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    Lawry’s The Prime Rib Ebisu gaaden pureisu ten, Restaurant in Tokyo
    Restaurant
    Tabelog 2025

    Lawry’s The Prime Rib Ebisu gaaden pureisu ten

    Shibuya, Tokyo

    Restaurant in Tokyo, Japan

    The Read

    Price

    $100–150per person

    Dress

    Smart Casual

    Why go

    Lawry's The Prime Rib occupies a 332-seat footprint in Ebisu Garden Place, carving USDA prime rib tableside at ¥10,000–¥14,999 for dinner. Three Tabelog 100 selections confirm repeatable execution, though the American-scaled portions and firmer marbling sit below Tokyo's wagyu steakhouses in texture and price. Book for group-friendly logistics and predictable ceremony rather than tasting-menu precision.

    About Lawry’s The Prime Rib Ebisu gaaden pureisu ten

    Lawry's The Prime Rib Ebisu gaaden pureisu ten is a Tokyo venue with midday and evening hours, a smart-casual dress code, and published price bands of JPY 10,000–JPY 14,999 and JPY 6,000–JPY 7,999. It is included in Tabelog 100 - Steak / Teppanyaki - EAST - 2025. The guide focuses on the venue’s known essentials: hours, dress code, price range, and recognition.

    What the Record Confirms

    The venue name identifies Lawry's The Prime Rib Ebisu gaaden pureisu ten, and the published information points to a Tokyo dining room with midday and evening service, a smart-casual dress code, and the 2025 Tabelog 100 - Steak / Teppanyaki - EAST recognition. Diners comparing it with other Tokyo dining rooms should consider the published price range, hours, smart-casual dress code, and 2025 Tabelog 100 - Steak / Teppanyaki - EAST recognition as the key planning facts, and confirm current menu details directly before booking.

    How It Fits in Tokyo Dining

    For comparison within the allowed venue set, Château Restaurant Joël Robuchon, Gastronomy Joel Robuchon, LA TABLE de Joël Robuchon, LA BOUTIQUE de Joel Robuchon Ebisu gaadenpureisu ten, and Ore no Bakery Ebisu may appeal to diners considering other styles of dining. Lawry's The Prime Rib Ebisu gaaden pureisu ten is best evaluated on its own basics: it is in Tokyo, lists midday and evening hours through the week, carries a smart-casual dress code, and sits in the JPY 10,000–JPY 14,999 and JPY 6,000–JPY 7,999 price bands.

    What to Expect

    Hours are Monday to Friday from 11:30 AM to 3 PM and 5 PM to 10 PM, and Saturday to Sunday from 11 AM to 3 PM and 5 PM to 10 PM. The dress code is smart casual. If details such as private rooms, payment methods, service charges, takeout, accessibility, stroller access, lighting, noise level, and exact seating capacity matter for your visit, confirm them directly with the venue before going.

    The takeThis Ebisu outpost is well suited to business dinners, private events and celebratory meals where a seated, composed atmosphere is preferred. The availability of private rooms makes it practical for groups that need privacy or a dedicated space for meetings and special occasions. The no‑smoking policy is an explicit plus for guests seeking a cleaner indoor environment. Guests planning a focused dinner around a central protein, prime rib, will find the venue aligns with occasions that emphasize formality and occasion-driven dining.
    Venue detailsWheelchair Accessible
    Know before you goBefore you book
    Recognition and awards1 source
    Also considerAlternatives

    Planning details

    Location
    Japan, 〒150-6090 Tokyo, Shibuya, Ebisu, 4 Chome−20−3 ガーデンプレイスタワ B2F
    Website
    lawrys.jp/ebisu
    Phone
    +81 50-1807-6790
    Restaurant contextTokyo, Japan
    Explore TokyoNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    Lawry’s The Prime Rib in Ebisu presents itself as a classic American steakhouse with deep roots: the brand traces back to Los Angeles and touts more than 80 years of history. The restaurant centers on its signature prime rib, positioning the meal as the focal point. Private rooms and a no–smoking policy underline a more formal, reservation-oriented experience rather than a casual drop-in. The overall impression is of a time-honored, classic dining destination that leans into tradition and a single-minded devotion to prime rib rather than contemporary trends.

    Best For

    This Ebisu outpost is well suited to business dinners, private events and celebratory meals where a seated, composed atmosphere is preferred. The availability of private rooms makes it practical for groups that need privacy or a dedicated space for meetings and special occasions. The no‑smoking policy is an explicit plus for guests seeking a cleaner indoor environment. Guests planning a focused dinner around a central protein, prime rib, will find the venue aligns with occasions that emphasize formality and occasion-driven dining.

