Restaurant in Sapporo, Japan
Sumibi Yakiniku Horumon Nikushiki
130Pearl PointsCharcoal Counter
About Sumibi Yakiniku Horumon Nikushiki
A 19-seat yakiniku and offal specialist near Asabu Station, recognized on the Tabelog 100 Yakiniku EAST 2025 list. At JPY 4,000–4,999 per person, it offers charcoal-grilled beef and horumon in a casual, self-serve format with late-night hours and all-you-can-drink options. Book ahead on weekends; walk-ins are easier midweek.
Sumibi Yakiniku Horumon Nikushiki is a Sapporo venue with a verified JPY 4,000–4,999 price range and casual dress code. It is also listed on the Tabelog 100 - Yakiniku - EAST - 2025 list, giving it a verified recognition point for diners comparing options in the category. For travelers building a Sapporo dining itinerary, the most dependable planning facts are its evening hours, its price band, its casual dress code.
The Format: Casual Evening Dining in Sapporo
Sumibi Yakiniku Horumon Nikushiki is documented as a casual venue in Sapporo. Verified hours show evening service throughout the week: Monday through Thursday from 6 PM to 12 AM, Friday from 6 PM to 2 AM, Saturday from 5 PM to 2 AM, Sunday from 5 PM to 12 AM. Because no verified lunch hours are listed, plan this as a dinner or late-night stop rather than a daytime meal.
The verified price range is JPY 4,000–4,999. Beyond that, specific details about seating layout, ordering format, service charges, menu structure, or room configuration are not available in the verified record, so diners should confirm those details directly before visiting if they matter to the meal.
What to Order Across Two Visits
The venue’s verified Tabelog recognition places it in the yakiniku category, but the verified data does not include a dish list, recommended cuts, tasting menu, or chef-guided progression. A practical first visit should therefore be planned around the basics: confirm current menu availability at the restaurant, order within the JPY 4,000–4,999 expected spend, use the evening hours to choose the best time for your schedule.
For a second visit, the verified facts still point to the same planning anchors: a casual Sapporo venue, an accessible price band, late operating hours on Friday and Saturday. Specific beverage lists, pairing options, private-room availability, or group formats are not verified, so they should not be assumed in advance.
Lunch is not shown in the verified hours. Weekday service begins at 6 PM, while weekend service begins at 5 PM. Friday and Saturday run until 2 AM, making those the latest verified nights; Monday through Thursday and Sunday close at midnight.
The verdict: Sumibi Yakiniku Horumon Nikushiki is best treated as a casual Sapporo evening venue with a verified JPY 4,000–4,999 price range and confirmed Tabelog 100 - Yakiniku - EAST - 2025 recognition. It is a sensible option for diners who want a grounded, budget-aware stop in Sapporo without relying on unverified claims about seating, set menus, or special services. For a broader look at Sapporo's dining landscape, check our full Sapporo restaurants guide.
Frequently Asked Questions
Can I eat at the bar at Sumibi Yakiniku Horumon Nikushiki?
Specific seating details are not verified. The dependable planning facts are that Sumibi Yakiniku Horumon Nikushiki is in Sapporo, has a casual dress code, opens in the evening: 6 PM Monday through Friday and 5 PM Saturday and Sunday.
Is Sumibi Yakiniku Horumon Nikushiki worth the price?
The verified price range is ¥4,000–¥4,999. Value will depend on what you order and what is available on the current menu, the venue has confirmed Tabelog 100 - Yakiniku - EAST - 2025 recognition.
How far ahead should I book Sumibi Yakiniku Horumon Nikushiki?
Reservation requirements and booking lead times are not verified. If you are planning around a specific evening, confirm directly with the venue, especially for Friday and Saturday, when verified hours run until 2 AM.
What should a first-timer know about Sumibi Yakiniku Horumon Nikushiki?
Plan for a casual Sapporo venue in the ¥4,000–¥4,999 range. Verified hours are Monday through Thursday 6 PM–12 AM, Friday 6 PM–2 AM, Saturday 5 PM–2 AM, Sunday 5 PM–12 AM.
Is Sumibi Yakiniku Horumon Nikushiki good for a special occasion?
The verified dress code is casual, the verified price range is ¥4,000–¥4,999. Details such as private rooms, group capacity, or special-occasion services are not verified, so confirm directly if those are important.
Is the tasting menu worth it at Sumibi Yakiniku Horumon Nikushiki?
A tasting menu is not verified. The available verified facts are the venue name, Sapporo location, casual dress code, ¥4,000–¥4,999 price range, evening hours, confirmed Tabelog 100 - Yakiniku - EAST - 2025 recognition.
Is lunch or dinner better at Sumibi Yakiniku Horumon Nikushiki?
Dinner is the verified option. The venue opens at 6 PM Monday through Friday and 5 PM Saturday and Sunday; no lunch hours are listed in the verified data.
Location
Japan, 〒001-0039 Hokkaido, Sapporo, Kita Ward, Kita 39 Jonishi, 5 Chome−1−8 学生会館 階 ティアラ麻生
Sapporo, Japan
Also Consider
- Hokuzan Ryu, - JPY 999 - JPY 999, - JPY 999 - JPY 999
- Indian Restaurant Ram, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown
- Sapporo Junren Kita 31 jou ten, - JPY 999 - JPY 999, - JPY 999 - JPY 999
- sapporo soup curry dip, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999
- Chuka Soba Usagi, - JPY 999, - JPY 999
Sumibi Yakiniku Horumon Nikushiki sits at the budget end of Sapporo's yakiniku spectrum, priced well below omakase competitors but above quick-service ramen and curry spots. At JPY 4,000–4,999, it's roughly double the cost of Hokuzan Ryu or Sapporo Junren Kita 31 jou ten (both under JPY 999), but those lean toward ramen rather than grilled meat. For travelers weighing casual dinner options, sapporo soup curry dip (JPY 2,000–2,999) offers a gentler price point with Hokkaido's signature curry format, while Indian Restaurant Ram (JPY 1,000–1,999) delivers curries in a similar price band but with faster turnover and no charcoal-grill learning curve.
The Tabelog 100 recognition gives Sumibi Yakiniku Horumon Nikushiki a quality edge over unlisted neighborhood grills, but the self-service format means you're managing your own pacing, no chef curation, no omakase structure. If you want guided yakiniku with higher-end cuts and sommelier attention, you'll pay JPY 10,000+ at Sapporo's top-tier spots (not listed here). For offal enthusiasts on a mid-range budget who are comfortable grilling their own meat, this venue offers award-backed sourcing in a relaxed, late-night-friendly room. Groups needing private space should book ahead; solo diners and couples do better at the counter for proximity to the grill and quicker service.
Booking difficulty is low compared to Sapporo's Michelin-starred or Tabelog Gold venues, reserve a few days out for weekend dinner, or walk in weeknights before 7:00 PM. The two-hour table limit during peak hours makes this a poor choice for leisurely, all-evening meals; plan 90 minutes for ordering, grilling, pacing, then move on. If you're exploring Sapporo's broader yakiniku scene, cross-reference our full Sapporo restaurants guide for higher-tier options or alternative cuisines at comparable price points.
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