Champagne A. Lamblot

Alexandre Lamblot returned to his family's estate in 2009 and established his own Champagne A. Lamblot label, rooted in a winegrowing line dating to 1653. The estate's parcels lie around Janvry, Vrigny, Chenay, Gueux.

Lamblot began converting the whole estate to certified organic farming in 2018. His practice minimizes heavy machinery, encourages cover crops and agroforestry, follows lunar cycles, uses plant preparations. In the cellar he favors slow pressing, native fermentations, used wood and clay, long élevage, natural cork, little or no dosage.