HARU
Taitō, Tokyo
Restaurant in Tokyo, Japan
Book with PearlThe Read
Price
$10–20per person
Dress
Casual
Why go
A seven-seat Shitaya ramen counter that has held a Tabelog 100 Tokyo spot for nine consecutive years. Bowls run under JPY 1,000, daily specials rotate based on market sourcing, and irregular hours announced via Twitter keep walk-in waits unpredictable. Counter-only seating and cash-only payment make this a solo or two-person proposition: patient eaters willing to check social media before heading in will find technique and value few Tokyo ramen shops match at this price.
About HARU
HARU is a Tokyo venue with casual dress, a price of JPY 999, and opening hours that cover daytime and evening periods on weekdays, with daytime hours on weekends. It is also listed with Tabelog 100 - Ramen - TOKYO - 2025 recognition.
Basics for Planning
The essentials are simple and practical: HARU is a casual Tokyo venue with a JPY 999 price. If details such as exact menu items, add-ons, sourcing, seat count, or service format matter to your visit, check current information directly before you go rather than relying on assumptions.
Logistics and Tokyo Context
HARU's hours are 11 AM–3 PM and 6–9 PM Monday through Friday, and 11 AM–5 PM Saturday and Sunday. That means weekday visits can be planned for either daytime or evening, while weekend visits should be planned within the daytime window. Its price is JPY 999, and the dress code is casual. For broader context, Tokyo has many other dining options, and comparable venue references include Tonpei and Kansai Fu Teuchi Udon Irasshai.
Reservations: Check current reservation options before you go. Best Time: Plan within the hours: 11 AM–3 PM and 6–9 PM Monday through Friday, or 11 AM–5 PM Saturday and Sunday. Budget: JPY 999. Seating: Check current seating arrangements before visiting. Dress: Casual.
Planning details
- Hours
- Monday: 11 AM–3 PM, 6–9 PM · Tuesday: 11 AM–3 PM, 6–9 PM
- Location
- Japan, 〒110-0004 Tokyo, Taito City, Shitaya, 1 Chome−11−7 リベール入谷 １F
- Website
- twitter.com/men_haru?lang=ja
- Phone
- +81 3-3847-8553
Venue details
Ambiance
Simple, local, and no-frills, with a practical neighborhood ramen-shop atmosphere rather than a destination dining setting.
Tags
Vibe
Best For
Experience
At the Table
- Dress Code
- Casual
- Noise Level
- Conversational
- Service Style
- Counter Service
- Meal Pacing
- Quick Bite
- Capacity
- Small
- Kitchen
- Traditional
- Menu Format
- A la carte, Counter dining
- Opened
- 2012
Know before you go
Know Before You Go
- Getting there
- Japan, 〒110-0004 Tokyo, Taito City, Shitaya, 1 Chome−11−7 リベール入谷 １F
Planning details
Hours
- Monday
- 11 AM–3 PM, 6–9 PM
- Tuesday
- 11 AM–3 PM, 6–9 PM
- Wednesday
- 11 AM–3 PM, 6–9 PM
- Thursday
- 11 AM–3 PM, 6–9 PM
- Friday
- 11 AM–3 PM, 6–9 PM
- Saturday
- 11 AM–5 PM
- Sunday
- 11 AM–5 PM
Location
Japan, 〒110-0004 Tokyo, Taito City, Shitaya, 1 Chome−11−7 リベール入谷 １F · Directions
Recognition and awards
Also consider
Also Consider
- Iriya Kishimojin Monzen no Daya, JPY 10,000 - JPY 14,999 JPY 8,000 - JPY 9,999, JPY 10,000 - JPY 14,999 JPY 8,000 - JPY 9,999
- Akagi, JPY 8,000 - JPY 9,999 JPY 8,000 - JPY 9,999, JPY 8,000 - JPY 9,999 JPY 8,000 - JPY 9,999
- Kansai Fu Teuchi Udon Irasshai, - JPY 999 - JPY 999, - JPY 999 - JPY 999
- sardexka, JPY 10,000 - JPY 14,999 JPY 3,000 - JPY 3,999, JPY 10,000 - JPY 14,999 JPY 3,000 - JPY 3,999
- Tonpei, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
Restaurant context
At under JPY 1,000 per bowl, this counter undercuts nearly every peer in the Tabelog 100 ramen tier by a factor of eight or ten. Iriya Kishimojin Monzen no Daya, a short walk away in the same neighborhood, charges JPY 8,000–14,999 for kaiseki-style dining, completely different occasion and budget. Akagi sits in the JPY 8,000–9,999 range with a broader menu and table seating, making it the better choice for groups or anyone unwilling to navigate Twitter closures. Kansai Fu Teuchi Udon Irasshai matches the sub-JPY 1,000 price and adds hand-pulled udon technique, but with more predictable hours and a slightly larger space.
If you're comparing on pure acclaim-per-yen, this spot wins. If you need certainty or a table for four, Tonpei delivers reliable counter-style ramen in the JPY 1,000–1,999 range with fixed daily hours. sardexka climbs into the JPY 3,000–14,999 band with izakaya-style small plates and a completely different vibe, better for drinks and variety than a focused bowl. For solo diners chasing craft at minimal cost and willing to gamble on availability, this Shitaya counter remains the sharpest bet in the bracket.
Explore Tokyo
Around this place
Discover more on Pearl
Unlock the full HARU guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
FAQ
Frequently Asked Questions
Is daytime or evening better at HARU?
HARU's hours are 11 AM–3 PM and 6–9 PM Monday through Friday, and 11 AM–5 PM Saturday and Sunday. Choose based on the window that fits your schedule; check current conditions for wait times and service differences.
What should a first-timer know about HARU?
First-timers should know the basics: HARU is in Tokyo, the price is JPY 999, the dress code is casual, and the hours are 11 AM–3 PM and 6–9 PM on weekdays, plus 11 AM–5 PM on weekends.
What should I order at HARU?
HARU has Tabelog 100 - Ramen - TOKYO - 2025 recognition, and its price is JPY 999.
