N°168 Prime Steakhouse (Zhongshan)

In Taipei's steakhouse category, N°168 Prime Steakhouse (Zhongshan) is a high-price option for diners specifically looking for a steakhouse meal. The verified basics are direct: steakhouse cuisine, $$$$ pricing, smart-casual dress, Michelin Plate recognition in 2024. If the goal is to compare premium steakhouse options, cross-shop KR Prime Steak or MeatGQ as part of the same decision.

For location planning, treat it simply as a Taipei reservation. The available verified information does not support a more specific location description here, so the practical decision should rest on the cuisine, price tier, dress code, hours, whether this is the right kind of steakhouse meal for the occasion.

Choose it for a premium steakhouse meal, not a spontaneous cheap dinner

The value proposition is clearest when the table wants steakhouse cuisine and is comfortable with a $$$$ spend. The Michelin Plate recognition gives it a useful quality signal without requiring any further assumptions about menu format, service style, or the room. That makes it a better fit for diners who want a premium steakhouse choice in Taipei than for anyone looking for a lower-cost meal.

The verified hours include both midday and evening service: Monday through Friday from 12–3 PM and 5:30–10 PM, Saturday through Sunday from 11:30 AM–3 PM and 5:30–10 PM. Use those hours as the planning frame, then confirm current availability before going.

This is not the choice for diners who are not in the mood for steakhouse cuisine or $$$$ pricing. For broader dining research, the full Taipei restaurants guide is the better planning tool. But for a traveler or local who specifically wants a recognized steakhouse in Taipei, the pitch is simple: consider it when the occasion fits the category and price tier.

Where it fits against Taipei's other steakhouses

Against A Cut, Danny's Steakhouse, Fresh & Aged, N°168 Prime Steakhouse (Zhongshan) belongs in the premium steakhouse conversation. With the verified information available, the decision should come down to availability, preferred timing, price comfort, which restaurant best fits the group.

If steak is only one night in a broader Taipei plan, pair this decision with the city guides instead of forcing every meal into the same spend level. The Taipei hotels guide can help with trip planning, while the Taipei bars guide is useful for planning the rest of the evening around a reservation.