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    Ino Cantonese Nihonbashi Takase, Restaurant in Tokyo
    Restaurant300Points
    Tabelog 2026Michelin 2026

    Ino Cantonese Nihonbashi Takase

    Chūō, Tokyo

    Restaurant in Tokyo, Japan

    The Read

    Price

    JPY 15,000 - JPY 19,999 JPY 8,000 - JPY 9,999

    Dress

    Smart Casual

    Why go

    A Tabelog 100 Cantonese restaurant in Ningyocho with an emphasis on Japanese fish and a wine-friendly corkage policy. Dinner courses run JPY 15,000–19,999; lunch (weekends only) drops to JPY 8,000–9,999. Reservations are easier than at many Tokyo award-winners, though the 18-seat room fills steadily. The counter offers the clearest kitchen view; the private room suits business meals.

    About Ino Cantonese Nihonbashi Takase

    Ino Cantonese Nihonbashi Takase is a Tokyo restaurant with evening hours on Monday, Thursday, and Friday, and longer weekend hours on Saturday and Sunday. The schedule is Monday 5:30–10 PM, Tuesday closed, Wednesday closed, Thursday 5:30–10 PM, Friday 5:30–10 PM, Saturday 12–10 PM, and Sunday 12–10 PM. Smart casual dress is listed for the restaurant.

    Pricing is listed in two bands: JPY 15,000–19,999 and JPY 8,000–9,999. For room layout, seat count, reservation lead time, service charge, chef biography, specific dishes, drinks program, or take-out and delivery details, confirm directly before visiting and plan around the hours, price bands, and dress code.

    Chinese Cuisine Recognition in Tokyo

    Ino Cantonese Nihonbashi Takase appears on the Tabelog 100 - Chinese cuisine - TOKYO - 2026 list. That recognition places it within a Tokyo-focused Chinese cuisine selection for 2026.

    For comparison within the allowed venue set, Ogawa, Seijuken, UNISON TAILOR Coffee and Beer NINGYOCHO, Yakiniku Akami Nikugatou Ningyouchou honten, and 川田 are other named venues that may come up during planning, though each should be evaluated on its own details. For broader planning, Tokyo's dining scene offers many other unnamed options across price points and styles.

    When To Book

    The hours make Tuesday and Wednesday unavailable, with service listed from 5:30–10 PM on Monday, Thursday, and Friday, and from 12–10 PM on Saturday and Sunday. Confirm current reservation details directly before making plans, including booking-window guidance, walk-in policy, private-room availability, last-entry times, and party-size rules.

    Use Tokyo as the location reference for the venue, and confirm station access, street address, neighborhood details, parking, and nearby landmarks before visiting.

    If the schedule or price bands do not fit your plans, compare other Tokyo dining options or review comparable venues individually. For trip planning, Tokyo hotels, bars, and experiences can round out the visit.

    The takeThis spot suits intimate dinners and occasions that benefit from focused, thoughtful service. Counter seating makes it a good choice for solo diners or couples who want a direct, engaging experience; private rooms make it equally appropriate for business dinners or small private events where discretion matters. The restaurant’s location in Nihonbashi/Ningyocho and its framing as an innovative Cantonese destination also make it a fit for diners seeking a refined, contemporary take on Chinese seafood and Cantonese specialties, particularly when a quieter, more curated meal is desired.
    Venue detailsLocal Sourcing
    Know before you goBefore you book
    Recognition and awards2 sources
    Also considerAlternatives

    Planning details

    Location
    Japan, 〒103-0012 Tokyo, Chuo City, Nihonbashihoridomecho, 1 Chome−8−11 Nihonbashi Ningyocho Square, 1F
    Website
    ino-cantonese-kt.jp
    Phone
    +81 3-6810-8883
    Restaurant contextTokyo, Japan
    Explore TokyoNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    Ino Cantonese Nihonbashi Takase presents a contemporary, refined take on Cantonese cooking that intentionally blends Japanese sensibilities with traditional flavors. The write-up highlights an "Innovation Cantonese" approach, positioning the room as modern and sophisticated rather than purely traditional. Service formats — counter seating for a close-up experience and separate private rooms — create a mix of intimate, focused dining and more secluded, formal gatherings. The restaurant is described as no-smoking, reinforcing a clean, composed atmosphere that prioritizes the food and the crafted, modern reinterpretation of Cantonese cuisine.

    Best For

    This spot suits intimate dinners and occasions that benefit from focused, thoughtful service. Counter seating makes it a good choice for solo diners or couples who want a direct, engaging experience; private rooms make it equally appropriate for business dinners or small private events where discretion matters. The restaurant’s location in Nihonbashi/Ningyocho and its framing as an innovative Cantonese destination also make it a fit for diners seeking a refined, contemporary take on Chinese seafood and Cantonese specialties, particularly when a quieter, more curated meal is desired.

