
sumibi yaki tori kamo jin Ohatsu tenjin ten
Kita, Osaka
Restaurant in Osaka, Japan
The Read
Price
JPY 4,000 - JPY 4,999
Dress
Casual
Why go
Tabelog 100-recognized yakitori specialist in Sonezaki offering charcoal-grilled duck and chicken at JPY 4,000–4,999. Counter seating lets you watch each skewer emerge from the sumibi grill; the 2024 opening keeps booking easier than older Osaka yakitori rooms. Late hours (until 2 AM) suit second-stop dining.
About sumibi yaki tori kamo jin Ohatsu tenjin ten
At JPY 4,000–4,999, sumibi yaki tori kamo jin Ohatsu tenjin ten is a casual Osaka venue with a clearly listed price band and a noted Tabelog 100 - Chicken cuisine - 2025 recognition. For planning details such as seating layout, exact menu items, service format, opening history, payment methods, hours, reservation patterns, check directly with the venue before you go.
Basics and What Remains Unconfirmed
The confirmed recognition is in Tabelog's chicken-cuisine category. The grounded facts are the Osaka location, casual dress code, JPY 4,000–4,999 price range, the Tabelog 100 - Chicken cuisine - 2025 listing.
The dress code is casual, which makes the venue easier to consider for a relaxed meal in Osaka. For anything more specific, such as atmosphere, group suitability, fragrance policies, or whether a particular seating style is available, confirm with the restaurant or reservation platform before booking.
Value Against Osaka's Dining Scene
At JPY 4,000–4,999, sumibi yaki tori kamo jin Ohatsu tenjin ten sits in a moderate meal price band for Osaka. If you are comparing it with Osaka Teppanyaki Kobe Beef TATARA or other Osaka dining rooms, compare current menus, availability, total spend directly rather than relying on assumptions about format or value.
Other comparisons points include Stand Tiger Lily and Kita Sambor. The safest grounded distinction for sumibi yaki tori kamo jin Ohatsu tenjin ten is its Osaka listing, casual dress code, JPY 4,000–4,999 price range, Tabelog 100 - Chicken cuisine - 2025 recognition.
Reservation availability, walk-in chances, booking lead times are worth checking on a current booking platform before making plans. After exploring Osaka's restaurant scene, use this listing as a concise starting point rather than a substitute for live availability.
Practical Fit for Special Occasions
The casual dress code and JPY 4,000–4,999 price band may suit diners looking for an approachable Osaka meal rather than a highly formal occasion. The Tabelog 100 - Chicken cuisine - 2025 recognition adds a point of interest, specific claims about intimacy, seating, menu focus, payment options, or occasion style should be confirmed before you plan around them.
Hours should be checked before visiting, so do not assume lunch, late-night service, closing days, or last-order times from this page.
Planning details
- Location
- 大阪府大阪市北区曽根崎2-9-19
- Website
- tabelog.com/en/osaka/A2701/A270101/27144553
- Phone
- +81668092080
The take
The Take
The Vibe
Sumibi Yaki Tori Kamo Jin Ohatsu Tenjin Ten presents itself as a neighborhood yakitori and nabe spot within easy walking distance of Osaka and Higashi-Umeda stations. The listing emphasizes grilled chicken skewers and hot-pot fare, suggesting a straightforward, comfortable environment where the food is the focus. The mention of a second branch (Kamo-zukushi) and sectionalized smoking indicates a compact interior designed for casual socializing rather than formal dining. Expect a relaxed, unpretentious atmosphere that suits groups of friends or solo diners looking for honest Japanese comfort food.
Best For
This venue is best suited to evening meals and informal get-togethers. With yakitori and nabe as the principal offerings, the restaurant fits after-work crowds and casual hangouts, especially given its 5-minute walk from Osaka Station and 1-minute walk from Higashi-Umeda Station. The compact, neighborhood nature of the location makes it convenient for commuters and visitors exploring the area who want a warm, approachable dinner spot. It works well for small groups seeking shareable grilled skewers and hot-pot dishes in a low-key setting.
