Niku Gatou Roppongi hiruzu ten
Minato, Tokyo
Restaurant in Tokyo, Japan
Book with PearlThe Read
Price
JPY 10,000 - JPY 14,999 JPY 5,000 - JPY 5,999
Dress
Smart Casual
Why go
Niku Gatou Roppongi hiruzu ten offers creative yakiniku and tripe dishes in a compact 18-seat space on the fifth floor of Roppongi Hills, earning a spot on the Tabelog Yakiniku Tokyo 100 list for 2025. Dinner runs ¥10,000–¥14,999, lunch ¥5,000–¥5,999, with counter seating providing the clearest view of the kitchen's work. Book ahead for the 90-minute lunch window; dinner offers more flexibility but higher prices.
About Niku Gatou Roppongi hiruzu ten
Niku Gatou Roppongi hiruzu ten is a Tokyo venue open Tuesday through Sunday, with Monday closed. The price bands are ¥10,000–¥14,999 and ¥5,000–¥5,999, giving diners a clear expectation before booking. The venue is also listed in the Tabelog 100 - Yakiniku - TOKYO - 2025 recognition, and the dress code is smart casual.
Opening Hours and Planning Basics
For planning, note the Tokyo location, smart-casual dress, Tuesday–Sunday opening, and the two published price bands. Hours are 11 AM–2 PM and 5–10 PM from Tuesday through Sunday, with Monday closed.
The recognition is Tabelog 100 - Yakiniku - TOKYO - 2025. For seating layout, menu format, individual dishes, drinks, service style, children’s policies, payment methods, smoking rules, or access details, check directly with the restaurant before visiting.
How It Fits Tokyo Dining
At ¥10,000–¥14,999 for one price band and ¥5,000–¥5,999 for another, Niku Gatou Roppongi hiruzu ten sits in a premium Tokyo dining context while still publishing two distinct price bands. Piao-Xiang and ラトリエ ドゥ ジョエル・ロブション are useful points of comparison only in the broad sense that they are other premium dining options; they should not be treated as direct equivalents in format or menu.
For planning, use the schedule: closed Monday; open Tuesday, Wednesday, Thursday, Friday, Saturday, and Sunday from 11 AM–2 PM and 5–10 PM. For booking rules, seating types, time limits, payment options, and menu specifics, confirm those directly before making plans.
If you cannot secure a table, consider Shunbou or Xao Xiong Fan Dian as other dining options, though they should not be treated as the same kind of venue. For more dining options across Tokyo, see our full Tokyo restaurants guide.
Planning details
- Location
- Japan, 〒106-6105 Tokyo, Minato City, Roppongi, 6 Chome−10−1 ヒルズ ウェストウォーク 5F
- Website
- tabelog.com/tokyo/A1307/A130701/13226179/?cid=google_yoyaku
- Phone
- +81 3-6434-0829
The take
The Take
The Vibe
Niku Gatou Roppongi Hiruzu presents itself as a creative take on yakiniku (Japanese barbecue) in the Roppongi Hills area. The listing highlights a members-only "Secret Room," signaling an intimate, private side to the experience alongside the contemporary culinary angle. The restaurant appears on Tabelog with menus, maps and user-posted photos and reviews, so diners can preview the inventive approach before they arrive. Smoking is noted as prohibited and online reservations are supported, reinforcing a polished, modern dining proposition rather than a casual grill-at-the-table scene.
Best For
This venue is particularly well suited for private gatherings and member-focused events thanks to its dedicated members-only "Secret Room." The space is a logical choice for groups or celebratory get-togethers that value privacy and an elevated yakiniku format in Roppongi Hills. With online reservations available and a no-smoking policy noted, the restaurant caters to organized parties who want a focused dining environment. Prospective visitors should review the Tabelog listing for practical details, photos and user feedback that clarify how the private spaces are configured and reserved.
Ordering Tips
Reserve in advance and check the members-only room policies: the listing explicitly points to a members-only "Secret Room" and asks customers to confirm the details, so reach out or follow the instructions provided when booking. The profile also states "No Smoking" and supports online reservations, so use that channel to secure a spot and avoid surprises. Before you go, consult the Tabelog entry for menus, user photos and reviews to gauge portioning and specialty items; those user contributions are the primary source of practical ordering guidance in the listing.
