Sushi Soejima
Hakata, Fukuoka
Restaurant in Fukuoka, Japan
Book with PearlThe Read
Price
$150–200per person
Dress
Smart Casual
Why go
An eight-seat sushi counter in Fukuoka's Minoshima district delivering traditional edomae omakase at JPY 20,000–29,999. Recognized in Tabelog's Sushi WEST 100 selection for 2022 and 2025, Sushi Soejima emphasizes seasonal Kyushu fish, red vinegar shari, and a sake and shochu program. Book three weeks ahead for weekend slots; weeknights offer easier access.
About Sushi Soejima
Choose Sushi Soejima if you want a premium sushi meal in Fukuoka. Recognized in Tabelog's Sushi WEST 100 selection for 2025, it sits in the JPY 20,000–29,999 price tier and keeps evening hours from Tuesday through Sunday, with Monday closed.
What to Expect
The appeal is a focused sushi meal in Fukuoka rather than a broad, flexible dining room. The Fukuoka dining scene has many other options, but Sushi Soejima is better approached as a premium dinner plan. The dress code is smart casual. If dress questions, group size, timing, or dietary needs matter to your party, confirm those details in advance instead of assuming the restaurant can adapt on arrival.
How It Fits a Fukuoka Dining Plan
With a JPY 20,000–29,999 price range, Sushi Soejima is a premium choice for diners specifically seeking sushi in Fukuoka. If you are weighing one higher-budget meal against a wider casual itinerary, the draw here is a dedicated sushi dinner and the reassurance of Tabelog's 2025 Sushi WEST 100 recognition. For a different kind of meal, compare it with other allowed Pearl listings such as Udon Taira, Hagakure Udon, Toritori Kenkyu Dan, Steak House Medium Rare, or all day dining cotton. but treat those as separate choices rather than direct substitutes for Sushi Soejima.
Booking, Timing, and Logistics
Hours are Tuesday through Sunday from 5:30 PM to 11 PM, with Monday closed. Because the experience is positioned in a premium range and has Tabelog 100 recognition for 2025, advance planning is wiser than trying to improvise. No fixed menu, payment setup, or seating arrangement should be assumed without direct confirmation from the restaurant or booking platform. If allergies or strong preferences are part of your decision, raise them before booking rather than at the restaurant.
The format is best suited to diners who want a premium sushi meal in Fukuoka. If you're after broader menu choice or a different style of evening, consider other unnamed dining rooms that better match that preference. For those committed to the sushi path, the 2025 Tabelog Sushi WEST 100 listing makes Sushi Soejima a credible premium choice in Fukuoka. Explore our full Fukuoka restaurants guide for additional context, and check our Fukuoka hotels guide if you're planning a dedicated trip.
Planning details
- Hours
- Monday: Closed · Tuesday: 5:30–11 PM
- Location
- Japan, 〒812-0017 Fukuoka, Hakata Ward, Minoshima, 2 Chome−6−34 早川ビル
- Website
- tabelog.com/en/fukuoka/A4001/A400101/40045530
- Phone
- +81 92-473-8122
The take
The Take
The Vibe
Sushi Soejima presents itself as a refined, understated spot that leans into traditional Japanese aesthetic ideals. ‘‘iki’’ means tasteful restraint, while seasonal ingredients and artisan skills create an impression of quiet sophistication. The space offers attentive hospitality, and the no-smoking note reinforces a composed, focused dining environment. Diners should expect a polished, thoughtful sushi experience delivered in an intimate, elegant setting.
Best For
This venue is best for diners seeking a focused, high-quality sushi experience rooted in seasonal sourcing and skilled technique. Sushi Soejima is a refined spot where hospitality and craftsmanship matter, so it suits intimate evenings and anyone wanting a polished meal. The emphasis on seasonal ingredients suggests menus that change with the market, making it particularly appealing for repeat visits when you want to taste what’s fresh and carefully prepared.
Ordering Tips
When visiting Sushi Soejima, lean into the restaurant’s emphasis on seasonality and craftsmanship: look for menu items that highlight seasonal seafood and preparations. The venue is no smoking, which keeps the dining room focused and comfortable. Beyond that, follow the host’s guidance on what’s freshest the day you go: the description makes seasonal selection a central selling point.
