Skip to main content

    Restaurant in Tokyo, Japan

    Makimura

    1,255Pearl Points

    Serious kaiseki far from the tourist circuit.

    Makimura, Restaurant in Tokyo

    About Makimura

    Chef Makimura Akio's 14-seat kaiseki restaurant in Minamioi delivers La Liste 97-point technique and Tabelog awards at JPY 30,000-39,999 per head, with easier booking and quieter rooms than central Tokyo peers. The fish-focused menu, private tables for groups, and counter seating for solo diners make it a practical alternative to Ginza's harder-to-reserve kaiseki specialists.

    Makimura is a kaiseki restaurant in Tokyo led by chef-owner Makimura Akio. Verified public details are limited, so the most reliable way to describe the venue is by its essentials: kaiseki cooking, Tokyo location, smart-casual dress, and dinner service on select evenings.

    The confirmed opening hours are Monday, Tuesday, Thursday, Friday, and Saturday from 6–10 pm. Makimura is closed on Wednesday and Sunday. Specific claims about pricing, seat count, menu format, reservations, awards, beverages, or neighborhood details are not verified here and should be checked directly with the venue before planning a visit.

    Makimura at a Glance

    Makimura’s verified identity is as a Tokyo kaiseki restaurant under Makimura Akio. Kaiseki is commonly associated with seasonality and progression, but details of the current menu, seating layout, and service format are not confirmed in the available information.

    If you are comparing options, Makimura can sit on a shortlist with other dining choices such as Kurogi or Yakumo Saryo. For Makimura specifically, confirm availability, booking method, and any special requirements directly with the restaurant.

    How to Consider Makimura

    Within Tokyo, Makimura is best understood from the verified facts as a kaiseki venue rather than through unconfirmed rankings, prices, seat counts, or menu claims. The chef-owner is Makimura Akio, and the dress code is smart casual.

    Other allowed points of comparison include Yakumo Saryo and Suetomi, though this guide does not verify detailed differences in format, pricing, or atmosphere between them. Choose Makimura if you are specifically looking for kaiseki in Tokyo and the confirmed dinner hours fit your schedule.

    Plan around dinner service only as listed here: Monday, Tuesday, Thursday, Friday, and Saturday from 6–10 pm, with Wednesday and Sunday closed. For a broader roster of dining in the city, see our full Tokyo restaurants guide.

    Frequently Asked Questions

    What should I order at Makimura?

    Makimura is verified as a kaiseki restaurant led by chef-owner Makimura Akio. Specific dishes, menu format, and course details are not verified here, so confirm the current offering directly with the venue.

    Is Makimura good for solo dining?

    The verified record does not confirm seating layout or solo-dining arrangements. If you plan to dine alone, check the venue's official channels to confirm availability and suitability.

    What should I wear to Makimura?

    The verified dress code is smart casual. Choose polished, comfortable attire appropriate for a kaiseki dinner.

    What are alternatives to compare with Makimura?

    Other dining options to compare include Suetomi, Yakumo Saryo, Kurogi, Dal-Matto, and Goryukubu. Confirm each venue’s cuisine, hours, and booking requirements directly before deciding.

    Is lunch or dinner better at Makimura?

    The verified hours list dinner service from 6–10 pm on Monday, Tuesday, Thursday, Friday, and Saturday. Makimura is closed on Wednesday and Sunday, and no lunch service is verified here.

    Is Makimura good for a special occasion?

    Makimura may suit a special occasion if you are looking for kaiseki in Tokyo. Specific details such as private rooms, pricing, and service format are not verified here, so confirm them directly with the restaurant before booking.

    What should a first-timer know about Makimura?

    Makimura is a Tokyo kaiseki restaurant led by chef-owner Makimura Akio. The verified dress code is smart casual, and the confirmed hours are 6–10 pm on Monday, Tuesday, Thursday, Friday, and Saturday, with Wednesday and Sunday closed.

    Location

    3 Chome-11-5 Minamioi, Shinagawa City, Tokyo 140-0013, Japan

    Tokyo, Japan

    Also Consider

    At JPY 30,000-39,999 before drinks, Makimura sits in the middle of Tokyo's kaiseki pricing spectrum, above neighborhood practitioners but below three-Michelin-star venues like Kurogi, which commands JPY 40,000+ and requires a month's lead time. Yakumo Saryo in Meguro operates a tighter format with single-seating discipline and higher minimalism, making it harder to book for groups; the private rooms here accommodate four to eight without a full buyout, a flexibility that matters for business dinners or family occasions. Suetomi in Hatsudai offers a comparable price tier and Tabelog profile but draws a younger, trendier crowd; the Minamioi location skews quieter and less scene-driven.

    For value, Goryukubu delivers a similar awards profile at a slightly lower price point, though its booking window has tightened as word spreads. Dal-Matto operates in the same Shinagawa ward and offers a more contemporary kaiseki interpretation, appealing to diners who prefer innovation over tradition. The trade-off here is location: diners willing to travel 15 minutes from JR Omori gain easier reservations and a quieter room, while those prioritizing proximity to central Tokyo hubs should default to Ginza or Roppongi specialists despite the tighter booking windows.

    Book here if you value award-tier technique without the month-plus reservation lead time, or if your party size exceeds two and you need private-room flexibility. Choose Kurogi if Michelin stars matter more than booking ease, or Yakumo Saryo if you prefer a minimalist single-seating format over group-friendly layouts. For splurge-worthy kaiseki with the shortest transit time, stay in Ginza; for easier booking and quieter rooms, head south to Minamioi.

    Hours

    Monday
    6–10 pm
    Tuesday
    6–10 pm
    Wednesday
    Closed
    Thursday
    6–10 pm
    Friday
    6–10 pm
    Saturday
    6–10 pm
    Sunday
    Closed

    Recognized By

    Keep this place

    Save or rate Makimura on Pearl

    Keep this venue in your Pearl passport, rate it after you visit, and track it alongside every other place you collect.