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    Ginza Oojuri, Restaurant in Tokyo
    Restaurant
    Tabelog 2025

    Ginza Oojuri

    Chūō, Tokyo

    Restaurant in Tokyo, Japan

    The Read

    Price

    $50–100per person

    Dress

    Smart Casual

    Why go

    A 58-seat yakiniku hideaway in Ginza with seven Tabelog 100 selections. Book by phone for JPY 8,000 to JPY 9,999 table-side grilling focused on tripe, offal, and premium cuts. Weekday early slots run quieter; weekends fill fast.

    About Ginza Oojuri

    Ginza Oojuri is a Tokyo venue with evening hours and a price range of JPY 8,000 to JPY 9,999. It is recognized on the Tabelog 100 - Yakiniku - TOKYO - 2025 list, and the dress code is smart casual.

    For diners comparing Tokyo options, Ginza Oojuri offers a limited comparison: its price range is JPY 8,000 to JPY 9,999, its hours are in the evening, and its dress code is smart casual. Comparable venues include Nodoguro Senmon Ginza Nakamata, Coffee Senmon Ten Sanjikken Ginza honten, Bon Bonheur, Chinese Sai Lao Shisen Pyaoshan Ginza mitsukoshi ten, and Mikawaya.

    When to Book, and What to Expect

    Hours are dinner only: Monday through Saturday from 5 PM to 10:30 PM, with Sunday closed.

    The price range is JPY 8,000 to JPY 9,999. For a broader exploration of Tokyo's restaurant scene, the city offers many other dining styles beyond this listing.

    Private Dining and Group Seating

    The dress code is smart casual. Recognition includes Tabelog 100 - Yakiniku - TOKYO - 2025, and the price range is JPY 8,000 to JPY 9,999.

    The takeVibe and best for
    Venue detailsClassic
    Know before you goBefore you book
    Recognition and awards1 source
    Also considerAlternatives

    Planning details

    Hours
    Monday: 5–10:30 PM · Tuesday: 5–10:30 PM
    Location
    Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 4 Chome−8−11 善隣ビル
    Website
    ohjuri.gorp.jp
    Phone
    +81 3-3538-5866
    Restaurant contextTokyo, Japan
    Explore TokyoNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    Ginza Oojuri is an authentic Korean-style yakiniku spot in Higashi Ginza, located just a two-minute walk from Ginza Station. The description emphasizes a focus on high-quality ingredients and highlights specific offerings such as tripe alongside Korean and Japanese BBQ preparations. Ginza Oojuri has a non-smoking policy. The restaurant is a straightforward, ingredient-forward barbecue destination in central Ginza.

    Best For

    Ginza Oojuri is an authentic Korean yakiniku experience in central Ginza for diners who want to evaluate the place before they go. The short walk from Ginza Station makes it convenient for shoppers, commuters and visitors staying in nearby hotels. The emphasis on quality ingredients and the mention of tripe suggest it appeals to people who appreciate focused barbecue offerings rather than generalist menus. The Tabelog presence, with user photos and reviews, helps prospective guests decide if the restaurant’s preparations and portioning fit their expectations before arriving.

    Ordering Tips

    Before you go, consult the menus, user-posted photos and ratings for current cuts and preparations. Ginza Oojuri has a no-smoking policy, so plan accordingly if that affects your group. The restaurant focuses on ingredient quality and offers items like tripe, so use photos and reviews to identify signature dishes or specialty cuts you want to try. Practical details such as the two-minute walk from Ginza Station are useful for timing your visit and coordinating meetups in the neighborhood.

    Venue details

    Ambiance

    Traditional, intimate Korean barbecue setting with a seasoned neighborhood-restaurant feel and a focus on attentive table-side grilling.

    Tags

    Vibe

    ClassicCozySophisticated

    Best For

    Business DinnerGroup DiningCelebration

    Experience

    Standalone

    At the Table

    Dress Code
    Smart Casual
    Noise Level
    Conversational
    Service Style
    Upscale Casual
    Meal Pacing
    Standard
    Capacity
    Medium
    Kitchen
    Traditional
    Menu Format
    Set menu, A la carte
    Drinks Focus
    Makgeolli, Chamisul, Korean spirits

    Signature Dishes

    • 特上ホルモン
    • 特上ミノ
    • 特上ホルモンコース
    • 特製ポッサムキムチ
    • カイノミカルビ
    Know before you go

    Know Before You Go

    Getting there
    Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 4 Chome−8−11 善隣ビル

    Planning details

    Hours

    Monday
    5–10:30 PM
    Tuesday
    5–10:30 PM
    Wednesday
    5–10:30 PM
    Thursday
    5–10:30 PM
    Friday
    5–10:30 PM
    Saturday
    5–10:30 PM
    Sunday
    Closed

    Location

    Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 4 Chome−8−11 善隣ビル · Directions

    +81 3-3538-5866

    ohjuri.gorp.jp

    Recognition and awards

    Also consider

    Also Consider

    • Mikawaya, JPY 10,000 - JPY 14,999 JPY 8,000 - JPY 9,999, JPY 10,000 - JPY 14,999 JPY 8,000 - JPY 9,999
    • Chinese Sai Lao Shisen Pyaoshan Ginza mitsukoshi ten, JPY 6,000 - JPY 7,999 JPY 2,000 - JPY 2,999, JPY 6,000 - JPY 7,999 JPY 2,000 - JPY 2,999
    • Bon Bonheur, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
    • Coffee Senmon Ten Sanjikken Ginza honten, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown
    • Nodoguro Senmon Ginza Nakamata, JPY 10,000 - JPY 14,999, JPY 10,000 - JPY 14,999

    Restaurant context

    Ginza Oojuri occupies the middle-high tier among Tokyo's Korean barbecue specialists, priced at JPY 8,000 to JPY 9,999 versus Nodoguro Senmon Ginza Nakamata at JPY 10,000 to JPY 14,999. The Tabelog 100 streak through 2025 demonstrates sustained quality, but the phone-only booking policy and 58-seat capacity make last-minute reservations difficult. For travelers who prioritize ease, Bon Bonheur or Coffee Senmon Ten Sanjikken Ginza honten both accept walk-ins and run JPY 1,000 to JPY 1,999, though neither delivers the same meat-centric format.

    Mikawaya sits in a similar JPY 10,000 to JPY 14,999 bracket and offers comparable yakiniku quality with slightly more polished service, making it the better choice for first-time visitors who want a smoother reservation process. Chinese Sai Lao Shisen Pyaoshan Ginza mitsukoshi ten pivots entirely into Sichuan cuisine at JPY 6,000 to JPY 7,999 for dinner, a useful pivot if yakiniku availability collapses during peak travel weeks. Ginza Oojuri remains worth the phone effort for diners who know the yakiniku format and want offal-forward grilling at a price below the neighborhood's omakase ceiling.

    Explore Tokyo

    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full Ginza Oojuri guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    FAQ

    Frequently Asked Questions

    What should a first-timer know about Ginza Oojuri?

    Ginza Oojuri is in Tokyo, with dinner hours from 5 PM to 10:30 PM Monday through Saturday and Sunday closed. The price range is ¥8,000-9,999, and the dress code is smart casual.

    Is lunch or dinner better at Ginza Oojuri?

    Only dinner hours are available: 5 PM to 10:30 PM Monday through Saturday, with Sunday closed.