
Kamo Mitarashi Chaya
Sakyō, Kyoto
Restaurant in Kyoto, Japan
The Read
Price
- JPY 999
Why go
Tabelog 100-recognized teahouse serving charcoal-grilled mitarashi dango and seasonal shaved ice at under JPY 999 near Shimogamo Shrine. No reservations, walk-in only, cash or QR payment; ideal for a quick traditional-sweets stop between northern Kyoto shrine visits.
About Kamo Mitarashi Chaya
Is Kamo Mitarashi Chaya worth considering in Kyoto? Yes, if you are looking for a budget-friendly stop priced at JPY 999 or less. Kamo Mitarashi Chaya is in Kyoto, is listed in the Tabelog 100 - Japanese traditional sweets / Japanese sweets cafe - WEST - 2023 selection, operates from morning to early evening on most listed days. For specifics about dishes, seating, service style, reservations, payment methods, or neighborhood context, check directly with the venue before going.
What to Know Before You Go
For a current menu, dish list, seasonal rotation, drinks program, or ordering format at Kamo Mitarashi Chaya, check directly with the venue. Treat it as a low-price Kyoto venue with sweets-cafe recognition rather than a fully documented meal destination. If you are planning around a particular item, dietary need, payment method, or takeout expectation, confirm directly with the venue before going.
Timing, Seating, Visit Planning
Kamo Mitarashi Chaya is open Monday and Thursday through Sunday from 9:30 AM to 6:30 PM, is closed Tuesday and Wednesday. For seating count, reservation policy, wait-time patterns, dress code, accessibility details, or group-accommodation policies, check directly with the venue. Budget: JPY 999 or less. For planning, rely on the stated hours and keep the rest flexible.
How It Positions Against Kyoto's Other Options
Among Kyoto options, Kamo Mitarashi Chaya stands out mainly for its low price and its Tabelog 100 - Japanese traditional sweets / Japanese sweets cafe - WEST - 2023 recognition. Nakagawa Komugiten, Saruya, Cafe Verdi, aoi, Kichisen may also be relevant names to consider, especially if you are comparing menus, settings, formality, locations, or service styles.
The verdict: Kamo Mitarashi Chaya is best framed as a Kyoto venue with budget pricing, daytime hours, 2023 Tabelog 100 Japanese sweets-cafe recognition. It is a sensible candidate for travelers building a Kyoto itinerary, but any specific menu, seating, reservation, or dietary expectations should be checked directly. For a fuller picture of Kyoto's dining landscape, explore our full Kyoto restaurants guide.
Planning details
- Location
- 53 Shimogamo Matsunokicho, Sakyo Ward, Kyoto, 606-0816, Japan
- Website
- tabelog.com/en/kyoto/A2601/A260503/26001758
- Phone
- +81 75-791-1652
Venue details
Ambiance
A small, traditional Kyoto sweet shop with a simple, classic interior, relaxed teahouse atmosphere, and a slightly nostalgic feel; guests sit in a modest, cozy space or on the open terrace after visiting nearby Shimogamo Shrine.
Tags
Vibe
Best For
Experience
View
At the Table
- Noise Level
- Conversational
- Service Style
- Casual
- Meal Pacing
- Quick Bite
- Capacity
- Small
Signature Dishes
- Mitarashi dango
- Kakigori (shaved ice)
- Warabimochi
Planning details
Location
53 Shimogamo Matsunokicho, Sakyo Ward, Kyoto, 606-0816, Japan · Directions
Recognition and awards
Also consider
Also Consider
- Nakagawa Komugiten, - JPY 999 - JPY 999 View spending breakdown, - JPY 999 - JPY 999 View spending breakdown
- aoi, Notable alternative
- Saruya, - JPY 999 - JPY 999 View spending breakdown, - JPY 999 - JPY 999 View spending breakdown
- Cafe Verdi, - JPY 999, - JPY 999
- Kichisen, Notable alternative
Restaurant context
Kamo Mitarashi Chaya sits at the budget end of Kyoto's Tabelog 100 sweets tier, delivering traditional grilled dango at under JPY 999 in a walk-in format that prioritizes volume and accessibility over refinement. Nakagawa Komugiten matches the price point but pivots to artisan bread and Western-style baking, making it the better choice if you're after morning pastries rather than afternoon wagashi. Saruya competes directly in the traditional-sweets category with a similar price range and Tabelog recognition, though its Higashiyama location attracts heavier tourist traffic; choose Saruya if you're touring Kiyomizu-dera, Kamo Mitarashi Chaya if you're exploring Shimogamo Shrine and the northern districts.
Cafe Verdi offers a European café vibe at the same budget tier but lacks the awards pedigree and the shrine-district context that make Kamo Mitarashi Chaya a natural pairing with northern Kyoto sightseeing. For formal kaiseki dining, Kichisen operates at a completely different tier, expect multi-course seasonal menus and reservations measured in weeks, not the drop-in dango format here.
The clearest recommendation: book Kamo Mitarashi Chaya when you need a quick, family-friendly sweets stop near Shimogamo Shrine without the markup or formality of central Kyoto's higher-end wagashi parlors. It won't deliver the quiet contemplation of a traditional tea ceremony or the technical precision of kaiseki-level desserts, but it will give you charcoal-grilled dango at under JPY 999 with minimal wait times, even on weekends. For broader context on Kyoto's dining options, see our full Kyoto restaurants guide.
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FAQ
Frequently Asked Questions
Can Kamo Mitarashi Chaya accommodate groups?
Can I eat at the bar at Kamo Mitarashi Chaya?
Does Kamo Mitarashi Chaya handle dietary restrictions?
Visitors with dietary restrictions should ask the venue directly about allergies, ingredients, dietary accommodations before ordering.
Is the tasting menu worth it at Kamo Mitarashi Chaya?
Plan around the JPY 999-or-less price level, check directly with the venue for any current menu format.
What are alternatives to Kamo Mitarashi Chaya in Kyoto?
Other Kyoto dining options can be considered depending on what you want from the visit. Nakagawa Komugiten, Saruya, Cafe Verdi, aoi, Kichisen may also be relevant names to compare by menu, setting, formality, location, or service style.
Is Kamo Mitarashi Chaya good for a special occasion?
For a special occasion, check current details on atmosphere, seating, service style, suitability for celebrations directly before planning around it.





















