Minami Indian Ten Bodhisena
Naka, Yokohama
Restaurant in Yokohama, Japan
Book with PearlThe Read
Price
JPY 3,000 - JPY 3,999 JPY 1,000 - JPY 1,999
Dress
Casual
Why go
South Indian vegetable-focused cooking three minutes from Kannai Station, recognized on Tabelog's Asian cuisine / Ethnic cuisine EAST 100 list for three consecutive years. Lunch runs JPY 1,000–1,999 first-come, first-served; dinner JPY 3,000–3,999 with reservations accepted. Counter seating available, multilingual English menu, family-friendly, flexible for groups up to 40.
About Minami Indian Ten Bodhisena
Minami Indian Ten Bodhisena is a Yokohama venue with listed price bands of JPY 1,000–1,999 and JPY 3,000–3,999. The dress code is casual, the venue is listed in the Tabelog 100 - Asian cuisine / Ethnic cuisine - EAST - 2024 selection. Before visiting, check current details such as route, hours, reservations, menu, payment methods, service format directly with the venue or booking source.
Why This Location Matters
For planning purposes, Minami Indian Ten Bodhisena is best treated as a Yokohama dining option. Visitors should check route, opening times, availability through current official or booking sources before making a trip.
Format and Execution
The planning profile is simple: casual dress, listed price bands of JPY 1,000–1,999 and JPY 3,000–3,999, recognition in the 2024 Tabelog 100 Asian cuisine / Ethnic cuisine EAST list. For details such as menu, seating layout, group use, drinks, payment rules, lunch or dinner reservation policies, children’s accommodations, noise level, takeout, delivery, or allergy handling, check the venue’s current information before visiting.
The safest approach is to check the current format directly with the venue before relying on any particular service detail. The listed price bands provide a useful planning reference, but exact timing, menu availability, booking requirements should not be assumed from this guide alone.
Compared With Other Yokohama Options
Within Yokohama, Minami Indian Ten Bodhisena stands out for its 2024 Tabelog 100 Asian cuisine / Ethnic cuisine EAST listing and casual dress code. Other venues to consider in broader planning include Cinnamon Garden Kannai ten, 1000, Nakajo, Yakitori Hifumi, scica. Diners comparing options should use current listings and official sources for cuisine, pricing, location details, service style.
If you are considering Minami Indian Ten Bodhisena, the grounded reason to keep it on the list is straightforward: a Yokohama venue with casual dress, listed price bands of JPY 1,000–1,999 and JPY 3,000–3,999, 2024 Tabelog 100 EAST recognition in the Asian cuisine / Ethnic cuisine category. Explore our full Yokohama restaurants guide for additional options across the city's dining landscape.
Planning details
- Location
- 神奈川県横浜市中区住吉町3-28 新井ビル 1F
- Website
- tabelog.com/en/kanagawa/A1401/A140104/14076991
- Phone
- +81452648297
The take
The Take
The Vibe
Minami Indian Ten Bodhisena presents South Indian spice-driven fare in a compact dining-bar format just minutes from Kannai Station. The listing emphasizes authentic South Indian curry and spice cuisine, and it operates as a no-smoking venue, which keeps the atmosphere focused on food and conversation. With an all-you-can-drink option on offer, the place tilts toward convivial evenings where friends gather over bold, regional flavors. Overall the mood reads as unpretentious and approachable — a straightforward spot for enjoying thoughtfully spiced dishes in a relaxed, bar-adjacent setting close to transit.
Best For
This venue is best suited for casual dinner outings and social evenings where drinks are part of the plan. The combination of a dining-bar layout and an all-you-can-drink offering makes it a natural fit for after-work gatherings, small group hangouts, or anyone looking to pair South Indian curries with a lively drink program. Its location about three minutes from Kannai Station adds convenience for commuters and visitors, while the no-smoking policy makes it welcoming for diners who prefer smoke-free indoor environments. Online reservations are available, simplifying planning for busy evenings.
