Banshu Jizake Hino
Chūō, Kobe
Restaurant in Kobe, Japan
Book with PearlThe Read
Price
JPY 6,000 - JPY 7,999
Dress
Casual
Why go
A sake-focused izakaya in Kitanagasadori, open since 2009, recognized on Tabelog 100 – Izakaya – WEST 2025. Expect Hyogo prefecture nihonshu and grilled fish at JPY 6,000–7,999 per head, with counter seating for 24 and a hideout vibe that prioritizes bottles over décor. Reservations recommended; closed Sundays.
About Banshu Jizake Hino
Banshu Jizake Hino is a Kobe venue with evening hours, a casual dress code, and a typical spend of JPY 6,000–7,999. It is listed in the Tabelog 100 - Izakaya - WEST - 2025 recognition, but beyond those basics, public details on the room, menu, drinks, reservations, or service format are not available.
Evening-only Kobe listing
The schedule is dinner only: Monday through Saturday from 6 PM to 10:30 PM, with Sunday closed. No lunch service is offered, and no lunch pricing should be assumed. The dress code is casual.
The price band is JPY 6,000–7,999. Details on specific dishes, course formats, seat charges, beverage selections, dietary accommodations, takeout, delivery, or private-room availability are not available, so diners should confirm any practical needs directly before visiting.
How it compares in Kobe's izakaya tier
Within Kobe, Banshu Jizake Hino is best understood through the few available details: a casual venue, an evening schedule, a JPY 6,000–7,999 price band, and Tabelog 100 - Izakaya - WEST - 2025 recognition. Those facts place it above the most casual quick-stop end of dining and below higher-priced special-occasion meals, but a specific menu style, counter format, or drinks focus is not available.
If you are comparing options, consider whether you want Banshu Jizake Hino specifically or a different style of meal at an comparable venue such as Gyoza Senmon Ten Akaman Sannomiya ten, S.B.DINER-KOBE, terzo, tea room mahisa, or Canton Ryori Chinese Shuka Toa rodo ten. For a broader view of Kobe's restaurant landscape, compare by hours, budget, and the kind of evening you want rather than assuming details about format or specialties.
Practical notes
Plan around the hours: 6 PM to 10:30 PM Monday through Saturday, closed Sunday. The budget is JPY 6,000–7,999, and the dress code is casual. Information on reservations, phone booking, payment methods, seating, parking, children, private rooms, or accessibility is not available.
Because information is limited, first-time visitors should confirm current availability and any specific needs directly with the venue before committing. The safest expectations are simple: Banshu Jizake Hino is in Kobe, operates in the evening, falls in the JPY 6,000–7,999 range, and carries Tabelog 100 - Izakaya - WEST - 2025 recognition.
Planning details
- Location
- Japan, 〒651-0012 Hyogo, Kobe, Chuo Ward, Kitanagasadori, 2 Chome−4−7 隴西ビル
- Website
- tabelog.com/en/hyogo/A2801/A280101/28023316
- Phone
- +81 78-333-7751
The take
The Take
The Vibe
Banshu Jizake Hino presents itself as a straightforward izakaya and Japanese sake bar in Kobe Sannomiya, offering the familiar, unpretentious mood of a tavern focused on drinks and light plates. The listing emphasizes its role as a sake destination, so the feel centers on enjoying a curated selection of regional brews in a relaxed, convivial setting. The venue is non-smoking, which shapes a cleaner indoor atmosphere for guests. Overall, the place reads as a casual, sake-forward stop where the emphasis is on convivial drinking and an easygoing neighborhood vibe rather than formal dining.
Best For
This spot is best suited to guests looking for a casual evening centered on sake—whether individuals who want to explore regional bottles or friends catching up over drinks. As an izakaya-style tavern and sake bar, it fits after-work gatherings, laid-back dates, and small groups seeking an informal night out in Kobe Sannomiya. The no-smoking policy and reservation options make it accessible for visitors who prefer a smoke-free environment and a predictable seat. It is less positioned for formal business dinners or large private events, based on the information provided.
Ordering Tips
Reservations are an explicit part of the experience here: the venue lists both phone reservation slots and Tabelog online reservation slots, so booking in advance is recommended, especially for prime evening times. The listing also highlights an online reservation option via Tabelog and clearly notes a no-smoking policy, which guests should expect. Given the focus on sake, consider asking staff about recommended bottles or any available tastings when you reserve or arrive. Beyond that, the available booking channels are the clearest operational tip provided in the listing.
