
Hong 0871
Yunnanese · Beixinqiao, Beijing
Restaurant in Beijing, China
The Read
Hutong Yunnanese Precision
Price
¥¥
Dress
Smart Casual
Why go
Hong 0871 is one of Beijing's most accessible award-recognised restaurants: a Michelin Plate and Black Pearl Diamond Yunnanese spot in Dongcheng's hutong district at a ¥¥ price point. Easy to book, genuinely distinctive compared to the city's standard regional Chinese options, a strong choice for anyone ready to move beyond Beijing's more familiar cuisines.
About Hong 0871
Beijing's Most Accessible Michelin-Recognised Yunnanese
If you're choosing between Hong 0871 and the city's higher-priced regional Chinese options, the calculus is direct: Hong 0871 delivers Michelin Plate recognition and a Black Pearl Diamond at the ¥¥ price tier, a combination that makes it considerably easier to justify than the ¥¥¥¥ entries in Beijing's regional dining circuit. For a returning guest, the question isn't whether to go back; it's what to order next and when to go.
What Hong 0871 Is
Hong 0871 is a Yunnanese restaurant in Dongcheng's Jiaogukou neighbourhood, situated along Xianger Hutong. Yunnan cuisine draws on the province's extraordinary geographic and ethnic diversity: expect sour, herbal, fungal notes that read as distinctly different from the soy-forward flavours of northern Chinese cooking or the numbing heat of Sichuan. If your Beijing dining has been mostly Peking duck and dumpling restaurants, this is a logical and rewarding next step. If you've already eaten here once, the dual-award credential suggests the kitchen has the consistency to reward a return visit on someone else's recommendation without much risk.
The address; Xianger Hutong, Jiaogukou, Dongcheng, places the restaurant inside one of Beijing's preserved hutong neighbourhoods. That setting shapes the ambient experience: expect a quieter, lower-energy room than you'd find at a hotel restaurant or a high-volume dining hall. The energy here runs closer to neighbourhood local than destination spectacle, which suits the Yunnanese format. These are dishes that reward attention rather than noise.
The Drinks Program
Yunnanese restaurants in China are increasingly pairing their kitchens with regional spirits and teas rather than defaulting to a generic wine list, Hong 0871 operates in a cuisine category where that logic applies. Yunnan is China's most significant tea-producing region and also produces Pu'er, a fermented tea with enough complexity to function as a proper pairing vehicle alongside the cuisine's herbal and fungal flavours. Whether Hong 0871 runs a formal tea program or carries Yunnan-distilled spirits is not confirmed in available data, but if you're returning for a second visit, it's worth asking specifically about what the restaurant recommends alongside the food rather than defaulting to beer or baijiu. The cuisine's acidity and earthiness create a genuine pairing opportunity that a well-briefed front-of-house should be able to guide you through. For Beijing's more developed bar experiences, our full Beijing bars guide covers the city's cocktail venues separately.
Booking and Logistics
Booking difficulty at Hong 0871 is rated Easy, which is one of its real advantages over comparable award-holders in the city. The ¥¥¥¥ tier options in Beijing, including Xin Rong Ji on Xinyuan South Road, Chao Shang Chao in Chaoyang, and Jingji, tend to require more forward planning and carry the added pressure of a higher per-head spend. Hong 0871 is where you eat well without coordinating weeks in advance. The restaurant's hutong address means you should allow extra time to navigate on foot; the narrow lane system in Dongcheng doesn't accommodate easy drop-offs.
Specific hours, a phone number, a website are not confirmed in current data. The most reliable booking approach for smaller hutong restaurants in Beijing is typically through WeChat or via a hotel concierge, both of which should be able to confirm current hours and availability. If you're staying in a hotel with a dedicated concierge, ask them to confirm the booking in Mandarin.
Price and Value
At the ¥¥ price point, Hong 0871 is one of the better-value award-recognised restaurants in Dongcheng. The Michelin Plate classification indicates that inspectors found the food worth eating, it's a quality signal, not a consolation prize, the Black Pearl Diamond reinforces that the restaurant performs at a level above its price tier. For context, Yunnan cooking at this standard in Shanghai, where Hong 0871 also operates, commands attention from the same awards bodies. The Beijing location benefits from the same kitchen standards at a price that doesn't require justification. For a comparable Yunnanese experience in another Chinese city, Dai Tai in Xiamen is worth knowing about.
