
Josper Counter Experience at Rouser
A four-course Spanish charcoal chef’s counter dinner at Rouser Restaurant in Salt Lake City, guided by the culinary team and Executive Chef Emilio Camara.
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A four-course Spanish charcoal chef’s counter dinner at Rouser Restaurant in Salt Lake City, guided by the culinary team and Executive Chef Emilio Camara.

A chef’s-counter Spanish charcoal dinner at Rouser Restaurant in Salt Lake City, built around a four-course Josper tasting format.

A Spanish charcoal chef’s counter dinner at Rouser Restaurant in Salt Lake City, built around a four-course live-fire menu.

A four-course Spanish charcoal dinner at Rouser Restaurant, seated at the chef’s counter in front of the Josper grill, oven, and rotisserie.