Restaurant in Tokyo, Japan

HARU

Name: HARU
Address: Japan, 〒110-0004 Tokyo, Taito City, Shitaya, 1 Chome−11−7 リベール入谷 １F, Tokyo, JP
Telephone: +81 3-3847-8553
Price range: - JPY 999 - JPY 999

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About HARU

A seven-seat Shitaya ramen counter that has held a Tabelog 100 Tokyo spot for eight consecutive years. Bowls run under JPY 1,000, daily specials rotate based on market sourcing, and irregular hours announced via Twitter keep walk-in waits unpredictable. Counter-only seating and cash-only payment make this a solo or two-person proposition—patient eaters willing to check social media before heading in will find technique and value few Tokyo ramen shops match at this price.

HARU is a Tokyo venue with a tightly verified public profile: casual dress, a listed price of JPY 999, and opening hours that cover daytime and evening periods on weekdays, with daytime hours on weekends. It is also listed with Tabelog 100 - Ramen - TOKYO - 2025 recognition. Beyond those confirmed basics, specific claims about seating, reservations, payment methods, menu details, ownership, and daily operations should be treated as unverified unless confirmed directly before visiting.

Verified Basics for Planning

The verified information supports a simple, practical expectation: HARU is a casual Tokyo venue with a JPY 999 listed price. Details often useful for planning a visit, such as exact menu items, add-ons, sourcing, seat count, and service format, are not confirmed here. If those specifics matter to your visit, check current information directly before you go rather than relying on assumptions.

Logistics and Tokyo Context

HARU's confirmed hours are 11 AM–3 PM and 6–9 PM Monday through Friday, and 11 AM–5 PM Saturday and Sunday. That means weekday visits can be planned for either daytime or evening, while weekend visits should be planned within the daytime window. Its verified price is JPY 999, and the dress code is casual. For broader context, Tokyo has many other dining options, and comparable venue references include Tonpei and Kansai Fu Teuchi Udon Irasshai, but this page does not verify detailed comparisons in format, pricing, or atmosphere.

Reservations: Reservation details are not verified here. Best Time: Plan within the confirmed hours: 11 AM–3 PM and 6–9 PM Monday through Friday, or 11 AM–5 PM Saturday and Sunday. Budget: JPY 999. Seating: Seating details are not verified here. Dress: Casual.

Frequently Asked Questions

Is daytime or evening better at HARU?

HARU's verified hours are 11 AM–3 PM and 6–9 PM Monday through Friday, and 11 AM–5 PM Saturday and Sunday. Choose based on the confirmed window that fits your schedule; wait times and service differences are not verified here.

What should a first-timer know about HARU?

First-timers should know the confirmed basics: HARU is in Tokyo, the listed price is JPY 999, the dress code is casual, and the verified hours are 11 AM–3 PM and 6–9 PM on weekdays, plus 11 AM–5 PM on weekends. Specific menu, payment, and reservation details are not verified here.

Is HARU good for solo dining?

Solo-dining suitability is not verified here. The confirmed information is that HARU is a casual Tokyo venue with a JPY 999 listed price and published weekday and weekend hours.

Can I eat at the bar at HARU?

Bar or counter seating details are not verified here. Seating arrangements should be checked directly with current venue information before visiting.

What should I order at HARU?

Specific dishes and add-ons are not verified here. The only confirmed price information is JPY 999, and HARU is listed with Tabelog 100 - Ramen - TOKYO - 2025 recognition.

Location

Japan, 〒110-0004 Tokyo, Taito City, Shitaya, 1 Chome−11−7 リベール入谷１F

Tokyo, Japan

Compare HARU

Worth the Price? HARU vs. Peers

Venue	Price
HARU	- JPY 999 - JPY 999
Iriya Kishimojin Monzen no Daya	JPY 10,000 - JPY 14,999 JPY 8,000 - JPY 9,999
Akagi	JPY 8,000 - JPY 9,999 JPY 8,000 - JPY 9,999
Kansai Fu Teuchi Udon Irasshai	- JPY 999 - JPY 999
sardexka	JPY 10,000 - JPY 14,999 JPY 3,000 - JPY 3,999
Tonpei	JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999

How HARU compares with nearby options at a similar price tier.

Also Consider

Iriya Kishimojin Monzen no Daya, JPY 10,000 - JPY 14,999 JPY 8,000 - JPY 9,999, JPY 10,000 - JPY 14,999 JPY 8,000 - JPY 9,999
Akagi, JPY 8,000 - JPY 9,999 JPY 8,000 - JPY 9,999, JPY 8,000 - JPY 9,999 JPY 8,000 - JPY 9,999
Kansai Fu Teuchi Udon Irasshai, - JPY 999 - JPY 999, - JPY 999 - JPY 999
sardexka, JPY 10,000 - JPY 14,999 JPY 3,000 - JPY 3,999, JPY 10,000 - JPY 14,999 JPY 3,000 - JPY 3,999
Tonpei, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999

At under JPY 1,000 per bowl, this counter undercuts nearly every peer in the Tabelog 100 ramen tier by a factor of eight or ten. Iriya Kishimojin Monzen no Daya, a short walk away in the same neighborhood, charges JPY 8,000–14,999 for kaiseki-style dining, completely different occasion and budget. Akagi sits in the JPY 8,000–9,999 range with a broader menu and table seating, making it the better choice for groups or anyone unwilling to navigate Twitter closures. Kansai Fu Teuchi Udon Irasshai matches the sub-JPY 1,000 price and adds hand-pulled udon technique, but with more predictable hours and a slightly larger space.

If you're comparing on pure acclaim-per-yen, this spot wins. If you need certainty or a table for four, Tonpei delivers reliable counter-style ramen in the JPY 1,000–1,999 range with fixed daily hours. sardexka climbs into the JPY 3,000–14,999 band with izakaya-style small plates and a completely different vibe, better for drinks and variety than a focused bowl. For solo diners chasing craft at minimal cost and willing to gamble on availability, this Shitaya counter remains the sharpest bet in the bracket.