Who Should Book
Hong 0871 works well for diners who already have a baseline of Beijing's mainstream options and want to push into regional Chinese cooking with low booking friction and strong quality assurance. It's a good choice for a solo dinner, a working lunch, or a two-person meal where you want something specific rather than something safe. It is less suited to large groups or anyone looking for the kind of formal service architecture that Beijing's higher-tier restaurants provide. For that, Lamdre or Chao Shang Chao offer a more structured experience at a higher price. If you're building a wider itinerary around Beijing's food scene, our full Beijing restaurants guide covers the city's dining options across cuisines and budgets. For accommodation context, our full Beijing hotels guide includes options near Dongcheng. Further afield, comparable award-level regional Chinese dining can be found at Ru Yuan in Hangzhou, 102 House in Shanghai, and Imperial Treasure Fine Chinese Cuisine in Guangzhou. For Macau and Nanjing options at a higher price tier, Chef Tam's Seasons and Dai Yuet Heen in Nanjing are both worth considering. The Chengdu regional dining circuit, including Xin Rong Ji in Chengdu, provides a useful comparison point for anyone tracking Yunnan and southwest Chinese cuisines across cities.
Ratings
- Michelin Plate (2025)
- Black Pearl 1 Diamond (2025)
Practical Details
- Address: Xianger Hutong, Jiaogukou, Dongcheng, Beijing 100009
- Cuisine: Yunnanese
- Price range: ¥¥
- Booking difficulty: Easy
- Phone and website: Not confirmed in current data, book via WeChat or hotel concierge
- Hours: Not confirmed in current data, verify before visiting
Also in the Neighbourhood
Dongcheng's hutong dining circuit includes La Roba, which is worth knowing if you're spending time in the area and want a different register. For a broader view of Beijing's experiences outside of dining, our full Beijing experiences guide and our full Beijing wineries guide cover the rest of the city's offer.
Planning details
- Location
- WCQ8+PHR, Xianger Hu Tong, 交道口 Dongcheng, Beijing, China, 100009
- Phone
- +86 10 6572 4306
The take
The Take
The Vibe
Hong 0871 sits quietly within a Dongcheng hutong, where grey-brick lanes and courtyard gates set a low-key, historic tone before the menu appears. The dining room reads as a refined interpretation of Yunnan’s rustic ingredients — wild mushrooms, mountain herbs and unusual local dairy — presented with enough polish to earn a Michelin Plate and a Black Pearl diamond. The result is a sophisticated, charming spot that feels like a discovered treasure in the older fabric of Beijing: understated at the door but purposeful and carefully executed once you’re inside.
Best For
This is a restaurant to visit when you want serious regional Chinese cooking framed by an intimate, historic setting. The awards and focused Yunnan menu make it especially well suited to evening dining, whether you’re marking a milestone or seeking a quietly impressive meal for two. The hutong context and smaller domestic scale mean it’s most comfortable for couples and small parties who appreciate measured refinement rather than large, boisterous gatherings. It’s also a good choice for diners curious about Yunnan traditions presented with contemporary precision.
Ordering Tips
Start by sampling the kitchen’s signature specialties to understand its Yunnan focus: the Three Years Ham with Dali cheese and the Yiliang roast duck showcase cured meats and local dairy; wild mushrooms highlight the province’s mountain produce; and the stewed pig skin with red bean and preserved vegetable nods to the cuisine’s rustic complexity. Plates are best shared so you can taste several distinct preparations. Expect dishes that balance earthy, aromatic ingredients with refined technique — order a range of items to experience that contrast.
Planning details
Location
WCQ8+PHR, Xianger Hu Tong, 交道口 Dongcheng, Beijing, China, 100009 · Directions
Recognition and awards
Also consider
Also Consider
- Jing; French Contemporary, ¥¥¥
- Xin Rong Ji (Xinyuan South Road); Taizhou, ¥¥¥¥
- Chao Shang Chao (Chaoyang); Chao Zhou, ¥¥¥¥
- Lamdre; Vegetarian, ¥¥¥¥
- Jingji; Beijing Cuisine, ¥¥¥¥
Restaurant context
How Hong 0871 Compares
For value, Hong 0871 has a clear structural advantage over the competition. Every named peer in Beijing's award-recognised restaurant circuit; Xin Rong Ji on Xinyuan South Road, Chao Shang Chao in Chaoyang, Lamdre, and Jingji; sits at ¥¥¥¥. Hong 0871 carries two 2025 award credentials at ¥¥. If your priority is quality assurance at a lower per-head cost, Hong 0871 is the practical choice. If you want a full formal dining experience with matched service, the ¥¥¥¥ tier will deliver more structure.
