Arvine
West Village, New York City
Restaurant in New York City, United States
Book with PearlThe Read
Price
$30–50per person
Dress
Casual
Why go
Arvine is worth booking for a polished but relaxed West Village dinner, especially if the group wants Modern American cooking, flexible à la carte ordering, and a wine program with a clear point of view. It works better for dates and celebrations than quiet business meals, with enough culinary credibility to justify choosing it over a more casual neighborhood table.
About Arvine
Is Arvine worth booking in New York City? Yes, especially if you want European-influenced Modern American cooking from chef-owner Joe Anthony in a casual setting. The details are direct: Arvine serves dinner nightly, brunch on weekends, and happy hour on weekdays, with a listed price of $40 per person.
The clearest reason to consider Arvine is the menu’s mix of familiar American formats and European influence. Arvine is not best described through a tasting-menu format, service style, or neighborhood-specific hook; the stronger, grounded way to understand it is as a New York City restaurant with a casual dress code, defined hours, and several named signature dishes.
Modern American cooking with a European-influenced backbone
The kitchen is led by chef-owner Joe Anthony. Arvine’s cuisine is European-influenced Modern American, which makes it a fit for diners who want familiar dishes with a more considered restaurant approach rather than a rigid format.
For first-timers, the order should lean into the venue’s confirmed signature dishes: the American Wagyu smashburger with crispy pork belly and pistachio pesto, the fried chicken sandwich, pizza fritti, yucca tots, Hippie Caesar, and the Arvine B.E.C. Those dishes give the clearest available picture of what Arvine is aiming for: recognizable comfort-food references within a Modern American menu.
Arvine has also received a Wine Spectator Award of Excellence for 2026. Beyond that confirmed recognition, details about the specific beverage list, cocktails, or wine regions should be checked directly with the restaurant rather than assumed.
Where it works, and where it does not
Consider Arvine when the priority is a casual New York City meal with European-influenced Modern American cooking and flexible timing across dinner, weekend brunch, and weekday happy hour. The dress code is casual, so it does not require a formal plan.
The schedule makes it useful for several kinds of meals: dinner runs Monday through Thursday from 5:00 PM to 10:00 PM, Friday and Saturday from 5:00 PM to 10:30 PM, and Sunday from 5:00 PM to 9:00 PM. Brunch is available Saturday and Sunday from 11:30 AM to 2:30 PM, and happy hour runs Monday through Friday from 5:00 PM to 7:00 PM.
For planning, keep the confirmed facts in view: the listed price is $40 per person, the cuisine is European-influenced Modern American, and the known signature dishes include the American Wagyu smashburger with crispy pork belly and pistachio pesto, fried chicken sandwich, pizza fritti, yucca tots, Hippie Caesar, and Arvine B.E.C. Specific claims about private dining, room size, music, or service format are not part of the information here.
The booking call
Arvine is an easy yes if the priority is a casual New York City meal from chef-owner Joe Anthony, with a $40 per person listed price and a menu anchored by dishes like the American Wagyu smashburger, fried chicken sandwich, pizza fritti, yucca tots, Hippie Caesar, and Arvine B.E.C.
Planning details
- Location
- 19 Greenwich Ave.
- Website
- arvine.com
- Phone
- (212) 901-5700
Venue details
Ambiance
Casually chic neighborhood spot with a warm, relaxed West Village atmosphere, energetic bar scene, and ambient music that supports both dates and lively group hangs.
Tags
Vibe
Best For
Experience
Sourcing
View
At the Table
- Dress Code
- Casual
- Noise Level
- Lively
- Service Style
- Upscale Casual
- Meal Pacing
- Standard
- Capacity
- Small
- Kitchen
- Seasonal
- Menu Format
- A la carte, Small plates
- Wine Program
- Deep wine list
- Drinks Focus
- Cocktails, Wine
- Dietary
- Vegetarian friendly, Vegan options, Gluten-free options
- Private Dining
- Available
- Outdoor Seating
- Yes
- Opened
- 2025
Signature Dishes
- American Wagyu smashburger with crispy pork belly and pistachio pesto
- Fried chicken sandwich
- Pizza fritti
- Yucca tots
- Hippie Caesar
- Arvine B.E.C
Know before you go
Know Before You Go
- Getting there
- 19 Greenwich Ave.
Planning details
Location
Recognition and awards
Explore New York City
Around this place
Discover more on Pearl
Unlock the full Arvine guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
FAQ
Frequently Asked Questions
Is lunch or dinner better at Arvine?
Arvine has dinner service nightly and brunch on Saturday and Sunday from 11:30 AM to 2:30 PM. Dinner runs Monday through Thursday from 5:00 PM to 10:00 PM, Friday and Saturday from 5:00 PM to 10:30 PM, and Sunday from 5:00 PM to 9:00 PM. No separate lunch service is listed in the details.
Does Arvine handle dietary restrictions?
Specific dietary or allergy accommodations are not included in the information. If you have restrictions, contact Arvine directly before booking or ordering.
What should a first-timer know about Arvine?
Treat Arvine as a casual New York City restaurant serving European-influenced Modern American cooking from chef-owner Joe Anthony. The listed price is $40 per person, and confirmed signature dishes include the American Wagyu smashburger with crispy pork belly and pistachio pesto, fried chicken sandwich, pizza fritti, yucca tots, Hippie Caesar, and Arvine B.E.C. Arvine has received a Wine Spectator Award of Excellence for 2026.
What are alternatives to Arvine in New York City?
Compare Arvine with other New York City dining by format and timing. Arvine offers dinner nightly, weekend brunch, and weekday happy hour, with a casual dress code and a listed price of $40 per person. If you want a different experience, look for another New York City restaurant with the service style, price point, or schedule you prefer.
Is Arvine worth the price?
Yes, if a $40 per person listed price makes sense for European-influenced Modern American cooking in New York City. The value case is strongest if the confirmed signature dishes appeal to you, including the American Wagyu smashburger, fried chicken sandwich, pizza fritti, yucca tots, Hippie Caesar, and Arvine B.E.C.
How far ahead should I book Arvine?
Specific booking lead times are not included in the information. Plan around the confirmed hours: dinner nightly, brunch Saturday and Sunday from 11:30 AM to 2:30 PM, and happy hour Monday through Friday from 5:00 PM to 7:00 PM.
