
Oshima
Edogawa, Tokyo
Restaurant in Tokyo, Japan
The Read
Price
JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
Why go
Sapporo-style miso ramen in residential Funabori, priced under JPY 2,000 and recognized on the Tabelog 100 for Ramen in Tokyo two years running. The 16-seat shop operates on a walk-in basis, with the chef's 12-year Sapporo training pedigree evident in the rich, balanced broth. Cash only, no reservations, and soup service ends when the daily batch sells out.
About Oshima
Oshima in Tokyo has a price range of JPY 1,000 to JPY 1,999 and operating hours that cover daytime and evening service on most open days. It is closed on Monday, opens Tuesday through Saturday from 11 AM to 3 PM and 5 PM to 8:30 PM, and opens Sunday from 11 AM to 4 PM and 5 PM to 8 PM.
Oshima is associated with ramen recognition in Tokyo, and its price range keeps it in an accessible bracket for a Tokyo meal.
What the Tabelog 100 Placement Means
Oshima appears in the Tabelog 100 - Ramen - TOKYO - 2025 recognition. That places it within a Tokyo ramen-focused list for that year. The safest takeaway is simple: Oshima has 2025 recognition in a Tokyo ramen context, while more specific claims about ratings or rankings should not be assumed.
Ramen in Tokyo
For visitors comparing ramen options in Tokyo, Oshima is best framed around the main planning points: it is in Tokyo, its price range is JPY 1,000 to JPY 1,999, and it has service windows on Tuesday through Sunday. For details such as a specific signature bowl, chef background, seating layout, payment methods, reservation policy, or dietary accommodations, check directly before you go.
Plan around the posted hours. Oshima is closed Monday. Tuesday through Saturday service is listed as 11 AM to 3 PM and 5 PM to 8:30 PM; Sunday service is listed as 11 AM to 4 PM and 5 PM to 8 PM. Hours can be worth rechecking before making a special trip.
Planning details
- Location
- 6 Chome-7-13 Funabori, Edogawa City, Tokyo 134-0091, Japan
- Website
- ooshima-funabori.com
- Phone
- +81 3-3680-2601
Venue details
Ambiance
Compact, no-frills neighborhood ramen shop with a warm, bustling atmosphere, counter seating facing the open kitchen and simple tables, bright enough for quick meals and popular with solo diners and local families.
Tags
Vibe
Best For
Experience
At the Table
- Noise Level
- Lively
- Service Style
- Counter Service
- Meal Pacing
- Quick Bite
- Capacity
- Intimate
Signature Dishes
Sapporo-style miso ramen
Know before you go
Know Before You Go
- Getting there
- 6 Chome-7-13 Funabori, Edogawa City, Tokyo 134-0091, Japan
Planning details
Location
6 Chome-7-13 Funabori, Edogawa City, Tokyo 134-0091, Japan · Directions
Recognition and awards
Also consider
Also Consider
- Shokudo Otsuka, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown
- One More, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown
- Coffee Dojo Samurai, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown
- Steak Ishii, JPY 5,000 - JPY 5,999 JPY 1,000 - JPY 1,999, JPY 5,000 - JPY 5,999 JPY 1,000 - JPY 1,999
- Tandoor Bar Kamal 2 Go, JPY 3,000 - JPY 3,999 JPY 1,000 - JPY 1,999, JPY 3,000 - JPY 3,999 JPY 1,000 - JPY 1,999
Restaurant context
At JPY 1,000 to JPY 1,999, Oshima sits in the same price band as Shokudo Otsuka, One More, and Coffee Dojo Samurai, but the comparison ends there. Otsuka and One More operate in different formats (Otsuka is a shokudo with broader menu coverage, One More leans coffee-forward), while Coffee Dojo Samurai occupies a cafe niche rather than a ramen counter. The real for Oshima would be other Tabelog 100 ramen shops in Tokyo, but within this price tier, none of the listed comparisons offer the same Sapporo miso focus or the award recognition.
If you're deciding between Oshima and a higher-spend option like Steak Ishii (JPY 5,000 to JPY 5,999 at dinner), the choice hinges on format preference. Steak Ishii delivers a yakiniku or steak experience at five times the cost per head, with a more polished service environment. Oshima is a single-dish specialist, you come for one bowl, executed well, at a price that makes repeat visits easy. For a mid-tier option, Tandoor Bar Kamal 2 Go (JPY 3,000 to JPY 3,999 at dinner) offers a different cuisine entirely, with Indian-Japanese fusion in a bar setting. If your priority is value, ease of access, and a specific craving for miso ramen, Oshima wins on all three counts.
The booking advantage is clear: Oshima's walk-in model means you skip the reservation scramble that defines Tokyo's top-tier ramen destinations. The trade-off is location, Funabori is a 20-to-30-minute train ride from central Tokyo, depending on your starting point. For ramen enthusiasts willing to travel, the Tabelog 100 designation and sub-JPY 2,000 pricing make the trip worthwhile. For those prioritizing convenience or ambiance, the centrally located comparison venues offer easier logistics but without the same award pedigree or miso ramen specialization.
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FAQ
Frequently Asked Questions
What should I order at Oshima?
Check the current menu at Oshima when you arrive. The price range is ¥1,000–¥1,999.
Is the tasting menu worth it at Oshima?
Oshima is best approached as a Tokyo venue with ramen recognition and a listed price range of ¥1,000–¥1,999, not as a tasting-menu destination.
Is Oshima worth the price?
At ¥1,000–¥1,999, Oshima sits in an accessible price range for Tokyo dining. Whether it is worth a special trip depends on your interest and your schedule in Tokyo.
What should I wear to Oshima?
Casual, practical clothing is a reasonable choice for a meal in Tokyo.
How far ahead should I book Oshima?
Use the posted hours as your planning baseline: closed Monday; open Tuesday through Saturday from 11 AM to 3 PM and 5 PM to 8:30 PM; open Sunday from 11 AM to 4 PM and 5 PM to 8 PM.
Is lunch or dinner better at Oshima?
Oshima serves both daytime and evening hours on open days. Tuesday through Saturday hours are 11 AM–3 PM and 5–8:30 PM; Sunday hours are 11 AM–4 PM and 5–8 PM. Oshima is closed Monday.





















