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    Yakiniku Uguisudanien, Restaurant in Tokyo
    Restaurant
    Tabelog 2025

    Yakiniku Uguisudanien

    Taitō, Tokyo

    Restaurant in Tokyo, Japan

    The Read

    Price

    $50–100per person

    Dress

    Casual

    Why go

    Yakiniku Uguisudanien is worth prioritizing for an evening grilled-beef meal in Tokyo if the goal is food focus over fine-dining ceremony. The Tabelog 100 #59 recognition in 2025 gives it a credible quality signal, but the format is casual and table-led, making it strongest for pairs or small groups.

    About Yakiniku Uguisudanien

    For a Tokyo food explorer planning an evening meal, Yakiniku Uguisudanien is best approached with the practical basics in mind: it is a casual venue with late-day hours that run until midnight.

    The clearest planning signal is its recognition: Yakiniku Uguisudanien is Tabelog 100 #59 in 2025 with 3.8 points. That makes it a notable Tokyo dining option, but the most useful facts for visitors remain practical ones: casual dress and evening-friendly operating hours.

    Book it for dinner, not a morning plan

    The schedule is built around late-day dining, not breakfast or brunch. Yakiniku Uguisudanien is open from 4 PM to 12 AM Monday through Friday, and from 3 PM to 12 AM on Saturday and Sunday. That makes it easier to plan as an early evening, dinner, or later-night stop in Tokyo.

    If you are arranging a meal for more than a small party, confirm the current booking situation before building the evening around it.

    Where it fits in a Tokyo food itinerary

    Choose it for straightforward practical reasons: Tokyo location, casual dress, late-day hours, and a clear Tabelog 100 recognition signal.

    Know Before You Go

    • Decision: Worth considering for an evening meal in Tokyo if the timing suits your itinerary.
    • Timing: Open 4 PM to 12 AM on weekdays and 3 PM to 12 AM on weekends.
    • Recognition: Tabelog 100 #59 in 2025, with 3.8 points.
    • Dress: Casual.
    • Plan B: If the timing or format does not suit your night, compare it with other Tokyo dining options.
    The takeVibe and best for
    Venue detailsLively
    Know before you goBefore you book
    Recognition and awards1 source
    Also considerAlternatives

    Planning details

    Hours
    Monday: 4 PM–12 AM · Tuesday: 4 PM–12 AM
    Location
    1 Chome-5-15 Negishi, Taito City, Tokyo 110-0003, Japan
    Website
    tabelog.com/en/tokyo/A1311/A131104/13012243
    Phone
    +81338748717
    Restaurant contextTokyo, Japan
    Explore TokyoNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    Yakiniku Uguisudanien sits like a piece of the old city transplanted into contemporary Tokyo: rooted in the shitamachi tradition and oriented toward local life rather than tourist theatrics. The restaurant embraces the practical logic of yakiniku: the grill is the architectural centre of each table, narrow dining bays and visible smoke-extraction systems create a contained, convivial heat. That spatial economy produces an intimate, cozy feel even as the room hums with activity. Rather than polished minimalism or a chef’s-stage drama, the venue foregrounds familiarity, efficient layouts, and the tactile, communal pleasure of cooking over the table grill.

    Best For

    This is a neighbourhood yakiniku that performs best as an evening destination for local groups and after-work gatherings. The layout and format encourage sharing and social dining: tables with built-in grills put the meal’s action at diners’ fingertips and keep conversation central to the experience. It is less about a formal tasting ritual and more about relaxed, hands-on meals with friends, family or coworkers who appreciate hearty, straightforward cuts and the lively atmosphere that comes with a traditional shitamachi yakiniku room.

    Ordering Tips

    Treat the meal as communal: order several cuts to share and cook at the tabletop grill so everyone gets a turn. The kitchen’s signature cuts (special rump, rib sirloin and fillet) are useful anchors for a group; balance richer steaks with lighter bites and finish with the comforting egg gukbap to round the meal. Expect a smoky environment and active service patterns typical of older yakiniku rooms, so pace your orders to keep the grill moving rather than sending everything at once.

    Venue details

    Ambiance

    Loud, smoky, and basic with a Showa-era aesthetic; authentic local vibe with minimal decor and high-energy dining atmosphere.

