Soten Minamiguchi ten
Toshima, Tokyo
Restaurant in Tokyo, Japan
Book with PearlThe Read
Price
$50–100per person
Dress
Casual
Why go
A yakitori counter near Otsuka Station with seven years on Tabelog's Yakitori 100 East list, recognized for its structured sake program and binchotan-grilled skewers. Dinner-only service runs Monday to Friday, with reservations recommended for the 42-seat space. Expect JPY 10,000–14,999 per person and a two-hour limit during busy periods.
About Soten Minamiguchi ten
Soten Minamiguchi ten is in Tokyo, with evening hours and a price range of JPY 8,000–9,999. It is also listed in Tabelog 100 - Yakitori - EAST - 2025.
What to Know Before You Go
Soten Minamiguchi ten is in Tokyo and has a casual dress code. The price range is JPY 8,000–9,999, which makes it useful to approach as a planned evening meal rather than a casual drop-in.
Format, Seating, and the Dinner-Only Reality
Soten Minamiguchi ten's hours are Monday through Friday from 5:30 PM to 11 PM. Dinner is the only service window. Seat count, counter seating, private rooms, last order time, walk-in policy, or booking windows are not available.
Recognition and Planning Context
Soten Minamiguchi ten appears on Tabelog 100 - Yakitori - EAST - 2025. This recognition is a key dining hook for the venue, but it should not be stretched into unsupported claims about exact rankings, scores, long-running award history, or specific menu progression. For comparison, Tokyo diners may also be considering venues such as Otsuka Miyaho, Sichuan Ryori Kae, Yoshoku GOTOO, Nakiryu, or Yappari India, depending on the kind of meal they want.
Quick reference: Tokyo; JPY 8,000–9,999; casual dress code; open Monday to Friday 5:30–11 PM; closed Saturday and Sunday; listed in Tabelog 100 - Yakitori - EAST - 2025.
Explore more dining options in our full Tokyo restaurants guide.
Planning details
- Hours
- Monday: 5:30–11 PM · Tuesday: 5:30–11 PM
- Location
- Japan, 〒170-0005 Tokyo, Toshima City, Minamiotsuka, 3 Chome−39−13 嵯峨加藤ビル
- Reservations
- Book on TableCheck
- Website
- yakitorisouten.com
- Phone
- +81 3-5944-8105
The take
The Take
The Vibe
Soten Minamiguchi ten presents itself as a focused yakitori spot, with grilled chicken skewers and other chicken dishes. The profile highlights practical details, private rooms are available, the venue is non-smoking, and online reservations can be made through Tabelog, which frames it as a straightforward, food-forward Japanese restaurant. Rather than elaborate décor or other experiential trappings, the information emphasizes cuisine and accessibility, and the Tabelog listing collects user reviews, photos and menus that help diners judge the food before they go.
Best For
The explicit availability of private rooms makes Soten Minamiguchi ten a sensible pick for small private gatherings where a dedicated room is preferred. The yakitori and chicken-focused menu suggests a dinner-centered offering, while the no-smoking policy and online reservation option make it practical for booked group meals. The Tabelog presence with maps, menus and reviews supports planning ahead, so the restaurant works well for reserved group dinners or private celebrations where attendees want a dedicated, non-smoking dining space.
Ordering Tips
Given the venue’s stated specialties, order a selection of yakitori (grilled chicken skewers) and other chicken dishes to sample the house strengths. Use the online reservation capability to secure a table or request one of the private rooms if you need seclusion for a group. Note the no-smoking policy when booking or arriving.
Venue details
Ambiance
A compact, softly lit yakitori restaurant with counter and table seating, where skewers are grilled in front of guests, creating a warm, energetic atmosphere typical of a busy neighborhood favorite rather than a formal fine-dining room.