Venue details
Ambiance
A relaxed, adults-oriented hideout near Sannomiya Station with counter seating and a slow-paced, intimate izakaya atmosphere.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Casual
- Noise Level
- Conversational
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Small
Signature Dishes
- seasonal side dishes
- daily specials
- course dishes
- Hyogo local sake pairings
Know before you go
Know Before You Go
- Getting there
- Japan, 〒651-0012 Hyogo, Kobe, Chuo Ward, Kitanagasadori, 2 Chome−4−7 隴西ビル
Planning details
Location
Japan, 〒651-0012 Hyogo, Kobe, Chuo Ward, Kitanagasadori, 2 Chome−4−7 隴西ビル · Directions
Recognition and awards
Also consider
Also Consider
- S.B.DINER-KOBE, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
- Gyoza Senmon Ten Akaman Sannomiya ten, JPY 1,000 - JPY 1,999 - JPY 999, JPY 1,000 - JPY 1,999 - JPY 999
- terzo, JPY 6,000 - JPY 7,999 JPY 4,000 - JPY 4,999, JPY 6,000 - JPY 7,999 JPY 4,000 - JPY 4,999
- Canton Ryori Chinese Shuka Toa rodo ten, JPY 10,000 - JPY 14,999 JPY 4,000 - JPY 4,999, JPY 10,000 - JPY 14,999 JPY 4,000 - JPY 4,999
- tea room mahisa, JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999
Restaurant context
At JPY 6,000–7,999, Banshu Jizake Hino occupies the middle tier of Kobe's izakaya pricing. Gyoza Senmon Ten Akaman Sannomiya ten and S.B.DINER-KOBE both land below JPY 2,000 per head, offering casual, walk-in-friendly options with minimal booking friction, but neither carries Tabelog 100 recognition or a curated sake list. If you want disproportionate quality for under JPY 2,000, those are your best bets. If you want the sake depth that justifies the Tabelog nod, Banshu Jizake Hino delivers better value than nearly any other award-recognized izakaya in western Japan.
terzo sits at the same JPY 6,000–7,999 dinner price point but pivots to Italian rather than sake-forward Japanese. It's a useful fallback if your group includes non-sake drinkers or if Banshu Jizake Hino's phone-only reservation system proves difficult. Canton Ryori Chinese Shuka Toa rodo ten jumps to JPY 10,000–14,999 for dinner, entering kaiseki-adjacent territory with more formal service and broader appeal to special-occasion diners. For sake enthusiasts willing to climb four floors and navigate a Japanese-language menu, Banshu Jizake Hino remains the category leader, but only if you prioritize bottle selection and grilled-fish competence over ease of access or polished atmosphere.
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FAQ
Frequently Asked Questions
Is Banshu Jizake Hino good for solo dining?
Details on seating layout or service format are not available, so it cannot be confirmed whether it is especially suited to solo dining. Banshu Jizake Hino is in Kobe, has a casual dress code, and is priced at JPY 6,000–7,999.
What are alternatives to Banshu Jizake Hino in Kobe?
comparable venue venues include Gyoza Senmon Ten Akaman Sannomiya ten, S.B.DINER-KOBE, terzo, tea room mahisa, and Canton Ryori Chinese Shuka Toa rodo ten. Compare them by your preferred meal style, budget, and schedule; details are not available to make a like-for-like claim about their menus or formats.
How far ahead should I book Banshu Jizake Hino?
Reservation details for Banshu Jizake Hino are not available. If you plan to visit, confirm availability directly with the venue. Operating hours are 6 PM to 10:30 PM Monday through Saturday, with Sunday closed.
Is Banshu Jizake Hino good for a special occasion?
It may suit diners looking for a casual Kobe dinner in the JPY 6,000–7,999 range, but information on private rooms, seating, course menus, or celebration services is not available. For a special occasion, confirm the current setup directly before booking.
Is lunch or dinner better at Banshu Jizake Hino?
Dinner is the only service window. Banshu Jizake Hino operates from 6 PM to 10:30 PM Monday through Saturday and is closed Sunday. No lunch service is offered.
