Restaurant in Kobe, Japan

Yakiniku Possam Chip

Name: Yakiniku Possam Chip
Address: 1 Chome-2-20 Ekiminamidori, Hyogo Ward, Kobe, Hyogo 652-0897, Japan, Kobe, JP
Telephone: +81 78-681-8888
Price range: JPY 6,000 - JPY 7,999 JPY 4,000 - JPY 4,999

150Pearl Points

Grill-First Kobe

Rate on Pearl Save

Yakiniku Possam Chip, Restaurant in Kobe

Website Call

About Yakiniku Possam Chip

A neighborhood yakiniku specialist near Hyogo Station offering Kobe and long-aged Omi beef at ¥6,000–¥7,999 for dinner, with a quieter weekend lunch service at ¥4,000–¥4,999. Six consecutive Tabelog 100 WEST selections confirm consistency; the self-service tabletop format suits diners who want premium cuts without formal omakase pricing or ceremony.

Yakiniku Possam Chip is a Kobe venue with verified price bands of ¥6,000–¥7,999 and ¥4,000–¥4,999. Its confirmed schedule is dinner on Monday, Tuesday, Wednesday, Friday, Saturday, and Sunday, with additional lunch hours on Saturday and Sunday. Thursday is closed. Dress is casual. The venue is also listed in the Tabelog 100 - Yakiniku - WEST - 2025 recognition.

Weekend Lunch and Relaxed Dinner Windows

Verified hours are straightforward: Monday, Tuesday, Wednesday, and Friday run 5–10 PM; Thursday is closed; Saturday and Sunday run 12–3 PM and 5–10 PM. The verified price bands are ¥6,000–¥7,999 and ¥4,000–¥4,999. Beyond those essentials, specific service details such as seating limits, room size, child facilities, last-order times, or reservation conditions are not verified here, so confirm directly with the restaurant before planning around them.

Kobe Yakiniku With Casual Dress

The confirmed information supports a simple picture: Yakiniku Possam Chip is a Kobe yakiniku venue with casual dress and listed pricing. Specific claims about particular beef brands, individual dishes, beverage programs, corkage, menu format, founding year, or sourcing are not verified in the available data. Treat the venue as a Kobe yakiniku option and check current menus directly if a particular cut, dish, or drink selection matters to your visit.

How It Compares

For diners comparing options, Yakiniku Possam Chip can be considered alongside other named venues such as Fumi, Grill Ippei Shinkaiti honten, Kyuan, Sansho An, and Yoshokuya Yuuki, as well as other dining options more generally. The clearest verified distinctions for Yakiniku Possam Chip are its Kobe location, casual dress code, listed price bands, weekly closure on Thursday, weekend lunch hours, and 2025 Tabelog 100 - Yakiniku - WEST recognition.

Choose Yakiniku Possam Chip if those verified basics fit your plan: Kobe, casual dress, weekend lunch availability, and dinner service on most days except Thursday. If you need details such as exact menu items, seating layout, group policies, payment methods, or booking requirements, verify them directly before going.

Frequently Asked Questions

Is there a tasting menu at Yakiniku Possam Chip?

A specific tasting-menu format is not verified in the available data. The confirmed details are the Kobe location, casual dress code, listed price bands of ¥6,000–¥7,999 and ¥4,000–¥4,999, and the posted weekly hours.

What should I wear to Yakiniku Possam Chip?

Dress code is verified as casual. No more specific clothing guidance is confirmed here.

Is Yakiniku Possam Chip worth the price?

The verified price bands are ¥6,000–¥7,999 and ¥4,000–¥4,999. Whether that is worthwhile depends on what you want from a Kobe yakiniku meal; specific menu items and service details should be confirmed directly with the restaurant.

What should I order at Yakiniku Possam Chip?

Specific dishes and cuts are not verified in the available data. Check the current menu directly with Yakiniku Possam Chip before visiting if you are looking for a particular item.

Can Yakiniku Possam Chip accommodate groups?

Group capacity and private-use policies are not verified here. Confirm directly with the restaurant before planning a group meal.

Is Yakiniku Possam Chip good for a special occasion?

It may suit diners looking for a casual Kobe yakiniku venue, but specific celebration services, seating arrangements, and special-occasion options are not verified. Confirm current arrangements directly before booking.

What are alternatives to Yakiniku Possam Chip?

Named peer venues to consider include Fumi, Grill Ippei Shinkaiti honten, Kyuan, Sansho An, and Yoshokuya Yuuki, along with other dining options. Compare current hours, pricing, and menus directly before choosing.

Location

1 Chome-2-20 Ekiminamidori, Hyogo Ward, Kobe, Hyogo 652-0897, Japan

Kobe, Japan

Also Consider

Kyuan, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999 View spending breakdown, JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999 View spending breakdown
Sansho An, - JPY 999 - JPY 999 View spending breakdown, - JPY 999 - JPY 999 View spending breakdown
Yoshokuya Yuuki, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
Grill Ippei Shinkaiti honten, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
Fumi, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999

At ¥6,000–¥7,999 for dinner, Yakiniku Possam Chip sits several tiers above budget neighborhood grills like Grill Ippei Shinkaiti honten (¥1,000–¥1,999) and Yoshokuya Yuuki (same range), both of which offer Western-style grills rather than wagyu-focused yakiniku. For diners weighing kaiseki or sushi against beef, Kyuan lands at ¥2,000–¥2,999 for lunch and offers refined Japanese technique at a lower entry point, though it's not a direct yakiniku competitor. The sub-¥1,000 lunch at Sansho An targets quick daytime turnover and won't deliver the same beef quality or weekend service window. Fumi, another ¥1,000–¥1,999 option, caters to a different casual category entirely.

For travelers prioritizing Tabelog-recognized yakiniku without stretching into ¥12,000+ territory, Yakiniku Possam Chip is the most straightforward choice in Kobe's Hyogo ward. Its repeat inclusion in the Tabelog 100 WEST list signals reliable execution year over year, and the family-friendly format makes it accessible for groups that include children or diners who prefer to control their own grill pace. If you're after a chef-curated progression or theatrical presentation, look elsewhere; this is a self-service room where the product quality and price fairness drive the recommendation. Weekend lunch is the value window; weeknight dinners after 7 PM will be louder and busier.