Thìa Gỗ

Verdict

Book Thìa Gỗ. Two consecutive Michelin Bib Gourmand awards (2024 and 2025) at a single-dong price point make this one of the clearest value decisions in Da Nang's dining scene. If you want honest Vietnamese cooking with verified quality credentials and no financial risk, this is the address to have on your list before anything else in the Ngũ Hành Sơn district.

The Case for Thìa Gỗ

The Bib Gourmand designation exists precisely for places like Thìa Gỗ: venues where Michelin inspectors find cooking quality that exceeds what the price would lead you to expect. Earning that designation two years in a row is not luck — it reflects consistency, which is the hardest thing to maintain in a casual Vietnamese kitchen. A Google rating of 4.7 across 6,700 reviews reinforces the same point from a different direction: this is not a venue that performs well for critics and disappoints regular diners. Both audiences are aligned.

The address — 53 Phan Thúc Duyện in Bắc Mỹ Phú , puts Thìa Gỗ in the Ngũ Hành Sơn district, away from the tourist density of the beach strip. That geographic detail matters for the mood inside: the room feels like a local restaurant that earns its own clientele rather than a dining room positioned to intercept visitors. The energy at a venue like this tends to be functional and warm rather than performative, which is exactly what you want when the food is the reason you came. If ambient noise and social density are factors in your decision, arrive on the earlier side of service , a well-reviewed local Vietnamese restaurant at this price tier will fill quickly once word has circulated, which it clearly has given the review volume.

For a special occasion, Thìa Gỗ works in a specific way: it is the right choice when you want the experience of eating something genuinely good together, without the formality or spend of a high-end room. A Bib Gourmand restaurant is not a tasting-menu destination, and you should not arrive expecting tableside theatre or a long procession of courses. What you get is Vietnamese food executed with enough precision that a Michelin team thought it worth flagging to international visitors , and that, at this price tier, is a meaningful occasion in its own right. For a date or a low-key celebration where quality matters more than choreography, it delivers.

To put the awards in broader context: Michelin's Bib Gourmand programme across Vietnam has surfaced venues in Ho Chi Minh City like Anan Saigon and in Hanoi like Hibana by Koki , different cuisines, different cities, but the same inspectors applying the same standard. A Da Nang entry holding that designation for two consecutive years sits comfortably in that company. For travellers moving through central Vietnam who have also visited Rice Bowl in Hue City or Bánh Mì Phượng in Hoi An, Thìa Gỗ is a natural addition to a regional food itinerary that prioritises credentialled quality over novelty.

Da Nang has a strong cluster of Vietnamese specialists worth knowing about before you visit. For sizzling rice pancakes, Bánh Xèo 76, Bánh Xèo Bà Dưỡng, and Bánh Xèo Tôm Nhảy Cô Ba each have their advocates. Bếp Cuốn and Bếp Hên round out a city that takes its Vietnamese cooking seriously at every price point. Thìa Gỗ sits at the intersection of that local seriousness and external validation , a combination that is genuinely uncommon at the single-dong tier. See our full Da Nang restaurants guide for the complete picture, or explore the city further through our Da Nang hotels guide, bars guide, wineries guide, and experiences guide.

For wider Vietnamese context beyond Da Nang, Mi Quang Ba Vi in Thanh Khe, Duyên Anh Restaurant in Phu Vang, and Tầm Vị in Hanoi each represent the regional range of Vietnamese cooking that makes this country one of the most rewarding places to eat seriously on a modest budget. Camille in Orlando shows how Vietnamese cooking translates when it travels , a useful reference point for understanding what makes the real thing in Da Nang worth seeking out.

Ratings at a Glance

• Google: 4.7 / 5 (6,700 reviews)
• Awards: Michelin Bib Gourmand 2024 and 2025
• Price tier: ₫ (single dong , among the most accessible in the city)

Booking

Booking difficulty is low. No phone or website data is available in our records, so walk-in is likely the primary mode of arrival , which is consistent with how most single-dong Vietnamese restaurants in Da Nang operate. Arriving early in a service period is the practical hedge against a full room, particularly given the review volume (6,700 ratings indicates sustained, high-traffic demand). If you are planning around a specific time or travelling in a group, arriving before peak hours is the safest approach.

Practical Details

Frequently Asked Questions

• Is Thìa Gỗ good for solo dining? Yes, and it is one of the better solo options at this price point in Da Nang. A casual Vietnamese room at the single-dong tier typically has counter seating or small tables that work well for one person, and the low price means there is no financial pressure to order more than you want. With 6,700 Google reviews behind it, you are not taking a risk on quality.
• Can Thìa Gỗ accommodate groups? Likely yes for small groups , most Vietnamese restaurants at this tier in Da Nang are structured around shared dishes, which suits groups of four to six well. For larger parties, arrive early or send someone ahead to hold a table. No booking phone or website is listed in our records, so advance reservation may not be an option; plan accordingly.
• Can I eat at the bar at Thìa Gỗ? No bar seating is noted in our records, and a traditional Vietnamese casual restaurant in Da Nang is unlikely to have a dedicated bar format. The room is set up for dining rather than drinking. If bar dining is a priority, the city's bar scene is covered in our Da Nang bars guide.
• What are alternatives to Thìa Gỗ in Da Nang? At the same price tier for Vietnamese food, Ăn Thôi and Cô Chủ Nhỏ (street food) are nearby options. For a step up in spend with a seafood focus, Bé Ni 2 is worth considering. If budget is not a constraint and you want a completely different register, La Maison 1888 at ₫₫₫₫ is the top-end French Contemporary option in the city. None of the alternatives match Thìa Gỗ's combination of price tier and Michelin recognition.
• Is Thìa Gỗ good for a special occasion? It depends on what kind of occasion. If you want Michelin-credentialled food in a relaxed, low-spend setting , a birthday lunch, an anniversary meal that prioritises authenticity over formality , Thìa Gỗ is an easy yes. If the occasion calls for a formal room, extensive wine service, or tableside presentation, look at La Maison 1888 instead. Thìa Gỗ is for occasions where quality of food is the celebration, not the surrounding ritual.