MICHELIN Guide Beijing & Tianjin 2027, Page 2

Ba Jiu Bu Li Shi serves Tianjin cuisine in Tianjin. It received a Bib Gourmand in the MICHELIN Guide Beijing & Tianjin 2027.

A Michelin Plate winner in 2024 and 2025, Bad Ass Lamb Hot Pot on Maizidian West Street is one of the more credible mid-range hotpot options in Chaoyang. At ¥¥ pricing with easy booking and a lamb-focused format rooted in Beijing culinary tradition, it delivers consistent quality without the cost or complication of the neighbourhood's pricier alternatives.

Bao Bao Hao works for a relaxed Chaoyang meal when value and convenience matter more than ceremony. The 2026 Bib Gourmand recognition gives first-timers a useful trust signal, but this is better for an easy lunch or casual dinner than a polished special occasion.

Bao Yuan holds a 2025 Michelin Bib Gourmand and has been one of Beijing's most consistent dumpling destinations for over 20 years. At a single-¥ price point in Chaoyang, it delivers coloured dumpling skins made with natural juices, tens of filling options ordered by the tael, and a Sichuanese menu alongside. A clear recommendation for food-focused visitors who want verified quality without the spend.

Fujian Restaurant serves Fujian cooking in Beijing. The MICHELIN Guide Beijing & Tianjin 2027 lists this branch as Selected.

Furong holds a Michelin star (2024) and a Black Pearl 1 Diamond (2025) while operating at the ¥¥¥ tier: a combination that makes it one of Beijing's stronger value cases for refined dining. The Xin Rong Ji Group-backed Hunanese kitchen delivers on chilli-layered classics like steamed fish head and charcoal casserole. Book well ahead; it fills.

Book Gongyuan Shulou for a value-led Sichuan meal in Beijing, especially if you want Michelin Bib Gourmand reassurance without moving into a higher spend tier. It is a stronger fit for casual groups and first-timers than for diners seeking a polished special-occasion room.

Hua Sheng Feng (Dongsanhuan South Road) is a practical Chaoyang pick for diners who want a Michelin Bib Gourmand-recognized meal without a difficult booking. Favor lunch for value and ease; choose dinner only if the group wants a slower regional meal. Cross-shop Poetry‧Wine for Beijing cuisine or Rong Cuisine for Taizhou cooking at a similar value signal.

Jia (Chaoyang) serves Cantonese cooking in Beijing. The MICHELIN Guide Beijing & Tianjin 2027 lists this branch as Selected.

Jingyi on Liulichang East Street holds back-to-back Michelin Bib Gourmand recognition (2024, 2025) and serves Hubei cuisine at a single ¥ price point: making it one of Beijing's most credible value-dining options. The culturally rich Xicheng location makes lunch the stronger visit. Booking is easy for now, though rising Michelin visibility is changing that.

L. Bodhi (Guanghua Road) serves vegetarian cooking in Beijing. The MICHELIN Guide Beijing & Tianjin 2027 lists this branch as Selected.

La Roba serves Yunnan cooking in Beijing. The MICHELIN Guide Beijing & Tianjin 2027 lists this branch as Selected.

Lamdre is a restaurant in Beijing's Chaoyang District.

Lei Garden's first Beijing outpost, in Jinbao Tower, holds a Michelin star (2024) and a Black Pearl Diamond (2025): the strongest credential pairing of any Cantonese restaurant currently operating in the city. At ¥¥¥, the price is high but the kitchen's commitment to farm-sourced ingredients and technically demanding Cantonese preparation justifies it. Book two to three weeks ahead and pre-order the slow-cooked soups at reservation.

A practical 798 Art District pick with 2026 Bib Gourmand recognition, Liu Ma Ma Dumplings (Chaoyang) is strongest for casual groups, dates, and family meals where value matters more than ceremony. Choose it over Café Zi for a lower-pressure dumpling meal; choose Café Zi or L. Bodhi (Guanghua Road) if the occasion needs more polish or a vegetarian focus.

Mellō Charcoal Grill serves Steakhouse cuisine in Tianjin. It received a Selected recommendation in the MICHELIN Guide Beijing & Tianjin 2027.

Nine River House (Liwan Road) serves Tianjin cuisine in Tianjin. It received a Bib Gourmand in the MICHELIN Guide Beijing & Tianjin 2027.

