Rosetta
Italian, Creative · Roma Norte, Mexico City
Restaurant in Mexico City, Mexico
The Read
Mexican Reinterpretation Through Italian Discipline
Price
$$
Chef
Elena Reygadas
Dress
Smart Casual
Why go
Chef Elena Reygadas's Michelin-starred Rosetta occupies a Roma Norte mansion and serves Italian-inflected reinterpretations of Mexican classics; think pistachio pipián and savoy cabbage tacos. Ranked #34 on the World's 50 Best list, it's the hardest table to book in Mexico City; start calling three to four weeks out for prime dinner slots. The tasting menu (roughly MXN 2,200) showcases the kitchen's range, though à la carte gives you more control. Expect formal service, a wood-smoke-scented courtyard, a wine list split between Mexican naturals and Italian producers.
About Rosetta
Rosetta is a Mexico City restaurant from chef-owner Elena Reygadas. The verified listing identifies its cuisine as Italian and creative, with a $$ price level and a smart-casual dress code. For diners comparing options in the city, it is best understood through those confirmed basics rather than through unverified claims about awards, rankings, fixed formats, or specific dishes.
What Makes Rosetta Different
Rosetta's verified profile is concise: Italian and creative cooking in Mexico City, led by Elena Reygadas. That combination is the clearest grounded way to frame the restaurant. If you are planning a visit, review Rosetta's current official information before you go, since specific menus, dishes, formats are not confirmed here.
Because the available verified data does not establish a tasting-menu structure, signature dishes, beverage program, or dietary accommodations, those details should not be assumed in advance. Approach the restaurant as a chef-led Mexico City dining choice and confirm the current experience directly with Rosetta when making plans.
The Room and the Experience
Rosetta's confirmed dress code is smart casual, so diners should plan attire that is neat and polished. Beyond that, specific claims about the dining room, service style, seating, or atmosphere are not verified here and should be checked through Rosetta's official channels if they matter to your visit.
The restaurant is open Monday through Saturday, with service listed from 1–5:30 pm and 6:30–11:30 pm, it is closed on Sunday. Those hours support both daytime and evening planning, though guests should still confirm current availability before going, as schedules can change.
Practical Considerations
Use Rosetta's official channels for the most current information on reservations, menus, availability. The verified facts here do not establish walk-in policies, booking windows, phone details, take-out, delivery, or special service arrangements, so those points should not be assumed.
For practical planning, the grounded details are straightforward: Rosetta is in Mexico City, serves Italian and creative cuisine, is led by chef-owner Elena Reygadas, carries a $$ price indication, lists smart casual as the dress code. If you want a different style of meal or need details not verified here, compare with other dining in Mexico City and confirm directly before booking.
Planning details
- Hours
- Monday: 1–5:30 pm, 6:30–11:30 pm · Tuesday: 1–5:30 pm, 6:30–11:30 pm
- Location
- Colima 166, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico
- Website
- rosetta.com.mx
- Phone
- +52 55 5533 7804
The take
The Take
The Vibe
Rosetta occupies a restored early-twentieth-century mansion in Roma Norte, and the building’s architecture does much of the work: high ceilings, internal courtyards and the quiet remove of a residential street give the dining rooms a measured, classic sense of calm. The service and cooking present with formal polish, but the overall impression is one of unforced refinement rather than theatricality. Guests come for considered, product-forward plates inside a space that reads as historic and charming, making the restaurant feel both significant and quietly intimate without relying on obvious showmanship.
Best For
This is a restaurant people plan for—booked months in advance for milestone meals, anniversaries and other celebrations. Rosetta runs a focused lunch and dinner service (lunch from 1pm, dinner from 6:30pm, Tuesday through Saturday, closed Sundays) and sits in a moderate price tier that offers ambitious, formal cooking without the highest-ticket tasting-menu commitment. It’s an excellent choice for date nights, anniversary dinners and any special-occasion meal where you want memorable food inside a handsome, historically resonant setting.
Ordering Tips
The kitchen’s Italian-trained techniques applied to Mexican ingredients are central to the experience; order with that fusion in mind. Highlighted dishes worth trying include the corn tamale with celeriac and smoked cream, sea bass with samphire, pink mole with beets and radicchio, and savoy cabbage tacos with Mexican pistachio sauce—these signature plates illustrate the restaurant’s strengths. Because Rosetta is a destination for milestone meals, book ahead and plan your visit for the established lunch or dinner service times.
Planning details
Hours
- Monday
- 1–5:30 pm, 6:30–11:30 pm
- Tuesday
- 1–5:30 pm, 6:30–11:30 pm
- Wednesday
- 1–5:30 pm, 6:30–11:30 pm
- Thursday
- 1–5:30 pm, 6:30–11:30 pm
- Friday
- 1–5:30 pm, 6:30–11:30 pm
- Saturday
- 1–5:30 pm, 6:30–11:30 pm
- Sunday
- Closed
Location
Colima 166, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico · Directions
Recognition and awards
Also consider
Also Consider
- Pujol; Mexican, $$$$
- Quintonil; Modern Mexican, Contemporary, $$$$
- Em; Mexican, $$$
- Expendio de Maíz; Mexican, $$
- Comedor Jacinta; Mexico, Mexican, $$
Restaurant context
Rosetta is the clearest value case in Mexico City's top tier. At $$, it sits two price bands below Pujol and Quintonil, both of which run $$$$, while carrying a Michelin star and a World's 50 Best Top 35 ranking. If your priority is the highest possible food quality per dollar spent on a special occasion, Rosetta is the answer. Pujol offers the more theatrical tasting menu format and greater name recognition internationally; Quintonil is the stronger choice if you want a more contemporary Mexican approach with an ingredient-forward tasting structure. But neither delivers Rosetta's combination of credential and price.