Ordering Tips
Stick to the South Indian curry and spice-focused menu to get a clear sense of the restaurant’s strengths, and consider pairing those plates with the all-you-can-drink option if you’re planning a longer evening. Because the listing notes online reservations, book ahead for peak times to secure a spot close to the bar or a comfortable table. The no-smoking policy means the dining experience stays focused on the flavors, so arrive ready to sample a range of spice-driven dishes and enjoy a convivial, drink-accompanied meal near Kannai Station.
Venue details
Ambiance
A neat, cozy, calm, and stylish interior suited to everyday dining and small gatherings.
Tags
Vibe
Best For
Experience
View
At the Table
- Dress Code
- Casual
- Noise Level
- Conversational
- Service Style
- Casual
- Meal Pacing
- Standard
- Capacity
- Small
Signature Dishes
- Meals curry set
- Biryani
- Curry trio set
Planning details
Location
Recognition and awards
Also consider
Also Consider
- Nakajo, Sushi, Sushi
- 1000, Yakitori (Grilled chicken skewers), JPY 15,000 - JPY 19,999
- Cinnamon Garden Kannai ten, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999
- Yakitori Hifumi, JPY 10,000 - JPY 14,999, JPY 10,000 - JPY 14,999
- scica, JPY 6,000 - JPY 7,999, JPY 6,000 - JPY 7,999
Restaurant context
Among Yokohama's South Asian dining options, Minami Indian Ten Bodhisena and Cinnamon Garden Kannai ten operate in the same JPY 1,000–2,999 bracket and serve overlapping weekday lunch crowds in Kannai. Cinnamon Garden offers broader Sri Lankan and South Indian flavors, while Minami Indian Ten Bodhisena's Tabelog 100 recognition and vegetable-forward menu give it an edge for diners seeking nationally acknowledged execution. Both accept dinner reservations; Cinnamon Garden's slightly lower dinner price makes it fractionally more accessible for budget-conscious groups.
For diners willing to spend more, scica at JPY 6,000–7,999 and Yokohama's yakitori specialists, 1000 at JPY 15,000–19,999 and Yakitori Hifumi at JPY 10,000–14,999, represent the city's higher-tier casual dining segment. None compete directly on cuisine, but they share the same customer base: Yokohama residents seeking quality without commuting into Tokyo. Minami Indian Ten Bodhisena sits comfortably at the lower end of that spectrum, delivering consistent vegetable-focused South Indian cooking at a price that supports repeat visits. If you need dietary flexibility, the multilingual English menu and vegetarian options make this the easiest choice. If you want a splurge-worthy meal, move up to 1000 or Yakitori Hifumi. For straightforward South Indian food with national recognition and neighborhood convenience, Minami Indian Ten Bodhisena is the practical pick.
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FAQ
Frequently Asked Questions
Is Minami Indian Ten Bodhisena good for solo dining?
Solo-dining suitability depends on seating layout, counter seating, reservation rules, hours, so check the current setup directly. The venue is in Yokohama, has a casual dress code, lists price bands of JPY 1,000–1,999 and JPY 3,000–3,999.
Is the tasting menu worth it at Minami Indian Ten Bodhisena?
If you are interested in a tasting menu, check the current menu directly. The main planning details are the venue’s Yokohama location, casual dress code, listed price bands, 2024 Tabelog 100 Asian cuisine / Ethnic cuisine EAST recognition.
Can I eat at the bar at Minami Indian Ten Bodhisena?
What are alternatives to Minami Indian Ten Bodhisena in Yokohama?
Other venues to consider in broader dining research include Cinnamon Garden Kannai ten, 1000, Nakajo, Yakitori Hifumi, scica. Compare current listings for cuisine, price, service details before choosing.
Is Minami Indian Ten Bodhisena worth the price?
The listed price bands are JPY 1,000–1,999 and JPY 3,000–3,999, with casual dress and a 2024 Tabelog 100 Asian cuisine / Ethnic cuisine EAST listing. Whether it is worth the price depends on your preferences and the current menu, which should be checked directly.
