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    ラール・エ・ラ・マニエール, Restaurant in Tokyo
    Restaurant

    ラール・エ・ラ・マニエール

    Chūō, Tokyo

    Restaurant in Tokyo, Japan

    The Read

    Price

    $150–200per person

    Dress

    Smart Casual

    Why go

    A calm Ginza basement pick for a date, celebration, or business meal where conversation matters more than a loudly defined dining format. Book it if the brief is discreet and central; cross-shop MASIA for Spanish cooking at ¥¥¥ or sukiyaki & shabu shabu Ginza Rangetsu if the group wants a clearer beef-led meal.

    About ラール・エ・ラ・マニエール

    ラール・エ・ラ・マニエール is a Tokyo restaurant with a smart-casual dress code and a weekly schedule that includes dinner on Tuesday through Saturday, with lunch service listed on Wednesday and Saturday.

    A Tokyo choice to assess by schedule and fit

    The clearest reasons to consider this restaurant are practical. It is closed on Monday and Sunday, open Tuesday from 5:30–11 PM, Wednesday from 11:30 AM–3 PM and 6–11 PM, Thursday and Friday from 5:30–11 PM, and Saturday from 11:30 AM–3 PM and 6–11 PM. That makes timing important, especially if lunch is part of the plan.

    If you are comparing options, focus on what is actually confirmed for each venue rather than assuming a format or cuisine. Other names to consider include MASIA, sukiyaki & shabu shabu Ginza Rangetsu, Kurodino, Argento, and 銀座ふじやま.

    Who should book, and who should cross-shop

    Book if the available service times and smart-casual expectation suit the occasion. If your decision depends on a specific cuisine, chef, tasting format, seating style, beverage program, price point, or award history, verify those details through the restaurant or booking channel before committing.

    The practical case is simple: lunch is listed on Wednesday and Saturday, while dinner is listed Tuesday through Saturday. Sunday and Monday are not service days, so midweek and Saturday planning matters. For broader trip planning around the city, use our full Tokyo restaurants guide, with nearby category planning in Tokyo hotels and Tokyo bars.

    The takeThe restaurant suits diners who come to Ginza for rigorous French cooking without the fanfare of internationally hyped flagships. It appeals to local regulars and serious visitors who prioritize the structure of a meal: the sequencing of courses and the balance of classical technique with seasonal Japanese ingredients. Evenings are the natural fit given the fine-dining context; guests who value measured pacing, attentive service, and an understated setting find this room particularly rewarding. It’s less of a stage for culinary spectacle and more of a place to read and appreciate the kitchen’s editorial choices.
    Venue detailsElegant
    Know before you goBefore you book
    Also considerAlternatives
    Restaurant contextTokyo, Japan

    Planning details

    Location
    Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 3 Chome−4−17 オプティカ B1F
    Reservations
    Book on the venue's website
    Website
    lart.co.jp
    Phone
    +81335627955
    Explore TokyoNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    This Ginza basement room reads as an understated foil to the neighborhood's trophy addresses. It favors quiet, measured service and a classical approach to French technique rather than theatrical presentation, attracting diners who prize restraint over spectacle. The restaurant is part of a cohort of serious local rooms, with the focus on the craft of cooking and the logic of a menu. The overall impression is calm and focused: a place that signals intent through careful execution and menu architecture, where the mood is contemplative rather than performative.

    Best For

    The restaurant suits diners who come to Ginza for rigorous French cooking without the fanfare of internationally hyped flagships. It appeals to local regulars and serious visitors who prioritize the structure of a meal: the sequencing of courses and the balance of classical technique with seasonal Japanese ingredients. Evenings are the natural fit given the fine-dining context; guests who value measured pacing, attentive service, and an understated setting find this room particularly rewarding. It’s less of a stage for culinary spectacle and more of a place to read and appreciate the kitchen’s editorial choices.

    Ordering Tips

    The menu is the primary attraction. Pay attention to how courses are sequenced and to whether the kitchen leans toward a fixed progression or allows à la carte flexibility: those choices reveal the restaurant’s priorities. Expect a dialogue between classical French technique and seasonal Japanese ingredients. Because the room favors substance over spectacle, trusting the menu’s logic is likely the clearest route to understanding what the kitchen intends to deliver.

