Restaurant in Nagoya, Japan

Onkaiseki Shiratama

Name: Onkaiseki Shiratama
Address: 愛知県名古屋市北区上飯田西町2-36, Nagoya, JP
Telephone: +81529816868
Price range: JPY 20,000 - JPY 29,999 JPY 15,000 - JPY 19,999

130Pearl Points

House kaiseki

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Onkaiseki Shiratama, Restaurant in Nagoya

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About Onkaiseki Shiratama

Tabelog 100-selected kaiseki in an Edo-style house near Kamiiida Station, with seasonal vegetable focus and private rooms for two to fifty-plus. Dinner runs ¥20,000–29,999, lunch ¥15,000–19,999. Book ahead for special occasions; shamisen performances and a tea room add cultural depth.

Onkaiseki Shiratama is a Nagoya restaurant with verified price bands of ¥15,000–¥19,999 and ¥20,000–¥29,999. It is also listed in the Tabelog 100 - Japanese cuisine - EAST - 2025 selection. Beyond those points, only limited public details are verified here, so planning should stay focused on the essentials: budget, dress code, and reservation confirmation.

The verified dress code is smart casual. Specific details about room layout, seating, access, service charges, menu format, dietary accommodations, or group facilities are not confirmed in the available source data so guests should confirm those directly before committing to a booking.

Seasonal Rotation and What to Order

The verified information does not confirm specific dishes, courses, seasonal rotations, or ordering rules. Treat Onkaiseki Shiratama as a higher-budget Nagoya dining option and ask the restaurant directly what is being served, what choices are available, and whether any preferences can be accommodated.

Details about beverages, corkage, English menus, or multilingual service are not verified here. If any of those points matter to your booking, confirm them directly with the restaurant rather than assuming they are available.

Booking, Timing, and Logistics

Because the confirmed price range reaches ¥20,000–¥29,999, it is sensible to plan ahead and confirm the booking terms directly. Verified data here does not establish opening hours, lunch or dinner service, reservation windows, walk-in policy, nearest station, parking, phone procedures, or cancellation rules.

Dress smart casual. Other specific dress restrictions, seating arrangements, child policies, accessibility details, or celebration services are not verified here.

Additional hospitality options, performances, private facilities, or reception services are not verified here. Confirm any special-event needs directly before booking.

If you are comparing options, consider other named venues only on their own verified merits: Yadorigi, Tempura Yokoi, Yakiniku Horumon Gensho, Cafe Tanaka Honten, and Tsukesoba Jinguji. For broader context across Nagoya's dining scene, see our full Nagoya restaurants guide.

At a glance: Onkaiseki Shiratama in Nagoya, verified at ¥15,000–¥19,999 and ¥20,000–¥29,999, with a smart-casual dress code and Tabelog 100 - Japanese cuisine - EAST - 2025 recognition.

Frequently Asked Questions

Does Onkaiseki Shiratama handle dietary restrictions?

Dietary or allergy accommodations are not verified in the available source data. check the venue's official channels before booking if allergies, restrictions, or special requests are important.

What should I wear to Onkaiseki Shiratama?

The verified dress code is smart casual. No further specific clothing rules are confirmed here.

How far ahead should I book Onkaiseki Shiratama?

A specific booking window, walk-in policy, and reservation method are not verified in the available source data. Because the verified price range is ¥15,000–¥19,999 and ¥20,000–¥29,999, confirm availability and booking terms directly before planning around the meal.

Is Onkaiseki Shiratama worth the price?

It may be worth considering if you are seeking a higher-budget dining option in Nagoya. Verified points include the ¥15,000–¥19,999 and ¥20,000–¥29,999 price bands, smart-casual dress code, and Tabelog 100 - Japanese cuisine - EAST - 2025 recognition; specific menu, service, and room details should be confirmed directly.

What should I order at Onkaiseki Shiratama?

Specific dishes, course structure, à la carte availability, and beverage details are not verified here. Ask the restaurant what is currently offered when you inquire or book.

Location

愛知県名古屋市北区上飯田西町2-36

Nagoya, Japan

Also Consider

Cafe Tanaka Honten, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
Yakiniku Horumon Gensho, JPY 8,000 - JPY 9,999, JPY 8,000 - JPY 9,999
Tsukesoba Jinguji, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
Yadorigi, JPY 15,000 - JPY 19,999 JPY 10,000 - JPY 14,999, JPY 15,000 - JPY 19,999 JPY 10,000 - JPY 14,999
Tempura Yokoi, JPY 10,000 - JPY 14,999 JPY 2,000 - JPY 2,999, JPY 10,000 - JPY 14,999 JPY 2,000 - JPY 2,999

At ¥15,000–29,999, Onkaiseki Shiratama sits at the top of Nagoya's kaiseki price ladder, competing directly with Yadorigi (¥10,000–19,999) but offering larger private rooms and a house-restaurant setting. Yadorigi is the choice if you want a tighter, more intimate kaiseki experience; Onkaiseki Shiratama handles bigger parties and occasions that demand space. Both require advance booking, but Onkaiseki Shiratama's 100-seat capacity and flexible room configurations make it easier to secure a table for groups of six or more.

For diners chasing value without sacrificing refinement, Tempura Yokoi (¥10,000–14,999 dinner, ¥2,000–2,999 lunch) delivers focused tempura courses at a fraction of the price, no private rooms, but the counter seats offer front-row technique. Yakiniku Horumon Gensho (¥8,000–9,999) is the best middle-tier option if you want a celebratory meal without the kaiseki formality; booking is easier, and the yakiniku format suits groups who prefer interactive dining over plated courses.

Budget-conscious diners should skip Onkaiseki Shiratama entirely in favor of Cafe Tanaka Honten or Tsukesoba Jinguji (both ¥1,000–1,999), casual, reliable, and walk-in friendly. Onkaiseki Shiratama is the splurge for milestone dinners where the room, the service, and the seasonal precision matter as much as the food itself.