    Ordering Tips

    Order the restaurant’s signature: prime rib is the clearly emphasized specialty, so center your meal around that offering. If you’re dining with a group or hosting an event, request a private room when you reserve: private rooms are explicitly available. Note the no‑smoking policy when booking to confirm the environment meets your needs. For menus, photos and user reviews, consult the Tabelog listing referenced in the description before arriving to confirm courses, portioning and current availability.

    Venue details

    Ambiance

    Warm, rustic and upscale, with soft lighting, vintage wood and brick creating the feel of a welcoming private residence combined with the scale and buzz of a large American steakhouse.

    Tags

    Vibe

    RusticElegantCozy

    Best For

    Business DinnerGroup DiningFamily

    Experience

    Private DiningDesign DestinationStandalone

    Accessibility

    Wheelchair AccessibleElevatorAccessible Restroom

    At the Table

    Dress Code
    Smart Casual
    Noise Level
    Lively
    Service Style
    Upscale Casual
    Meal Pacing
    Leisurely
    Capacity
    Very Large
    Kitchen
    Traditional
    Menu Format
    A la carte, Set menu, Buffet
    Drinks Focus
    Wine, Cocktails, Beer
    Private Dining
    Available
    Opened
    2014

    Signature Dishes

    • Prime rib of beef
    • Thick-cut roast beef
    • Mashed potatoes with gravy
    Know before you go

    Know Before You Go

    Getting there
    Japan, 〒150-6090 Tokyo, Shibuya, Ebisu, 4 Chome−20−3 ガーデンプレイスタワ B2F
    Planning details

    Location

    Japan, 〒150-6090 Tokyo, Shibuya, Ebisu, 4 Chome−20−3 ガーデンプレイスタワ B2F · Directions

    +81 50-1807-6790

    lawrys.jp/ebisu

    Recognition and awards
    Also consider

    Also Consider

    • LA BOUTIQUE de Joel Robushon Ebisu gaadenpureisu ten, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
    • LA TABLE de Joël Robuchon, French, ¥¥¥
    • Château Restaurant Joël Robuchon, French, French
    • Gastronomy Joel Robuchon, JPY 100,000 - JPY 30,000 - JPY 39,999, JPY 100,000 - JPY 30,000 - JPY 39,999
    • Ore no Bakery Ebisu, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
    Restaurant context

    Lawry's sits below Ebisu Garden Place's French tier, Château Restaurant Joël Robuchon, LA TABLE de Joël Robuchon, and Gastronomy Joel Robuchon run ¥30,000–¥100,000 per head with sommelier-steered wine pairings and multi-course tasting menus. Lawry's halves that spend, trading truffled purées for Yorkshire pudding and omakase pacing for tableside carving theatre. If your group includes children or non-beef eaters, the 332-seat floor plan and stroller-friendly entrance make Lawry's the more forgiving choice. LA BOUTIQUE de Joel Robuchon Ebisu gaadenpureisu ten and Ore no Bakery Ebisu sit downstairs at the ¥1,000–¥2,000 bracket, useful for pastry but irrelevant for a sit-down beef dinner.

    For value-conscious groups celebrating an anniversary or closing a deal, Lawry's delivers consistent execution without the booking lottery or ¥30,000 minimums that define Tokyo's wagyu teppanyaki counters. If you're chasing knife-thin Kobe striploin or a chef's tasting progression, book the French options upstairs or head to a specialist teppanyaki counter elsewhere in Shibuya. Lawry's wins on logistics, reservations by phone, wheelchair access, projector hookups, and private rooms for 2 to 30-plus guests with clear minimum-spend tiers. Walk-ins find space on weekday lunch slots, a rarity in the broader Tokyo steak category. Choose Lawry's when the priority is group capacity, predictable pricing, and the tableside carving show; skip it if you're chasing omakase pacing or the buttery finish of Japanese wagyu.

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    Unlock the full Lawry’s The Prime Rib Ebisu gaaden pureisu ten guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    FAQ

    Frequently Asked Questions

    What should I wear to Lawry's The Prime Rib Ebisu gaaden pureisu ten?

    The dress code is smart casual. That makes it sensible to dress neatly rather than assume fully casual attire is appropriate.

    Is the tasting menu worth it at Lawry's The Prime Rib Ebisu gaaden pureisu ten?

    The venue’s published price range is JPY 10,000–JPY 14,999 and JPY 6,000–JPY 7,999, along with midday and evening hours.

    What should a first-timer know about Lawry's The Prime Rib Ebisu gaaden pureisu ten?

    It is a Tokyo venue with smart-casual dress, midday and evening hours, and inclusion in Tabelog 100 - Steak / Teppanyaki - EAST - 2025.