Venue details
Ambiance
Modern Roppongi Hills setting with polished interiors and a lively, energetic atmosphere, suited to dates, business dinners, and upscale group meals rather than quiet dining.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Lively
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Medium
Signature Dishes
- Ozaki beef & sea urchin appetizer
- Signature single-slice grilled wagyu
- Specialty lean wagyu roast
- Chateaubriand block from Ozaki beef
Know before you go
Know Before You Go
- Getting there
- Japan, 〒106-6105 Tokyo, Minato City, Roppongi, 6 Chome−10−1 ヒルズ ウェストウォーク 5F
Planning details
Location
Japan, 〒106-6105 Tokyo, Minato City, Roppongi, 6 Chome−10−1 ヒルズ ウェストウォーク 5F · Directions
Recognition and awards
Also consider
Also Consider
- Piao-Xiang, Chinese, ¥¥¥
- Xao Xiong Fan Dian, Notable alternative
- Shunbou, Notable alternative
- French Kitchen, Notable alternative
- ラトリエ ドゥ ジョエル・ロブション, Notable alternative
Restaurant context
Among Tokyo's mid-tier yakiniku options, Niku Gatou Roppongi hiruzu ten competes on creative execution and counter service rather than pure wagyu volume. Piao-Xiang (Chinese, ¥¥¥) operates in a similar price band but serves an entirely different format, making it a better pick if you're splitting a group dinner with varied tastes. ラトリエ ドゥ ジョエル・ロブション offers French fine dining at a comparable price point, appealing to diners who want a tasting-menu structure over grill-it-yourself or chef-managed yakiniku. Niku Gatou sits between casual neighborhood grills and omakase-style yakiniku temples, offering a middle path: staff-managed cooking, creative dishes, and a Tabelog 100 ranking that signals quality without commanding the highest tier of Tokyo's yakiniku hierarchy.
If booking difficulty is a concern, Niku Gatou's 18-seat capacity and popularity make it harder to secure than larger yakiniku spots, though it's easier than the omakase-only rooms that fill weeks in advance. The lunch slot (¥5,000–¥5,999) delivers better value than dinner, but the 90-minute seating window demands punctuality. For diners who can't book here, Shunbou and Xao Xiong Fan Dian operate nearby, though neither replicates the yakiniku format. The Roppongi Hills location adds convenience for visitors already in the area, but it's not worth a special trip unless you're targeting the Tabelog 100 list or prioritize counter seating over other yakiniku variables.
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FAQ
Frequently Asked Questions
Is Niku Gatou Roppongi hiruzu ten good for solo dining?
If you plan to dine solo, contact the restaurant about seating before booking. Niku Gatou Roppongi hiruzu ten is in Tokyo, has price bands of ¥10,000–¥14,999 and ¥5,000–¥5,999, and is open Tuesday–Sunday for 11 AM–2 PM and 5–10 PM service periods.
What should I wear to Niku Gatou Roppongi hiruzu ten?
The dress code is smart casual. Dress neatly for a premium Tokyo dining venue.
Is the tasting menu worth it at Niku Gatou Roppongi hiruzu ten?
For current tasting-menu details, confirm directly before booking. The price bands are ¥10,000–¥14,999 and ¥5,000–¥5,999, and the venue is listed in Tabelog 100 - Yakiniku - TOKYO - 2025.
Can I eat at the bar at Niku Gatou Roppongi hiruzu ten?
Is Niku Gatou Roppongi hiruzu ten worth the price?
That depends on what you are looking for. The price bands are ¥10,000–¥14,999 and ¥5,000–¥5,999, and the venue has Tabelog 100 - Yakiniku - TOKYO - 2025 recognition. For current dishes, service format, and seating details, confirm directly before booking.
Is lunch or dinner better at Niku Gatou Roppongi hiruzu ten?
Hours include two service periods Tuesday–Sunday: 11 AM–2 PM and 5–10 PM. The price bands are ¥5,000–¥5,999 and ¥10,000–¥14,999; confirm current menu differences between service periods before booking.