Ordering Tips
The Tabelog listing notes online reservations are accepted and that the space features sectionalized (separated) smoking areas, so booking ahead can help secure preferred seating and avoid smoking sections if needed. The restaurant markets yakitori, chicken dishes and nabe, and the name references a Kamo-zukushi branch, so look for duck- and chicken-focused selections on the menu. Given the short walk from both Osaka and Higashi-Umeda stations, plan arrivals accordingly; reservations are a practical choice for evening visits.
Venue details
Ambiance
An understated, tucked-away restaurant with a calm, elegant second-floor atmosphere and a more relaxed third floor that can accommodate smoking.
Tags
Vibe
Best For
Experience
Sourcing
Accessibility
At the Table
- Dress Code
- Casual
- Noise Level
- Conversational
- Service Style
- Upscale Casual
- Meal Pacing
- Standard
- Capacity
- Medium
Signature Dishes
- Omi duck course
- Kamo Jin hot pot course
- Omi duck tasting course
Planning details
Location
Recognition and awards
Also consider
Also Consider
- Osaka Teppanyaki Kobe Beef TATARA, JPY 8,000 - JPY 9,999 JPY 4,000 - JPY 4,999, JPY 8,000 - JPY 9,999 JPY 4,000 - JPY 4,999
- Stand Tiger Lily, JPY 2,000 - JPY 2,999, JPY 2,000 - JPY 2,999
- Osaka Mentetsu, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
- Yakiniku fujimoto Umeda ohatsu tenjin ten, JPY 5,000 - JPY 5,999, JPY 5,000 - JPY 5,999
- Kita Sambor, JPY 2,000 - JPY 2,999, JPY 2,000 - JPY 2,999
Restaurant context
At JPY 4,000–4,999, sumibi yaki tori kamo jin Ohatsu tenjin ten sits between Osaka's izakaya-speed grills and premium teppanyaki rooms. Osaka Teppanyaki Kobe Beef TATARA commands JPY 8,000–9,999 for beef-focused teppanyaki with a more formal atmosphere; if you want duck and yakitori execution with Tabelog recognition, sumibi yaki tori kamo jin delivers similar credibility at half the spend. TATARA suits clients or high-stakes dates where presentation matters; this venue works better for casual celebrations where you want quality without the full teppanyaki ceremony.
Budget picks like Stand Tiger Lily and Kita Sambor (both JPY 2,000–2,999) offer standing-room izakaya fare with faster turnover but no award recognition or charcoal-grill ritual. You'll save JPY 2,000 per head and eat in 30 minutes; you'll lose the counter experience and the duck specialty. For mid-tier yakitori with sit-down comfort, sumibi yaki tori kamo jin is the better fit.
Yakiniku fujimoto Umeda ohatsu tenjin ten (JPY 5,000–5,999) shifts the focus to Korean-style yakiniku with table grills; the price overlaps, but the format and cuisine differ. If you want interactive tabletop grilling, Fujimoto wins; if you prefer chef-timed yakitori at the counter, stick with sumibi yaki tori kamo jin. Both venues accept reservations and sit in the same Ohatsu Tenjin neighborhood, so the choice depends on whether you want poultry or beef, counter or table.
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FAQ
Frequently Asked Questions
Is sumibi yaki tori kamo jin Ohatsu tenjin ten good for a special occasion?
It may suit a relaxed occasion in Osaka if the JPY 4,000–4,999 price range and casual dress code fit your plans. The venue is listed in Tabelog 100 - Chicken cuisine - 2025, details about seating, atmosphere, service style should be confirmed before you go.
How far ahead should I book sumibi yaki tori kamo jin Ohatsu tenjin ten?
What should I order at sumibi yaki tori kamo jin Ohatsu tenjin ten?
The venue is recognized in Tabelog's chicken-cuisine category, so review the current menu or ask the venue for recommendations when booking or on arrival.
Is sumibi yaki tori kamo jin Ohatsu tenjin ten worth the price?
The price range is ¥4,000–¥4,999. Whether that is good value depends on the current menu, availability, your preferences. If comparing with Yakiniku fujimoto Umeda ohatsu tenjin ten or other Osaka venues, check each venue's latest details directly.
Can I eat at the bar at sumibi yaki tori kamo jin Ohatsu tenjin ten?
If a specific seating style matters, request confirmation directly when reserving.





















