Restaurant in Nagoya, Japan

ComedorKito-

Name: ComedorKito-
Address: 1 Chome-36-52 Nagono, Nishi Ward, Nagoya, Aichi 451-0042, Japan, Nagoya, JP
Telephone: +81 52-526-8078
Price range: JPY 10,000 - JPY 14,999

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About ComedorKito-

Ten-seat Spanish counter in Nishi Ward, recognized on Tabelog's Spanish Cuisine 100 list two years running. The kitchen focuses on charcoal-grilled paella and seafood preparation, with wine and sherry leading the beverage program. At JPY 10,000–14,999, it delivers Tabelog-tier quality without the price inflation of larger formats. Reservations required; no children, no takeout.

ComedorKito- is a Nagoya restaurant with a verified price range of JPY 10,000–14,999. Its confirmed opening hours are dinner-only: Tuesday through Friday from 6–11 PM and Saturday from 5–10 PM, with Monday and Sunday closed. Dress code is casual. The venue is also listed in Tabelog 100 - Spanish cuisine - 2026, based on the verified recognition data.

Verified Profile for ComedorKito-

The confirmed information for ComedorKito- is intentionally limited: Nagoya location, casual dress code, dinner hours, and the JPY 10,000–14,999 price band. Specific claims about seating format, chef, dishes, beverages, service style, smoking policy, child policy, or private-room availability are not verified here and should be confirmed directly with the restaurant before planning around them.

Booking Logistics and Practical Considerations

ComedorKito- operates Tuesday through Friday from 6–11 PM and Saturday from 5–10 PM. It is closed on Monday and Sunday. Because no verified lunch hours are listed, this guide treats the restaurant as dinner-only. The confirmed dress code is casual, and the verified price range is JPY 10,000–14,999. For those exploring Nagoya's dining scene, ComedorKito- can be considered alongside other dining in Nagoya, but details beyond the verified facts above should be checked directly before visiting.

Takeout and Delivery Viability

Takeout and delivery details are not verified for ComedorKito-. This guide cannot confirm whether off-premise service is available. If takeout, delivery, dietary accommodations, or other special arrangements are important, contact the restaurant directly before making plans. Diners comparing options can also browse the broader Nagoya restaurant portfolio.

Frequently Asked Questions

Is the tasting menu worth it at ComedorKito-?

A tasting-menu format is not verified in the available data. What is confirmed is the JPY 10,000–14,999 price range, casual dress code, and dinner-only listed hours.

Can ComedorKito- accommodate groups?

Group capacity, seating layout, and private-room availability are not verified here. check the venue's official channels before planning a group visit.

Is ComedorKito- good for a special occasion?

ComedorKito- may suit diners looking for a Nagoya dinner in the JPY 10,000–14,999 range, but specific special-occasion services are not verified. Confirm any requests directly with the restaurant.

Is ComedorKito- good for solo dining?

Solo-dining suitability is not verified. The confirmed details are the Nagoya location, casual dress code, dinner hours, and JPY 10,000–14,999 price range.

What should a first-timer know about ComedorKito-?

ComedorKito- is in Nagoya, has a casual dress code, and is listed at JPY 10,000–14,999. Verified hours are Tuesday through Friday from 6–11 PM and Saturday from 5–10 PM; Monday and Sunday are closed.

What are alternatives to ComedorKito-?

Other named options that may be considered for comparison include Japanese cuisine Nao, Riverente, and シケミチレストランマツウラ. Compare current details directly, since this guide verifies only the ComedorKito- facts listed here.

Is ComedorKito- worth the price?

That depends on what you value. The verified price range is JPY 10,000–14,999, with dinner hours and casual dress code confirmed. Specific menu details are not verified in this guide.

Location

1 Chome-36-52 Nagono, Nishi Ward, Nagoya, Aichi 451-0042, Japan

Nagoya, Japan

Compare ComedorKito-

Booking Options Near ComedorKito-

Venue	Price	Booking Difficulty
ComedorKito-	JPY 10,000 - JPY 14,999	Easy
Chinese Meisai Rekishin	JPY 10,000 - JPY 14,999 JPY 10,000 - JPY 14,999	Unknown
Riverente	JPY 15,000 - JPY 19,999	Unknown
シケミチレストランマツウラ		Unknown
Kikkou Hanare	JPY 15,000 - JPY 19,999 JPY 6,000 - JPY 7,999	Unknown
Japanese cuisine Nao	JPY 15,000 - JPY 19,999 JPY 15,000 - JPY 19,999	Unknown

A quick look at how ComedorKito- compares on price and recognition.

Also Consider

Chinese Meisai Rekishin, JPY 10,000 - JPY 14,999 JPY 10,000 - JPY 14,999, JPY 10,000 - JPY 14,999 JPY 10,000 - JPY 14,999
Riverente, JPY 15,000 - JPY 19,999, JPY 15,000 - JPY 19,999
シケミチレストランマツウラ, Notable alternative
Kikkou Hanare, JPY 15,000 - JPY 19,999 JPY 6,000 - JPY 7,999, JPY 15,000 - JPY 19,999 JPY 6,000 - JPY 7,999
Japanese cuisine Nao, JPY 15,000 - JPY 19,999 JPY 15,000 - JPY 19,999, JPY 15,000 - JPY 19,999 JPY 15,000 - JPY 19,999

At JPY 10,000–14,999, ComedorKito- sits at the entry point of Nagoya's fine-dining tier alongside Chinese Meisai Rekishin (same price band, Chinese instead of Spanish). Both require advance booking and offer counter seating, but ComedorKito- skews harder toward wine service while Meisai Rekishin emphasizes tea pairings. For a modest step up in spend, Riverente (JPY 15,000–19,999) and Kikkou Hanare (same range for dinner, JPY 6,000–7,999 for lunch) provide more room and private-dining options, making them better fits for groups or business meals where conversation matters more than counter intimacy.

Japanese cuisine Nao (JPY 15,000–19,999 for both lunch and dinner) offers the closest analog in terms of technique-driven, single-format dining, though kaiseki replaces Spanish cooking. If you can't secure a table at ComedorKito-, Nao is the logical fallback for diners prioritizing craft over cuisine type. シケミチレストランマツウラ provides another alternative, though pricing and format details remain less transparent. For pure value, ComedorKito- remains the most accessible Tabelog-recognized Spanish specialist in the city, with Meisai Rekishin as the only direct price competitor in a different cuisine.