Venue details
Ambiance
A quiet, chic counter-only hideaway run by a friendly husband-and-wife team, with a stylish yet relaxed adult atmosphere designed for unhurried, special-occasion dinners.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Quiet
- Service Style
- Formal
- Meal Pacing
- Leisurely
- Capacity
- Intimate
- Kitchen
- Seasonal
- Menu Format
- Omakase, Tasting menu, Counter dining, Set menu
- Drinks Focus
- Sake, Shochu, Wine
- Dietary
- Pescatarian friendly
Know before you go
Know Before You Go
- Getting there
- Japan, 〒812-0017 Fukuoka, Hakata Ward, Minoshima, 2 Chome−6−34 早川ビル
Planning details
Hours
- Monday
- Closed
- Tuesday
- 5:30–11 PM
- Wednesday
- 5:30–11 PM
- Thursday
- 5:30–11 PM
- Friday
- 5:30–11 PM
- Saturday
- 5:30–11 PM
- Sunday
- 5:30–11 PM
Location
Japan, 〒812-0017 Fukuoka, Hakata Ward, Minoshima, 2 Chome−6−34 早川ビル · Directions
Recognition and awards
Also consider
Also Consider
- Udon Taira, - JPY 999, - JPY 999
- Toritori Kenkyu Dan, JPY 5,000 - JPY 5,999, JPY 5,000 - JPY 5,999
- all day dining cotton. Notable alternative
- Steak House Medium Rare, Notable alternative
- Hagakure Udon, - JPY 999 - JPY 999, - JPY 999 - JPY 999
Restaurant context
At JPY 20,000–29,999, Sushi Soejima sits in the mid-premium tier for Fukuoka sushi, above casual neighborhood counters but below the city's rare Michelin-starred options. Compared to budget leaders like Udon Taira or Hagakure Udon (both under JPY 1,000), the counter delivers a far narrower focus and a formalized omakase progression that eliminates menu choice in exchange for a seasonal selection. The eight-seat format ensures direct chef interaction but restricts group dining and walk-in flexibility; those seeking group-friendly options with lower cost should redirect to Toritori Kenkyu Dan (JPY 5,000–5,999) for yakitori or all day dining cotton. for a more relaxed vibe.
For travelers comparing Fukuoka sushi against Tokyo or Osaka counters, the primary advantage here is booking ease and local fish selection rather than technical ambition or prestige. The Tabelog Sushi WEST 100 recognition signals consistent execution but not the innovation or cellar depth you'd find in the capital. If your trip centers on food and you have only one sushi meal, consider whether a 14-minute walk from Hakata Station and a three-week booking window justify the visit over more accessible options. Steak House Medium Rare offers a comparable price point with more menu flexibility and easier walk-in access, making it a stronger fallback for spontaneous diners or mixed groups.
The counter rewards diners who value seasonal rhythm, sake pairing, and counter intimacy over variety or spectacle. If you're after a broader menu, group conversation, or a la carte control, the format won't suit. For those committed to the omakase path and willing to plan ahead, the eight-seat counter and Tabelog pedigree position it as a reliable mid-tier choice in a city better known for ramen and yakitori than sushi. Book three weeks ahead for weekends; weeknights remain feasible with 10–14 days' notice.
Explore Fukuoka
Around this place
Discover more on Pearl
Unlock the full Sushi Soejima guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
FAQ
Frequently Asked Questions
Is lunch or dinner better at Sushi Soejima?
Hours list dinner service from Tuesday through Sunday, 5:30 PM to 11 PM, with Monday closed.
What should I wear to Sushi Soejima?
The dress code is smart casual. If you have questions about specific house rules, confirm them when reserving.
Does Sushi Soejima handle dietary restrictions?
Discuss any dietary needs directly with the restaurant before booking.
What are alternatives to Sushi Soejima?
For a different kind of meal, compare Sushi Soejima with allowed Pearl listings such as Toritori Kenkyu Dan, all day dining cotton. Steak House Medium Rare, Udon Taira, or Hagakure Udon. Choose based on the style of meal you want rather than treating them as direct substitutes for a premium sushi dinner in Fukuoka.