    Tags

    Vibe

    LivelyIconicRustic

    Best For

    Group DiningCasual HangoutSpecial Occasion

    Experience

    Open Kitchen

    At the Table

    Dress Code
    Casual
    Noise Level
    Loud
    Service Style
    Casual
    Meal Pacing
    Standard
    Capacity
    Small
    Kitchen
    Traditional
    Menu Format
    A la carte, Family style
    Drinks Focus
    Sake, Shochu, Cocktails

    Signature Dishes

    • special rump
    • rib sirloin
    • egg gukbap
    • fillet
    Know before you go

    Know Before You Go

    Getting there
    1 Chome-5-15 Negishi, Taito City, Tokyo 110-0003, Japan

    Planning details

    Hours

    Monday
    4 PM–12 AM
    Tuesday
    4 PM–12 AM
    Wednesday
    4 PM–12 AM
    Thursday
    4 PM–12 AM
    Friday
    4 PM–12 AM
    Saturday
    3 PM–12 AM
    Sunday
    3 PM–12 AM

    Location

    1 Chome-5-15 Negishi, Taito City, Tokyo 110-0003, Japan · Directions

    +81338748717

    tabelog.com/en/tokyo/A1311/A131104/13012243

    Recognition and awards

    Also consider

    If you cannot get in

    For a cheaper Tokyo backup, Tonpei has an easier-to-control price range for a lower-commitment meal. For a more special-occasion alternative, consider Sadaya, which sits in a much higher price tier and should be treated as a deliberate splurge.

    Restaurant context

    How It Compares

    Against lower-priced Tokyo options, Yakiniku Uguisudanien is the more meal-centered choice. CANNONBALL DINER sits around JPY 2,000 - JPY 2,999 and JPY 1,000 - JPY 1,999, while Tonpei sits around JPY 1,000 - JPY 1,999 across both listed ranges. Pick those when speed, price control, or a casual stop matters more than a dedicated grilled-beef dinner.

    Restaurant Kamiya is the cleaner cross-shop for a more structured spend, with listed ranges of JPY 8,000 - JPY 9,999 and JPY 4,000 - JPY 4,999. Yakiniku Uguisudanien is the better fit when the table wants a social, self-paced meal; Restaurant Kamiya makes more sense when the priority is a more composed restaurant experience.

    For value, Kansai Fu Teuchi Udon Irasshai is the clear low-cost alternative at JPY 999, while Sadaya is the splurge option at JPY 20,000 - JPY 29,999 and JPY 15,000 - JPY 19,999. If booking ease matters, start with the cheaper casual venues; if the night is meant to feel more significant, compare this directly with Sadaya before committing.

    Explore Tokyo

    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full Yakiniku Uguisudanien guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    Compare Yakiniku Uguisudanien

    Yakiniku Uguisudanien Tokyo and similar venues
    VenueLocationAwardsPrice
    Yakiniku UguisudanienTokyo
    Tabelog 100 - Yakiniku - TOKYO - 2025 · #59
    CANNONBALL DINERTokyo
    Tabelog 100 - Hamburger - 2026 · #42
    JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999
    TonpeiTokyo
    Tabelog 100 - Tonkatsu - 2026 · #69
    JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
    Restaurant KamiyaTokyo
    Tabelog 100 - Yoshoku - EAST - 2025 · #75
    JPY 8,000 - JPY 9,999 JPY 4,000 - JPY 4,999
    Kansai Fu Teuchi Udon IrasshaiTokyo
    Tabelog 100 - Udon - EAST - 2024 · #43
    - JPY 999 - JPY 999
    SadayaTokyo
    Tabelog 100 - Steak / Teppanyaki - EAST - 2025 · #20
    JPY 20,000 - JPY 29,999 JPY 15,000 - JPY 19,999

    How Yakiniku Uguisudanien Tokyo compares with similar nearby venues.

    FAQ

    Frequently Asked Questions

    Is Yakiniku Uguisudanien good for solo dining?

    It may work for a solo evening meal if the timing suits you. The hours are 4 PM to midnight on weekdays and 3 PM to midnight on weekends.

    What are alternatives to Yakiniku Uguisudanien in Tokyo?

    For a different kind of meal, you can compare it with Tonpei, Restaurant Kamiya, Kansai Fu Teuchi Udon Irasshai, Sadaya, or CANNONBALL DINER. Use the specific venue details for each option before deciding which best fits your Tokyo plans.

    What should I wear to Yakiniku Uguisudanien?

    The dress code is casual. A neat casual outfit is enough.

    Is lunch or dinner better at Yakiniku Uguisudanien?

    Dinner is the plan, because the venue opens at 4 PM on weekdays and 3 PM on weekends.

    What should a first-timer know about Yakiniku Uguisudanien?

    Treat it as an evening-focused Tokyo venue with casual dress and late-day hours. The hours run from late afternoon to midnight, and the 2025 Tabelog 100 #59 recognition with 3.8 points is the clearest trust signal attached to it.

    Is Yakiniku Uguisudanien good for a special occasion?

    It can be considered for a casual occasion if the timing and Tokyo location fit your plans.