    Venue details

    Ambiance

    Calm and elegant atmosphere with wood warmth, Burgundy-colored decor appealing to wine lovers, and beautiful anemone-motif lighting in private rooms creating a non-everyday luxury.

    Tags

    Vibe

    ElegantIntimateSophisticated

    Best For

    Special OccasionDate NightBusiness Dinner

    Experience

    Private Dining

    At the Table

    Dress Code
    Smart Casual
    Noise Level
    Quiet
    Service Style
    Formal
    Meal Pacing
    Leisurely
    Capacity
    Small
    Kitchen
    Modern
    Menu Format
    Prix fixe
    Drinks Focus
    Wine
    Private Dining
    Available
    Know before you go

    Know Before You Go

    Getting there
    Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 3 Chome−4−17 オプティカ B1F
    Planning details

    Location

    Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 3 Chome−4−17 オプティカ B1F · Directions

    +81335627955

    lart.co.jp

    Book on the venue's website

    Also consider

    Where to book if this is not the right fit

    Pick MASIA if the group wants Spanish cooking and a clearer price signal. Pick sukiyaki & shabu shabu Ginza Rangetsu if the meal should revolve around beef and a familiar shared format.

    Restaurant context

    How it compares in Tokyo

    Choose ラール・エ・ラ・マニエール when the priority is a quiet Ginza meal with a more discreet feel. MASIA is the clearer pick for diners who want a defined Spanish brief and a visible ¥¥¥ price tier before committing. This venue is better for a softer special-occasion setting; MASIA is better when the cuisine category is the decision driver.

    sukiyaki & shabu shabu Ginza Rangetsu is the safer group choice when everyone wants beef and a familiar Japanese format. 銀座ふじやま is the more direct cross-shop for a Ginza Japanese meal, while Argento and Kurodino make sense for diners comparing Tokyo special-occasion rooms rather than choosing by a single dish category.

    Explore Tokyo
    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full ラール・エ・ラ・マニエール guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    Compare ラール・エ・ラ・マニエール
    ラール・エ・ラ・マニエール Tokyo and similar venues
    VenueLocationCuisinePriceAwards
    ラール・エ・ラ・マニエールTokyo, , No published awards
    KurodinoTokyo, , No published awards
    銀座ふじやまTokyo, , No published awards
    ArgentoTokyo, , No published awards
    sukiyaki & shabu shabu Ginza RangetsuTokyo, , No published awards
    MASIATokyoSpanish¥¥¥
    Tabelog 100 - Spanish cuisine - 2026 · #202026 Michelin Plate2025 Michelin Plate2024 Michelin Plate

    How ラール・エ・ラ・マニエール Tokyo compares with similar nearby venues.

    FAQ

    Frequently Asked Questions

    Is ラール・エ・ラ・マニエール good for solo dining?

    It may be, depending on what you want from the meal. The details are the Tokyo location, smart-casual dress code, and service hours, including dinner on Tuesday through Saturday and lunch on Wednesday and Saturday.

    Is ラール・エ・ラ・マニエール good for a special occasion?

    It can be considered for a planned meal in Tokyo, especially if the schedule works for you. It is closed Monday and Sunday.

    What should I wear to ラール・エ・ラ・マニエール?

    The dress code is smart casual. Aim for polished, city-appropriate clothing rather than very casual wear.

    What should a first-timer know about ラール・エ・ラ・マニエール?

    Check the hours before planning anything: it is closed Monday and Sunday, open for dinner Tuesday through Saturday, and open for lunch on Wednesday and Saturday. The location is Tokyo.

    Is lunch or dinner better at ラール・エ・ラ・マニエール?

    Choose based on your schedule. Lunch is listed on Wednesday and Saturday from 11:30 AM–3 PM, while dinner is listed Tuesday from 5:30–11 PM, Wednesday from 6–11 PM, Thursday and Friday from 5:30–11 PM, and Saturday from 6–11 PM.

    What are alternatives to ラール・エ・ラ・マニエール in Tokyo?

    Other venues to compare include Kurodino, 銀座ふじやま, Argento, sukiyaki & shabu shabu Ginza Rangetsu, and MASIA.

    How far ahead should I book ラール・エ・ラ・マニエール?

    Book ahead if your timing is fixed, particularly because the restaurant is closed Monday and Sunday and lunch is listed only on Wednesday and Saturday. For the most current availability, use the restaurant or booking channel directly.