Kann x Domaine Serene Wine Dinner
Kann hosts Domaine Serene for a multi-course Haitian-inspired wine dinner in Portland, with Pinot Noir, Chardonnay, and wines from the Evenstad Estates portfolio.
Event
Kann x Hiyu Wine Pairing Dinner
A seated multi-course wine pairing dinner at Kann in Portland featuring Hiyu Wine Farm and a seasonal tasting menu.
About the event
A seated pairing dinner
Kann x Hiyu is a seated multi-course wine pairing dinner at Kann in Portland. The format centers the meal and wine together: Hiyu Wine Farm is the featured wine partner, and Kann is presenting a seasonal fall tasting menu inspired by the Columbia River Gorge.
The dinner is also part of the Kann Cellar Series. That program context matters because the wine side is not a background add-on; the event specifically features low-intervention, biodynamic wines from Hiyu Wine Farm alongside the restaurant’s menu.
Wine and menu focus
The menu is described as a multi-course, harvest-inspired seasonal tasting menu crafted by Kann to complement Hiyu’s wines. The available details do not name individual dishes or bottles, so the useful takeaway is the structure: multiple courses, seasonal fall cooking, and pairings built around Hiyu Wine Farm.
The Columbia River Gorge is the stated regional inspiration for the tasting menu. Hiyu Wine Farm is identified as a winery, while Kann is identified as the restaurant host, giving the dinner a clear collaboration between a Portland restaurant and a featured wine producer.
Place and practical context
The event is held at Kann, a restaurant in Portland, with the venue address listed as 548 SE Ash St. A featured venue reference also names The Yanick Room at Kann, which places the dinner within Kann rather than at Hiyu Wine Farm.
The dinner has a scheduled start and end in the event information, and an additional event detail notes when tickets go on sale. Exact timing and booking details belong in the event’s factual card and booking module rather than in this overview.
Frequently asked questions
What kind of event is this?
It is a seated multi-course wine pairing dinner at Kann in Portland.
What wines are featured?
The dinner features low-intervention, biodynamic wines from Hiyu Wine Farm as part of the Kann Cellar Series.
What kind of menu is served?
Kann is serving a multi-course, harvest-inspired seasonal tasting menu designed to complement Hiyu’s wines, with the Columbia River Gorge named as the menu inspiration.
Where is it held?
The dinner is held at Kann, a restaurant at 548 SE Ash St in Portland. The Yanick Room at Kann is also identified as a featured venue reference for the event.
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