
Chartogne-Taillet & Pierre Péters Dinner
A La Fête du Champagne dinner in New York City with winemakers Alexandre Chartogne and Rodolphe Péters and chefs Daniel Boulud and Arnaud Lallement.
Full La Fête du Champagne program →
A seated wine dinner in New York City with Clovis Taittinger, Daniel Boulud, and Arnaud Lallement.
Comtes de Champagne Dinner is part of La Fête du Champagne New York City 2025. The format is a collaborative multi-course seated wine dinner, with dishes paired to a vertical tasting of Champagne Taittinger’s Comtes de Champagne Blanc de Blancs and Comtes de Champagne Rosé. That gives the event a defined structure: dinner service and a focused Champagne tasting presented together.
The Blanc de Blancs selection includes vintages dating back to 1990, with 2014, 2013, 2012, 2008, 2007, 2005, 1996, and 1995 also named. Comtes de Champagne Rosé is part of the program as well, so the tasting combines a Blanc de Blancs vertical with a Rosé component in the same seated dinner format.
The dinner names Clovis Taittinger, Daniel Boulud, and Arnaud Lallement as hosts. Daniel Boulud is listed as chef and host with Restaurant DANIEL, Arnaud Lallement as guest chef and host with L'Assiette Champenoise, and Clovis Taittinger as winery host with Champagne Taittinger. Vitalie Taittinger is also listed as a winery host with Champagne Taittinger.
The event is scheduled in New York City at 60 E 65th St, New York, NY. Ticket sales are managed through Eventbrite, with presale/access exclusively for American Express Platinum Card® and Centurion® Members. Restaurant DANIEL is listed as the New York restaurant associated with the dinner.
Clovis Taittinger
Managing Director
Daniel Boulud
Chef
The dinner features Champagne Taittinger’s Comtes de Champagne Blanc de Blancs and Comtes de Champagne Rosé. The Blanc de Blancs is presented as a vertical tasting with vintages dating back to 1990.
The named Comtes de Champagne Blanc de Blancs vintages include 2014, 2013, 2012, 2008, 2007, 2005, 1996, and 1995, with the selection described as dating back to 1990.
The named hosts are Clovis Taittinger, Daniel Boulud, and Arnaud Lallement. Daniel Boulud is listed as chef and host with Restaurant DANIEL, Arnaud Lallement as guest chef and host with L'Assiette Champenoise, and Clovis Taittinger as winery host with Champagne Taittinger.
It is taking place in New York City at 60 E 65th St, New York, NY.
Ticket sales are managed through Eventbrite, with presale/access exclusively for American Express Platinum Card® and Centurion® Members.

A La Fête du Champagne dinner in New York City with winemakers Alexandre Chartogne and Rodolphe Péters and chefs Daniel Boulud and Arnaud Lallement.
Full La Fête du Champagne program →
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Full La Fête du Champagne program →
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