokohama's Aoba Ward, offering seafood-focused plates at JPY 5,000–5,999 for dinner and JPY 2,000–2,999 at lunch. Reservations open one month out, with a 32-seat room (counter, tables, terrace) and a multi-format menu built for repeat visits. Easier to book than central Tokyo peers, with flexible payment options and a neighborhood feel.
About Mira! Tama Plaza
Mira! Tama Plaza is a Yokohama restaurant with price bands of JPY 2,000–2,999 and JPY 5,000–5,999. Its dress code is casual, making it an approachable option for diners comparing restaurants in the city.
The venue is listed for Yokohama and has a recognition for Tabelog 100 - Spanish cuisine - 2026.
The Menu and What to Order
Details include the venue name, city, price ranges, hours, dress code, and the 2026 Tabelog 100 Spanish cuisine recognition.
For a first visit, plan around the price ranges rather than a specific menu: JPY 2,000–2,999 and JPY 5,000–5,999. Diners looking across Yokohama can use Mira! Tama Plaza as a casual option with clearly stated price information.
Among comparisons, Sumibi Yakiniku Horumon Urara is also listed at JPY 5,000–5,999 for dinner, though it should be considered a different dining choice rather than a direct substitute. For broader planning, consult our full Yokohama restaurants guide.
Booking, Timing, and Practical Notes
Mira! Tama Plaza operates daily with the same schedule: 10:45 AM–3 PM and 4–10 PM, Monday through Sunday. The price ranges are JPY 2,000–2,999 and JPY 5,000–5,999.
The dress code is casual.
Quick reference: Yokohama; casual dress code; daily hours 10:45 AM–3 PM and 4–10 PM; price ranges JPY 2,000–2,999 and JPY 5,000–5,999; Tabelog 100 - Spanish cuisine - 2026 recognition.
Planning details
- Hours
- Monday: 10:45 AM–3 PM, 4–10 PM · Tuesday: 10:45 AM–3 PM, 4–10 PM
- Location
- 102 1 Chome-12-3 Utsukushigaoka, Aoba Ward, Yokohama, Kanagawa 225-0002, Japan
- Reservations
- Book on the venue's website
- Website
- hitosara.com/0006023794
- Phone
- +81 45-509-1355
The take
The Take
The Vibe
Mira! Tama Plaza presents a hybrid culinary identity that mixes Spanish, Italian and izakaya traditions under one roof. The focus on ingredients such as Ezo Pork, fresh shirasu, natural scallops and Gotō Islands rock oysters makes the menu read like a seafood-forward tavern with Mediterranean touches. The description notes a no-smoking policy and is shown on Tabelog with menus, maps and user photos, reinforcing a straightforward, information-forward presence. The result is a practical, accessible neighbourhood spot that foregrounds ingredient quality and cross-cultural small plates rather than formal dining theatrics.
Best For
The restaurant suits diners who want to sample a range of flavors across Spanish, Italian and Japanese izakaya traditions in a single outing. With a focus on seafood, shirasu, scallops and regional rock oysters, plus Ezo Pork, it appeals to groups or pairs looking to share plates and compare preparations. The Tabelog listing and photo-driven reviews make it easy for first-time visitors to preview dishes before booking. Its izakaya label and menu emphasis point toward evening meals and relaxed social dining rather than formal lunches or tasting menus.
Ordering Tips
Order Ezo Pork and the fresh seafood offerings: fresh shirasu, natural scallops and Gotō Islands rock oysters. These items are explicitly called out in the description and likely reflect the kitchen’s strengths. The venue is listed on Tabelog with menus, maps, photos and user reviews. Note the establishment is non-smoking, which may influence seating and group planning.
Venue details
Ambiance
A chic yet casual Spanish bar with a warm, welcoming atmosphere, counter and table seating, and an open terrace that works both for relaxed solo visits and lively group gatherings in the evening.