A 2024 Michelin Bib Gourmand hotpot restaurant in Xicheng District serving traditional Beijing instant-boiled mutton at a ¥¥ price point. Lamb sourced from the Mongolian Sunite prairie delivers clean, lean flavour without the gamey edge. One of the most credentialled value-tier dining options in the city for a food-focused special occasion.

Qiantang Garden has earned the Michelin Bib Gourmand in both 2024 and 2025, making it Beijing's most accessible entry point for serious Ningbo cooking. At a ¥¥ price tier in Haidian District, it delivers regional Chinese quality that most equivalents charge far more to match. Book it when you want the substance of a Michelin-tracked meal without the ¥¥¥¥ spend.

Qiao Dong Bei (Dongcheng) is a practical Beijing pick when central location and MICHELIN Plate recognition matter more than a destination tasting format. Book it for business meals, family gatherings, or a low-risk celebration in Dongcheng; look elsewhere if the occasion needs a confirmed private room or a more clearly priced cuisine-specific experience.

Rao Shi Fu Da Xian Shui Jiao serves Dumplings cuisine in Tianjin. It received a Bib Gourmand in the MICHELIN Guide Beijing & Tianjin 2027.

Rong Cuisine on Baiziwan South Er Road is a Michelin Bib Gourmand winner (2024 and 2025) serving Taizhou cuisine at a ¥¥ price point in Chaoyang. It is easy to book, affordable, and a reliable entry point into coastal Zhejiang cooking in Beijing. A practical yes for anyone curious about the cuisine.

A Michelin one-star (2025) Cantonese restaurant in Chaoyang, The House of Dynasties is one of Beijing's cleaner bets for a special occasion at ¥¥¥. The kitchen draws on Zhanjiang regional traditions, double-boiled duck and fish maw soup, jackfruit wood roast pork, and sautéed lobster with sand ginger, in a room inspired by Dream of the Red Chamber. Book two to four weeks out minimum.

Tianchumiaoxiang Vegetarian (Chaoyang) serves vegetarian cooking in Beijing. The MICHELIN Guide Beijing & Tianjin 2027 lists this branch as Bib Gourmand.

Tianjin Taste serves Tianjin cuisine in Tianjin. It received a Selected recommendation in the MICHELIN Guide Beijing & Tianjin 2027.

TRB holds a Michelin 1 Star and ranks #393 on Opinionated About Dining's Top Restaurants in Asia (2025), set inside the courtyard of a historic Beijing temple. The kitchen delivers polished international cooking with two tasting menu formats, including a dessert finale that reviewers single out. Book two to three weeks ahead minimum: tables are limited and demand is high.

Wolfgang's Steakhouse on Gongrentiyuchang North Road is Beijing's most credentialed American-style steakhouse, holding both a Michelin Plate (2025) and a Black Pearl 1 Diamond (2025). At ¥¥¥¥ pricing, it is a serious spend: but if dry-aged prime beef is what you want, this is the right room. Book one to two weeks out for weekend slots.

Xi Yan 28 serves Cantonese cuisine in Tianjin. It received a Selected recommendation in the MICHELIN Guide Beijing & Tianjin 2027.

Xiang Lin Tian Xia is a practical Chaoyang choice when value matters more than a showpiece room. The 2026 Bib Gourmand signal makes it worth considering for a grounded Beijing meal, especially at lunch or for small groups already near Jianguo Road.

Xin Rong Ji (Jianguomenwai Street) serves Taizhou cooking in Beijing. The MICHELIN Guide Beijing & Tianjin 2027 lists this branch as One Star.

Yan Chun Lou serves Tianjin cuisine in Tianjin. It received a Selected recommendation in the MICHELIN Guide Beijing & Tianjin 2027.

Zhe Xian Xiao Chu (Chaoyang) serves Taizhou cuisine in Beijing. It received a Bib Gourmand in the MICHELIN Guide Beijing & Tianjin 2027.

Zheng Wei Zhai serves Small eats cuisine in Tianjin. It received a Bib Gourmand in the MICHELIN Guide Beijing & Tianjin 2027.

Zijin Mansion serves Cantonese cooking in Beijing. The MICHELIN Guide Beijing & Tianjin 2027 lists this branch as One Star.