Seventy Seven Alley

Seventy Seven Alley is a New York City restaurant with a global point of view, a $$$ price tier, and a setting described as intimate, trendy, sophisticated, and a. The details point to a design-conscious room: an intimate, gallery-inspired creative studio atmosphere with warm lighting and an upscale-casual dress code.

The restaurant is associated with chef/owner London Chase.

A New York City restaurant with an intimate creative-studio feel

The useful frame for Seventy Seven Alley is a global New York City dining room with a composed, hidden-gem feel. Its atmosphere is described as intimate, trendy, sophisticated, and gallery-inspired, with warm lighting and an upscale-casual expectation. That makes it a natural fit for diners looking for a more considered setting without requiring formal dress.

Available hours show morning service on multiple days, dinner Tuesday through Saturday, and weekend midday service.

As of March 2026, the listed hours are Monday 7:00 AM – 11:00 AM; Tuesday 7:00 AM – 11:00 AM and 5:00 PM – 10:00 PM; Wednesday through Friday 7:00 AM – 2:30 PM and 5:00 PM – 10:00 PM; Saturday 11:00 AM – 3:00 PM and 5:00 PM – 10:00 PM; and Sunday 11:00 AM – 2:30 PM. Because hours can change, confirm the latest schedule before planning around a specific meal period.

What to order when the menu is doing the convincing

The strongest order strategy is to build the meal around the signature dishes. Named dishes include Viking Village Scallop, Mahi Mahi Ceviche, Santa Barbara Uni, Chopped Cheese with koji aged wagyu, and Pork Belly Yakitori. That list gives the clearest picture of the restaurant’s global range: seafood, acidity, richness, grilled flavors, and a New York reference all appear in the same set of signatures.

For diners choosing between meal periods, the hours show both morning and evening availability on several days, plus midday weekend service. Dinner is the broadest evening opportunity, running Tuesday through Saturday, while Monday is listed for morning service only and Sunday for late morning to early afternoon. Choose the time that fits the experience you want, then confirm the current menu and availability directly.

Price is listed as $$$, so Seventy Seven Alley is best approached as a planned meal rather than a purely casual everyday stop. The most grounded value case is to focus on the restaurant’s global cooking, chef/owner London Chase’s leadership, and the signature dishes that define the venue in the public record.

Who should choose it

Choose Seventy Seven Alley if you want a New York City restaurant with global cuisine, an intimate gallery-inspired atmosphere, warm lighting, and an upscale-casual feel. It is especially relevant for diners who are drawn to the signature dishes and want a polished but not formally described setting. If you need details such as a specific seating format, dietary accommodations, takeout, delivery, or reservation difficulty, confirm those directly before booking because they are not established in the information provided here.