By cuisine, the comparison set skews toward more established Chinese regional formats. Xin Rong Ji represents Taizhou seafood cooking at the high end; Chao Shang Chao runs Chaozhou; Jingji covers Beijing cuisine itself. Lamdre is vegetarian. None of them are doing what Hong 0871 does with Yunnan's herbal and fungal pantry. If cuisine variety matters to your decision; and it should, given how different Yunnanese cooking is from northern Chinese defaults; Hong 0871 fills a gap the others don't. Jing (French Contemporary, ¥¥¥) occupies a completely different register and is better suited to someone wanting a Western fine dining option rather than regional Chinese.
On booking difficulty, Hong 0871 is rated Easy across the board; an advantage that becomes meaningful when the ¥¥¥¥ competition requires more forward planning and carries more financial risk if the experience doesn't land. For a first-time visitor to Yunnanese cooking, or a returning diner who wants to eat well without a major commitment, Hong 0871 is the right call. For a special occasion requiring more formality, Xin Rong Ji or Chao Shang Chao are the stronger options, with the understanding that you're spending significantly more and should book well in advance.
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Around this place
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Unlock the full Hong 0871 guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Hong 0871
| Venue | Cuisine | Price | Booking Difficulty | Awards |
|---|---|---|---|---|
| Hong 0871 | Yunnanese | ¥¥ | Easy | 2026 Black Pearl 1 Diamond2025 Michelin Plate2025 Black Diamond 1 Diamond |
| Jing | French Contemporary | ¥¥¥ | Unknown | 2025 OAD Top Restaurants in Asia Ranked · #3842025 Wine Spectator Best of Award of Excellence2025 The Best Chef One Knife2025 Michelin 1 Star2025 Black Diamond 1 Diamond2024 OAD Top Restaurants in Asia Ranked · #3522024 Michelin 1 Star2023 OAD Top Restaurants in Asia RecommendedWorld's Best Wine Lists 2022 |
| Xin Rong Ji (Xinyuan South Road) | Taizhou | ¥¥¥¥ | Unknown | 2026 Asia's 50 Best Restaurants · #842025 Asia's 50 Best Restaurants · #732025 Black Diamond 2 Diamond2025 Michelin 3 Stars2025 Relais Chateaux Award |
| Chao Shang Chao (Chaoyang) | Chao Zhou | ¥¥¥¥ | Unknown | 2026 La Liste Top Restaurants2025 The Best Chef Three Knives2025 Michelin 3 Stars2024 Michelin 3 Stars |
| Lamdre | Vegetarian | ¥¥¥¥ | Unknown | 2026 Asia's 50 Best Restaurants · #172026 OAD Top Restaurants in Asia Highly Recommended2026 Black Pearl 2 Diamond2026 La Liste Top Restaurants2025 Asia's 50 Best Restaurants · #502025 OAD Top Restaurants in Asia Ranked · #224We're Smart World Top Restaurants 2025We're Smart World Top 100 2025Tatler Best Restaurants Asia-Pacific 2025 |
| Jingji | Beijing Cuisine | ¥¥¥¥ | Unknown | 2026 La Liste Top Restaurants2025 Michelin 2 Stars2024 Michelin 2 Stars |
A quick look at how Hong 0871 measures up.
FAQ
Frequently Asked Questions
Is Hong 0871 worth the price?
Yes, at ¥¥ it is one of the better-value award-recognised restaurants in Dongcheng. Holding both a Michelin Plate and a Black Pearl 1 Diamond in 2025 at this price point is an unusual combination in Beijing, where comparable recognition typically commands ¥¥¥ or above. If you're weighing it against pricier regional Chinese options in the city, the value case here is straightforward.
Is Hong 0871 good for solo dining?
Hong 0871 is a reasonable solo choice given its ¥¥ pricing and easy booking difficulty, which removes the pressure of committing to a high-spend reservation alone. Yunnanese cuisine is well-suited to ordering a few dishes individually rather than requiring a full-table spread. Solo diners exploring regional Chinese cooking in Dongcheng will find this a low-friction option compared to more ceremony-heavy award restaurants in the city.
Does Hong 0871 handle dietary restrictions?
Dietary accommodation specifics are not in the venue record. Yunnanese cuisine does incorporate a wide range of vegetables, fresh herbs, plant-forward dishes as a feature of the regional style, which may suit some dietary needs naturally. Confirm requirements directly with the restaurant before your visit, particularly for allergen-specific concerns.



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