Tags
Vibe
Best For
Experience
View
At the Table
- Dress Code
- Casual
- Noise Level
- Lively
- Service Style
- Casual
- Meal Pacing
- Standard
- Capacity
- Small
- Kitchen
- Traditional
- Menu Format
- A la carte, Small plates, Counter dining
- Drinks Focus
- Wine, Sparkling wine, Beer
- Outdoor Seating
- Yes
- Opened
- 2010
Signature Dishes
- Soft-shell shrimp ajillo
- Free-range chicken and porcini mushroom paella
- Stuffed piquillo peppers with crab cream cheese
- Spanish omelet
- Garlic shrimp ajillo
- Seafood paella
Know before you go
Know Before You Go
- Getting there
- 102 1 Chome-12-3 Utsukushigaoka, Aoba Ward, Yokohama, Kanagawa 225-0002, Japan
Planning details
Hours
- Monday
- 10:45 AM–3 PM, 4–10 PM
- Tuesday
- 10:45 AM–3 PM, 4–10 PM
- Wednesday
- 10:45 AM–3 PM, 4–10 PM
- Thursday
- 10:45 AM–3 PM, 4–10 PM
- Friday
- 10:45 AM–3 PM, 4–10 PM
- Saturday
- 10:45 AM–3 PM, 4–10 PM
- Sunday
- 10:45 AM–3 PM, 4–10 PM
Location
102 1 Chome-12-3 Utsukushigaoka, Aoba Ward, Yokohama, Kanagawa 225-0002, Japan · Directions
Recognition and awards
Also consider
Also Consider
- La Belle Colline, - JPY 999, - JPY 999
- Sumibi Yakiniku Horumon Urara, JPY 5,000 - JPY 5,999, JPY 5,000 - JPY 5,999
- Koguma, JPY 3,000 - JPY 3,999 View spending breakdown, JPY 3,000 - JPY 3,999 View spending breakdown
- Berg no Shigatsu Honten, JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999, JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999
- Atelier UKAI Tama puraaza, - JPY 999 - JPY 999, - JPY 999 - JPY 999
Restaurant context
Mira! Tama Plaza sits in the middle of Yokohama's mid-tier dining spectrum. At JPY 5,000–5,999 for dinner, it matches Sumibi Yakiniku Horumon Urara on price but trades yakiniku specialization for a broader Spanish-Italian-izakaya spread. For diners chasing value, Koguma (JPY 3,000–3,999) and Berg no Shigatsu Honten (JPY 2,000–2,999) both undercut Mira! significantly, though neither carries Tabelog 100 recognition. If award pedigree matters more than savings, Mira! delivers a recognizable credential at a neighborhood price.
Booking difficulty separates the field. Mira! opens reservations a month ahead and fills weekends first, but weekday availability holds steady, compare that to central Tokyo Spanish spots where tables vanish weeks in advance. Atelier UKAI Tama puraaza (under JPY 999) offers the lowest barrier to entry but lacks the Spanish-Italian focus and award backing. La Belle Colline (also under JPY 999) skews even more casual. For diners who want a Tabelog 100 meal without the Tokyo rush or the Ginza check, Mira! is the clearest pick in Yokohama's Aoba Ward.
The multi-format menu gives Mira! an edge for groups with mixed tastes or repeat diners who want variety across visits. If you need a single-cuisine experience or a tasting-menu format, the other venues won't deliver that either, Yokohama's mid-tier dining scene favors flexibility over rigid omakase structures. For ease of booking, price-to-quality ratio, and award recognition, Mira! pulls ahead. For pure value on a tight budget, Koguma or Berg no Shigatsu Honten make more sense.
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Around this place
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Unlock the full Mira! Tama Plaza guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
FAQ
Frequently Asked Questions
Is Mira! Tama Plaza good for a special occasion?
The venue has a Tabelog 100 - Spanish cuisine - 2026 recognition and a casual dress code.
Is lunch or dinner better at Mira! Tama Plaza?
The price ranges are JPY 2,000–2,999 and JPY 5,000–5,999, and the venue is open daily from 10:45 AM–3 PM and 4–10 PM. Specific menu differences between the two service periods should be confirmed directly with the restaurant.
