Poulet aux écrevisses at Cenadou

A Sunday lunch menu built around Poulet aux écrevisses

Le Menu du Dimanche Midi - “Poulet aux écrevisses” is presented as a Sunday lunch dining special and prix-fixe service.

Cenadou is the North Salem host restaurant

The service takes place at Cenadou, identified as a restaurant in North Salem. The venue address is 721 Titicus Rd, North Salem, NY 10560, and a grounded venue reference also identifies Cenadou as a North Salem restaurant. Those details establish the host location for the meal without adding assumptions about the room, seating, menu style beyond the listed prix-fixe format, or the restaurant’s usual service.

Andrea Calstier is identified as Chef/Owner of Cenadou. No other collaborators, guest chefs, producers, or named program participants are listed for the event, so the supported people-related detail is limited to Calstier’s association with the restaurant. The event page details also keep the named program subject to Poulet aux écrevisses rather than describing additional dishes or speakers.

Timing and booking path

The event is scheduled on a Sunday and is listed as starting at noon Eastern, with the database timing showing a two-hour event window. The available booking path is the event link associated with the restaurant platform entry; the copy here does not state ticket availability, price, deposit requirements, cancellation terms, or remaining seats because those details are not provided in the event information.