Em sits at $$$ and is the most direct alternative if Rosetta is fully booked; comparable seriousness, slightly easier to access, a different but equally considered take on Mexican cooking. For the $$ tier without the booking difficulty, Expendio de Maíz and Comedor Jacinta are both worth knowing: less formal, less internationally decorated, but genuinely good restaurants that will take your booking on shorter notice. These are the right fallbacks if your dates are fixed and Rosetta cannot accommodate you.
The practical summary: book Rosetta first for any celebration or date dinner where quality is the priority and budget allows. If you cannot get the reservation, Em is the next call. If you want the $$ price point without the wait, Expendio de Maíz or Comedor Jacinta fill that gap without compromise on intent. For a full picture of what Mexico City's restaurant scene offers, see our full Mexico City restaurants guide.
Explore Mexico City
Around this place
Discover more on Pearl
Unlock the full Rosetta guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Rosetta
| Venue | Price | Booking Difficulty | Awards |
|---|---|---|---|
| Rosetta | $$ | Near Impossible | 2026 OAD Casual in North America Ranked · #20Michelin Guide Mexico 20262026 La Liste Top Restaurants2025 OAD Casual in North America Ranked · #132025 Latin America's 50 Best Restaurants · #392025 World's 50 Best Restaurants · #462025 OAD Casual in Europe Ranked · #620We're Smart World Top Restaurants 20252025 La Liste Top Restaurants |
| Pujol | $$$$ | Unknown | 2026 OAD Top Restaurants in North America Ranked · #27Star Wine Lists 20262026 Relais Chateaux RestaurantsMichelin Guide Mexico 20262026 La Liste Top Restaurants2025 OAD Top Restaurants in North America Ranked · #212025 Latin America's 50 Best Restaurants · #512025 World's 50 Best Restaurants · #60We're Smart World Top Restaurants 2025 |
| Quintonil | $$$$ | Unknown | 2026 OAD Top Restaurants in North America Ranked · #35Star Wine Lists 2026Michelin Guide Mexico 20262026 Les Grandes Tables du Monde Members2026 La Liste Top Restaurants2025 World's 50 Best Restaurants · #32025 Latin America's 50 Best Restaurants · #72025 OAD Top Restaurants in North America Ranked · #41We're Smart World Top Restaurants 2025 |
| Em | $$$ | Unknown | 2026 OAD Top Restaurants in North America RecommendedMichelin Guide Mexico 20262025 Latin America's 50 Best Restaurants · #712025 OAD Top Restaurants in North America Ranked · #3482025 The Best Chef One Knife2025 Michelin 1 Star2024 OAD Top Restaurants in North America Ranked · #4082024 Michelin 1 Star |
| Expendio de Maíz | $$ | Unknown | 2026 OAD Casual in North America Ranked · #23Michelin Guide Mexico 20262025 OAD Casual in North America Ranked · #102025 Michelin 1 Star2024 OAD Casual in North America Ranked · #212024 Michelin Bib Gourmand2023 OAD Casual in North America Ranked · #40 |
| Comedor Jacinta | $$ | Unknown | 2026 OAD Casual in North America RecommendedMichelin Guide Mexico 20262025 OAD Casual in North America Ranked · #4162025 Michelin Bib Gourmand2024 OAD Casual in North America Ranked · #4902024 Michelin Bib Gourmand2023 OAD Casual in North America Recommended |
Key differences to consider before you reserve.
FAQ
Frequently Asked Questions
How far ahead should I book Rosetta?
Use Rosetta's official reservation channels for current availability. Specific booking windows, demand levels, walk-in policies are not verified here, so do not rely on assumptions if Rosetta is a priority for your trip.
What should I wear to Rosetta?
Rosetta's verified dress code is smart casual. Choose neat, polished clothing appropriate for a restaurant setting.
Is Rosetta good for a special occasion?
Rosetta may suit diners looking for a chef-led Italian and creative restaurant in Mexico City. Its verified profile includes chef-owner Elena Reygadas, a $$ price indication, a smart-casual dress code; details about atmosphere or special-occasion services should be confirmed directly.
Is lunch or dinner better at Rosetta?
Rosetta's verified hours list Monday through Saturday service from 1–5:30 pm and 6:30–11:30 pm, with Sunday closed. The better choice depends on your schedule and current availability, which should be confirmed through the restaurant's official channels.
Is Rosetta worth the price?
Rosetta's verified price level is $$. Whether it feels worthwhile depends on what you want from an Italian and creative restaurant in Mexico City led by Elena Reygadas. For details such as current menu, portions, or format, check directly with Rosetta before booking.