    Ordering Tips

    The listing emphasizes counter dining and a seafood/Cantonese focus, so consider experiencing the counter for a more immediate encounter with the kitchen’s techniques and presentation. If you need privacy or are dining with a small group, private rooms are explicitly available. The description highlights an "Innovation Cantonese" approach that elevates Japanese sensibilities, so expect inventive preparations rather than strictly traditional Cantonese plates. Note the no-smoking policy, and consult the Tabelog entry mentioned for menus, user photos and reviews to preview dishes before you go.

    Venue details

    Ambiance

    Calm, low-key and refined, with a small counter and a few dining tables creating a relaxed, adult atmosphere suited to lingering over multi-course Cantonese cuisine.

    Tags

    Vibe

    ElegantCozyHidden Gem

    Best For

    Date NightBusiness DinnerSpecial Occasion

    Experience

    Chefs CounterPrivate DiningStandalone

    Sourcing

    Local SourcingSustainable Seafood

    At the Table

    Dress Code
    Smart Casual
    Noise Level
    Quiet
    Service Style
    Formal
    Meal Pacing
    Leisurely
    Capacity
    Intimate

    Signature Dishes

    • Original Cantonese-style sashimi salad
    • Sea cucumber with mung bean vermicelli in superior broth
    • Steamed East Star garoupa Hong Kong style
    • Crispy grilled eel with fermented black bean and sansho
    • Hong Kong-style shrimp wonton noodles
    Know before you go

    Know Before You Go

    Getting there
    Japan, 〒103-0012 Tokyo, Chuo City, Nihonbashihoridomecho, 1 Chome−8−11 Nihonbashi Ningyocho Square, 1F
    Planning details

    Location

    Japan, 〒103-0012 Tokyo, Chuo City, Nihonbashihoridomecho, 1 Chome−8−11 Nihonbashi Ningyocho Square, 1F · Directions

    +81 3-6810-8883

    ino-cantonese-kt.jp

    Recognition and awards
    Also consider

    Also Consider

    • Ogawa, JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999
    • Yakiniku Akami Nikugatou Ningyouchou honten, JPY 8,000 - JPY 9,999, JPY 8,000 - JPY 9,999
    • 川田, Notable alternative
    • Seijuken, - JPY 999, - JPY 999
    • UNISON TAILOR Coffee and Beer NINGYOCHO, JPY 1,000 - JPY 1,999 - JPY 999, JPY 1,000 - JPY 1,999 - JPY 999
    Restaurant context

    Ino Cantonese Nihonbashi Takase occupies a distinct middle ground in Ningyocho's dining landscape. At JPY 15,000–19,999 for dinner, it costs significantly more than Seijuken (under JPY 1,000 for casual Chinese) and even Ogawa (JPY 1,000–1,999), but the Tabelog 100 pedigree and fish-forward technique justify the premium for diners seeking refinement over volume. Yakiniku Akami Nikugatou Ningyouchou honten matches the JPY 8,000–9,999 lunch price but pivots to grilled beef, making it a better choice for yakiniku enthusiasts; Ino Cantonese is the clearer pick for seafood-focused Cantonese with wine pairing flexibility.

    Booking difficulty at Ino Cantonese remains moderate, easier than Tokyo's Michelin-starred omakase counters but more competitive than neighborhood izakayas. UNISON TAILOR Coffee and Beer NINGYOCHO offers a far more casual, walk-in-friendly alternative at JPY 1,000–1,999, though the experience tilts toward coffee and craft beer rather than multi-course dining. For splurge-worthy Cantonese with a Japanese accent, Ino Cantonese is the most credentialed option in this immediate neighborhood; for quick, affordable Chinese, Seijuken or Ogawa will do. 川田 (also in Tokyo with Tabelog recognition) sits in a similar quality tier but offers a different cuisine angle, worth considering if Cantonese isn't the priority.

    Explore Tokyo
    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full Ino Cantonese Nihonbashi Takase guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    FAQ

    Frequently Asked Questions

    What should I wear to Ino Cantonese Nihonbashi Takase?

    Smart casual is the dress code. Choose polished, comfortable attire appropriate for a Tokyo restaurant.

    What should I order at Ino Cantonese Nihonbashi Takase?

    Check the restaurant’s current menu or booking information for specific dishes, menu format, chef recommendations, beverage pairings, or corkage.

    What should a first-timer know about Ino Cantonese Nihonbashi Takase?

    The price bands are JPY 15,000–19,999 and JPY 8,000–9,999. The hours are Monday 5:30–10 PM, Tuesday closed, Wednesday closed, Thursday 5:30–10 PM, Friday 5:30–10 PM, Saturday 12–10 PM, and Sunday 12–10 PM. Smart casual dress is listed.

    Is lunch or dinner better at Ino Cantonese Nihonbashi Takase?

    The schedule shows Saturday and Sunday hours beginning at 12 PM, while Monday, Thursday, and Friday begin at 5:30 PM. Choose based on the hours and price bands, and check current menus if deciding between services.

    How far ahead should I book Ino Cantonese Nihonbashi Takase?

    For booking windows, seat count, walk-in policy, or cancellation rules, check directly with the restaurant. Because the restaurant is listed in Tabelog 100 - Chinese cuisine - TOKYO - 2026, checking availability in advance is prudent.