
Honey-Infused Dinner at Boulud Sud Miami
A rooftop honey harvest dinner at Boulud Sud Miami with a three-course seated meal, wine pairings, and a hive-inspired culinary experience.

A Vinous wine program in Miami with walk-around tastings, masterclasses, collector meals, and benchmark producers.
Vinous Icons 2026 Miami is organized by Vinous as a multi-day wine program in Miami. Its core format combines walk-around tastings, regional masterclasses, collector dinners and lunch, and two Icons Tastings featuring benchmark estates. The tasting and masterclass program is listed for Bloom at Jungle Island, while the broader program includes off-site meal events.
The official program description names benchmark estates from Argentina, South Africa, Spain, California, Oregon, and Washington. Additional participating producer lists identify Argentina, Chile, Bordeaux, and Champagne groupings, giving the event a region-by-region structure rather than a single-country focus.
The Argentina list includes Bemberg, Bodegas Budeguer, Bodegas Salentein, Catena Zapata, El Enemigo, Rutini, Terrazas de los Andes, Viña Cobos, and Zuccardi Valle de Uco. Chile is represented by Almaviva, Clos Apalta, VIK, Viña Concha y Toro, Viña San Pedro, and Viña Santa Rita.
The France lists include a Bordeaux group with Château Brane-Cantenac, Château Cos d’Estournel, Château Ducru-Beaucaillou, Château Jean Faure, Château Lascombes, and L’If. The Champagne group includes Champagne Billecart-Salmon, Champagne Henri Giraud, Champagne Laurent-Perrier, Champagne Louis Roederer, Champagne Philipponnat, Dom Pérignon, and Veuve Clicquot.
Named meal events include an opening Collector’s Dinner, La Festa del Barolo, at Klaw Miami and a Collector’s Lunch featuring a Champagne Philipponnat Clos des Goisses Vertical Tasting at Le Jardinier. Named masterclasses include Both Sides of the Andes, The Emergence of the Pacific Northwest, The Sangiovese Spectrum, and Napa Valley’s Epic 2023 Cabernet Sauvignons.
Pricing is structured around all-day and individual-event passes, with early-bird tickets available. A grounded pricing detail also describes a tiered structure with individual sessions and packages in USD. The official booking path is through Vinous, and Capital One Cardholder benefits are listed via Capital One Entertainment.
The published producer lists include Catena Zapata, Zuccardi Valle de Uco, Almaviva, Château Brane-Cantenac, Champagne Philipponnat, Dom Pérignon, and other named estates across Argentina, Chile, Bordeaux, and Champagne.
The program description names benchmark estates from Argentina, South Africa, Spain, California, Oregon, and Washington, while additional producer lists include Argentina, Chile, Bordeaux, and Champagne.
The event combines walk-around tastings, regional masterclasses, collector dinners and lunch, and two Icons Tastings.
Yes. The program lists a Collector’s Dinner, La Festa del Barolo, at Klaw Miami and a Collector’s Lunch featuring a Champagne Philipponnat Clos des Goisses Vertical Tasting at Le Jardinier.
Pricing varies by all-day and individual-event passes, with early-bird tickets available. A tiered structure with individual sessions and packages is also listed in USD.

A rooftop honey harvest dinner at Boulud Sud Miami with a three-course seated meal, wine pairings, and a hive-inspired culinary experience.

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