Tags
Vibe
Best For
Experience
At the Table
- Dress Code
- Casual
- Noise Level
- Lively
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Small
- Kitchen
- Traditional
- Menu Format
- A la carte, Counter dining
- Drinks Focus
- Sake, Beer
- Dietary
- Pescatarian friendly
- Opened
- 2009
Signature Dishes
- Assorted yakitori skewers
- Tsukune chicken meatballs
- Chicken wings
- Seasonal vegetable skewers
Know before you go
Know Before You Go
- Getting there
- Japan, 〒170-0005 Tokyo, Toshima City, Minamiotsuka, 3 Chome−39−13 嵯峨加藤ビル
Planning details
Hours
- Monday
- 5:30–11 PM
- Tuesday
- 5:30–11 PM
- Wednesday
- 5:30–11 PM
- Thursday
- 5:30–11 PM
- Friday
- 5:30–11 PM
- Saturday
- Closed
- Sunday
- Closed
Location
Japan, 〒170-0005 Tokyo, Toshima City, Minamiotsuka, 3 Chome−39−13 嵯峨加藤ビル · Directions
Recognition and awards
Also consider
Also Consider
- Yappari India, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999
- Otsuka Miyaho, JPY 8,000 - JPY 9,999 JPY 1,000 - JPY 1,999, JPY 8,000 - JPY 9,999 JPY 1,000 - JPY 1,999
- Sichuan Ryori Kae, JPY 15,000 - JPY 19,999, JPY 15,000 - JPY 19,999
- Yoshoku GOTOO, JPY 3,000 - JPY 3,999 JPY 1,000 - JPY 1,999, JPY 3,000 - JPY 3,999 JPY 1,000 - JPY 1,999
- Nakiryu, Notable alternative
Restaurant context
At JPY 10,000–14,999 per person, Soten Minamiguchi ten sits in the middle of Tokyo's yakitori pricing spectrum. Yoshoku GOTOO offers a more casual yoshoku-focused experience at JPY 3,000–3,999, while Yappari India delivers budget-friendly Indian fare at JPY 2,000–2,999. For diners seeking a comparable yakitori experience with similar Tabelog recognition, Otsuka Miyaho operates in the same JPY 8,000–9,999 range but without Soten's depth in sake and wine. Sichuan Ryori Kae commands JPY 15,000–19,999 for Sichuan cuisine, a step up in both price and formality.
Soten's advantage lies in its beverage program and the consistency that comes with 16 years of operation. Otsuka Miyaho may be easier to book and slightly cheaper. Nakiryu, a Michelin-starred ramen shop in the same neighborhood, offers a completely different format at lower prices but requires even tighter booking discipline. If you're choosing between Soten and Otsuka Miyaho, pick Soten for the wine and sake selection; choose Otsuka Miyaho if you need weekend availability or a lower check average.
For special occasions, Soten's private room and BYO policy make it more flexible than most peers. Groups of six should book the private space; solo diners and couples will find the counter more engaging. If Soten is fully booked, Otsuka Miyaho or Yoshoku GOTOO offer viable fallbacks, though neither matches Soten's Tabelog track record or beverage depth.
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FAQ
Frequently Asked Questions
Can I eat at the bar at Soten Minamiguchi ten?
Bar or counter seating is not available. Soten Minamiguchi ten is in Tokyo, has a casual dress code, and is open Monday through Friday from 5:30 PM to 11 PM.
Is lunch or dinner better at Soten Minamiguchi ten?
Dinner is the only option. Soten Minamiguchi ten operates from 5:30 PM to 11 PM Monday through Friday and is closed on Saturday and Sunday.
How far ahead should I book Soten Minamiguchi ten?
Specific booking windows and reservation requirements are not available. If you plan to go, note the hours: Monday through Friday, 5:30 PM to 11 PM, with Saturday and Sunday closed.
Is Soten Minamiguchi ten worth the price?
The price range is JPY 8,000–9,999. Soten Minamiguchi ten is in Tabelog 100 - Yakitori - EAST - 2025.
What should a first-timer know about Soten Minamiguchi ten?
Plan for an evening visit in Tokyo. The hours are Monday through Friday from 5:30 PM to 11 PM, with Saturday and Sunday closed. The price range is JPY 8,000–9,999, and the dress code is casual.
