Restaurant in Sapporo, Japan
Steak & Wine Ishizaki
150Pearl PointsTeppanyaki precision

About Steak & Wine Ishizaki
Teppanyaki-grilled wagyu at JPY 15,000–19,999 per head, with 16 counter seats facing the griddle and four consecutive Tabelog 100 selections. The Susukino location books easier than Tokyo peers, and the "Wagyu Shabu-Shabu on a Hot Plate" format lets you control doneness. Request the counter for close-up flame and knife work; private rooms are available for larger parties but carry a JPY 4,400 surcharge.
Book Steak & Wine Ishizaki if you want a premium dinner in Sapporo with a verified price range of JPY 15,000–19,999. The venue is listed with smart casual dress and evening hours from Monday through Saturday, making it a dinner-only choice for travelers planning a higher-end night out in the city. It is also listed in the Tabelog 100 - Steak / Teppanyaki - EAST - 2025 selection, a useful signal if you are comparing recognized restaurants in Sapporo.
Because the verified public details are limited, the safest way to approach Steak & Wine Ishizaki is to treat it as a premium Sapporo dinner reservation rather than rely on unconfirmed specifics about seating, dishes, rooms, service style, or beverage pairings. The core confirmed facts are straightforward: it is in Sapporo, it sits in the JPY 15,000–19,999 range, it is open in the evening Monday through Saturday, and the dress code is smart casual.
What to Order and How the Menu Works
The verified data does not confirm a specific signature dish, menu format, course structure, chef, sourcing detail, or drinks program. If you are deciding whether to book, focus on the confirmed positioning: Steak & Wine Ishizaki is a premium Sapporo venue with a JPY 15,000–19,999 dinner price range and 2025 Tabelog 100 recognition in the Steak / Teppanyaki category for EAST. For exact menu details, available dishes, and pairing options, confirm directly with the restaurant when booking.
Practical Booking and Timing
Steak & Wine Ishizaki is open Monday through Saturday from 5 PM to 11:30 PM and is closed on Sunday. No verified lunch hours are listed, so plan it as a dinner reservation. The verified dress code is smart casual, which makes it suitable for a polished dinner without requiring formalwear. The location should be described simply as Sapporo; no verified street address or building detail is included here.
For readers who cannot secure a table or prefer a different format, you can also consider other Sapporo dining options such as Umi Hachikyo Honten or Milk Mura SAPPORO hon ten. If you're exploring Sapporo's broader dining scene, see our full Sapporo restaurants guide.
Frequently Asked Questions
Is the tasting menu worth it at Steak & Wine Ishizaki?
The verified data does not confirm a tasting menu or specific course format. What is confirmed is the JPY 15,000–19,999 price range, dinner hours, smart casual dress code, and Tabelog 100 - Steak / Teppanyaki - EAST - 2025 recognition. Confirm the current menu directly with the restaurant before booking.
What should I order at Steak & Wine Ishizaki?
No specific dish or signature preparation is verified here. If you are booking, ask the restaurant directly about the current menu and any recommended items. The confirmed information supports treating Steak & Wine Ishizaki as a premium Sapporo dinner venue in the JPY 15,000–19,999 range.
What should I wear to Steak & Wine Ishizaki?
The verified dress code is smart casual. Choose polished, comfortable clothing suitable for a premium dinner in Sapporo.
Does Steak & Wine Ishizaki handle dietary restrictions?
Dietary accommodation details are not verified here. If you have allergies, restrictions, or ingredients you avoid, confirm directly with the restaurant before booking.
Is lunch or dinner better at Steak & Wine Ishizaki?
Dinner is the verified service window. Steak & Wine Ishizaki is open Monday through Saturday from 5 PM to 11:30 PM and is closed on Sunday. No lunch hours are listed in the verified data.
Is Steak & Wine Ishizaki good for a special occasion?
It can be a strong candidate for a special dinner if the budget and timing fit: the verified price range is JPY 15,000–19,999, the dress code is smart casual, and the venue has Tabelog 100 - Steak / Teppanyaki - EAST - 2025 recognition. Specific room types, seating arrangements, and celebratory services are not verified here, so confirm those directly.
Is Steak & Wine Ishizaki worth the price?
That depends on what you want from a Sapporo dinner. The confirmed price range is JPY 15,000–19,999, and the venue is listed in Tabelog 100 - Steak / Teppanyaki - EAST - 2025. If those facts match your priorities, it is worth considering; for exact menu value, confirm current offerings with the restaurant.
Location
Japan, 〒064-0804 Hokkaido, Sapporo, Chuo Ward, Minami 4 Jonishi, 3 Chome ニュー北星ビル 4F
Sapporo, Japan
Also Consider
- Milk Mura SAPPORO hon ten, JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999, JPY 2,000 - JPY 2,999 JPY 2,000 - JPY 2,999
- BAR YAMAZAKI, JPY 5,000 - JPY 5,999 View spending breakdown, JPY 5,000 - JPY 5,999 View spending breakdown
- BAR PROOF, JPY 3,000 - JPY 3,999, JPY 3,000 - JPY 3,999
- Umi Hachikyo Honten, JPY 5,000 - JPY 5,999, JPY 5,000 - JPY 5,999
- The Bar Nano Femto, JPY 3,000 - JPY 3,999, JPY 3,000 - JPY 3,999
At JPY 15,000–19,999, Steak & Wine Ishizaki sits in the mid-to-upper tier of Sapporo teppanyaki. Milk Mura SAPPORO hon ten (JPY 2,000–2,999) serves Western-style casual fare at a fraction of the cost, better for lunch or a quick meal, but you won't get wagyu or the counter show. Umi Hachikyo Honten (JPY 5,000–5,999) focuses on seafood izakaya rather than beef, so it's a different experience entirely; book there if you want Hokkaido crab and scallops over steak.
For drinks-focused venues, BAR YAMAZAKI (JPY 5,000–5,999) and BAR PROOF (JPY 3,000–3,999) offer cocktail programs with less food emphasis, fine for a nightcap after dinner, but not a substitute for a full teppanyaki meal. The Bar Nano Femto (JPY 3,000–3,999) is similarly beverage-led. If your priority is flame-grilled wagyu with counter seating, Steak & Wine Ishizaki is the most direct option in Susukino; if you want broader menu variety or lower spend, Milk Mura or Umi Hachikyo fit better.
Booking difficulty favors Steak & Wine Ishizaki, same-week reservations are typically available, whereas Tokyo teppanyaki rooms often require a month's lead time. The four Tabelog 100 selections indicate sustained quality without the hype premium of newer openings. Value depends on what you prioritize: the counter experience and wagyu focus justify the price if you're after tableside theatre, but solo diners on a budget might find the spend high for a single meal. Parties of four or more should compare the private-room surcharge (JPY 4,400) against the counter's visual engagement, if conversation matters more than watching the chef work, the surcharge is reasonable.
Recognized By
Explore Sapporo
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