Restaurant in Tokyo, Japan
Kyokasuduke Uokyu Ginza ten
125Pearl PointsGinza Lunch Counter
About Kyokasuduke Uokyu Ginza ten
A Kyoto purveyor's Ginza lunch counter serving <em>kasuzuke</em> (sake-lees-marinated fish) grilled to order in the JPY 1,000–1,999 range. Tabelog 100 diner recognition, no reservations, 30 meals per day weekdays only. Arrive before noon or expect a wait; ingredient quality justifies the limited format if marinated fish is your focus.
Kyokasuduke Uokyu Ginza ten is a Tokyo venue with a verified weekday midday schedule and a listed price range of JPY 1,000–1,999. The confirmed hours are Monday through Friday, 11 AM to 2 PM, with Saturday and Sunday closed. Beyond those basics, specific claims about seating, reservations, daily limits, payment methods, ownership history, menu items, or service format are not verified here and should be checked directly before visiting.
What Is Verified
The most useful confirmed details are practical: Kyokasuduke Uokyu Ginza ten operates in Tokyo during weekday midday hours, its listed price range is JPY 1,000–1,999. It is also listed in connection with Tabelog 100 - Diner - 2026. Because no verified menu details are available in this dataset, the safest way to plan is to treat the venue as a Tokyo dining option with limited confirmed public information rather than rely on assumptions about specific dishes or formats.
For readers comparing options, only broad comparisons are appropriate from the verified information available here. Coffee Senmon Ten Sanjikken Ginza honten, Hiroyuki, Kitsune An, Kyokasuduke Uokyu Ginza ten, ル ボーズ, and 二葉鮨 may be considered as comparable venue references, other dining in Tokyo can be considered generically, but specific differences in menu, seating, booking rules, or service style are not established by the verified facts provided.
Booking, Timing, Practical Constraints
The confirmed schedule is narrow: 11 AM to 2 PM from Monday to Friday, with weekend closure on Saturday and Sunday. No verified information is available here about reservations, walk-in policy, seat count, daily meal limits, holidays beyond the listed weekly closures, accepted payments, station access, parking, or phone contact. If timing matters, confirm current operating details directly before going.
Within the verified price range, Kyokasuduke Uokyu Ginza ten may suit diners looking for a Tokyo meal listed at JPY 1,000–1,999 during weekday midday hours. If you need a particular cuisine, dietary accommodation, reservation policy, or seating setup, those details are not confirmed in the available data. For a broader overview, see our full Tokyo restaurants guide.
Frequently Asked Questions
What hours are verified for Kyokasuduke Uokyu Ginza ten?
The verified hours are Monday to Friday, 11 AM to 2 PM. Saturday and Sunday are closed. No verified dinner hours are listed.
What are alternatives to Kyokasuduke Uokyu Ginza ten?
Other venues to consider include Coffee Senmon Ten Sanjikken Ginza honten, Hiroyuki, Kitsune An, ル ボーズ, and 二葉鮨, along with other Tokyo dining options generally. Specific menu, booking, or seating comparisons are not verified here.
Is the tasting menu worth it at Kyokasuduke Uokyu Ginza ten?
No verified tasting-menu information is available. The confirmed price range is JPY 1,000-1,999, the confirmed hours are Monday to Friday, 11 AM to 2 PM.
What should a first-timer know about Kyokasuduke Uokyu Ginza ten?
Plan around the verified weekday schedule: Monday through Friday, 11 AM to 2 PM. The venue is closed on Saturday and Sunday. Details such as reservations, seat count, daily limits, menu format, payment methods are not verified in the available data.
Does Kyokasuduke Uokyu Ginza ten handle dietary restrictions?
Dietary and allergy accommodations are not verified here. check the venue's official channels before visiting if you have specific dietary restrictions or ingredient concerns.
Location
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 3 Chome−10−15 東銀第２ビル
Tokyo, Japan
Also Consider
- Hiroyuki, JPY 20,000 - JPY 29,999 JPY 8,000 - JPY 9,999, JPY 20,000 - JPY 29,999 JPY 8,000 - JPY 9,999
- Kitsune An, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
- Coffee Senmon Ten Sanjikken Ginza honten, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown
- 二葉鮨, Notable alternative
- ル ボーズ, Notable alternative
At JPY 1,000–1,999, Kyokasuduke Uokyu competes directly with Kitsune An and Coffee Senmon Ten Sanjikken Ginza honten in Ginza's Tabelog 100 diner tier. Kitsune An offers more menu flexibility (soba and udon à la carte, add-ons available) and quieter acoustics, making it the better pick for conversation or picky eaters. Coffee Senmon Ten Sanjikken runs lighter fare (sandwiches, brunch plates) with easier mid-service arrival, if you can't commit to an 11 AM start, it's the more forgiving option. Kyokasuduke Uokyu wins on ingredient provenance: the kasuzuke marination process and line-caught fish sourcing justify the limited format if your priority is fish quality over menu choice.
Hiroyuki sits at the opposite end of the spectrum: JPY 20,000–29,999 dinner omakase with advance reservations and kaiseki-level plating. The price gap is tenfold, but so is the experience depth, sake pairing, seasonal progression, table service that runs 2+ hours. If you're deciding between a splurge dinner and a practical lunch, Hiroyuki delivers occasion-worthy dining where Kyokasuduke Uokyu delivers weekday efficiency. For readers who want high-quality fish without the omakase commitment or the advance booking scramble, Kyokasuduke Uokyu is the best value play in Ginza, but only if you can arrive early and accept the no-reservation constraint.
Recognized By
Explore Tokyo
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