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    Forsythia in New York City
    Event

    Pasta Class 10/28 at Forsythia

    A hands-on pasta-making class at Forsythia in New York City, followed by dinner with wine included.

    New York CityForsythia

    About the event

    Hands-on pasta in the Pasta Room

    Pasta Class 10/28 centers on a hands-on pasta-making workshop in Forsythia’s Pasta Room. The format is described as intimate, and the class focuses on handmade pasta dough from scratch rather than a demonstration-only session. Guests learn to mix, roll, and shape the dough with Forsythia’s chefs, making the pasta process itself the core of the event.

    The restaurant connection is part of the program: Forsythia is the host venue, and Jacob Siwak is identified with Forsythia as Chef & Owner. The class is therefore tied directly to the restaurant’s kitchen team and hosted in a dedicated pasta room at the venue.

    Wine and dinner after class

    The class is followed by dinner at Forsythia, with wine included in the ticket. The workshop also includes natural Italian wine served during class, followed by a multi-course dinner that features the pasta creations prepared during the session. Those details make the event both a cooking class and a seated meal tied to what participants make.

    The published ticket price is $200.00 USD.

    Place and schedule

    The event is held at Forsythia, a restaurant at 104 E 7th St, New York, NY 10009, in New York City. The venue is identified as a restaurant, and the event is listed with Forsythia as the featured venue.

    The event is scheduled for Wednesday, October 28, 2026 at 6:00 PM EDT, with an end time listed three hours later. Exact timing and booking details should be handled through the event’s factual booking fields rather than repeated in calls to action.

    Frequently asked questions

    What happens during the pasta workshop?

    Guests learn how to mix, roll, and shape handmade pasta dough from scratch with Forsythia’s chefs in the Pasta Room.

    What is included after the class?

    The class is followed by a multi-course dinner at Forsythia featuring the pasta creations prepared during the session.

    Is wine included?

    Yes. Wine is included with the ticket, and natural Italian wine is served during class.

    Where is the event held?

    It is held at Forsythia, a restaurant at 104 E 7th St, New York, NY 10009, in New York City.

    What is the published ticket price?

    The published ticket price is $200.00 USD.

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