Honten Yamashina
Chūō, Tokyo
Restaurant in Tokyo, Japan
Book with PearlThe Read
Price
$150–200per person
Dress
Smart Casual
Why go
Honten Yamashina serves tableside teppanyaki built around Okazaki Farm Omi beef in a Ginza Place high-rise with views of the 4-Chome intersection. Recognized twice in Tabelog 100 Steak / Teppanyaki EAST (2024, 2025), the venue seats 80 across counter, sofa, and private rooms, and at JPY 15,000–19,999 (dinner) or JPY 10,000–14,999 (lunch), it undercuts many Tokyo teppanyaki counters by 30–50%. Book lunch for value, dinner for late seating, or private rooms for groups up to 50.
About Honten Yamashina
Honten Yamashina is a Tokyo venue with price bands of JPY 10,000–14,999 and JPY 15,000–19,999. It is listed in the Tabelog 100 - Steak / Teppanyaki - EAST - 2025 recognition. It is open daily from 11:30 AM–3 PM and 5–11 PM, with a smart-casual dress code.
Recognition and Pricing
Honten Yamashina is recognized for its inclusion in Tabelog 100 - Steak / Teppanyaki - EAST - 2025. Specific claims about sourcing, signature dishes, chefs, seating layouts, views, service format, beverage program, or private-room capacity should be confirmed directly with the venue before booking.
Price ranges are JPY 10,000–14,999 and JPY 15,000–19,999. Menu details may vary, so diners should check the latest official information for current courses, inclusions, and availability.
Hours, Dress Code, and Booking
Honten Yamashina is open daily from 11:30 AM–3 PM and 5–11 PM. The dress code is smart casual. Additional dress-code restrictions, age policies, service charges, accessibility details, parking information, or reservation rules should be confirmed with the venue.
For planning, use the hours and price bands as a baseline, then confirm current availability, menu format, and any special requirements directly with the venue. This is especially important for group meals, dietary needs, or occasions requiring a particular seating arrangement.
If Honten Yamashina is fully booked, Tokyo's full restaurant roster lists more dining options. For broader trip planning, consult the Tokyo hotels guide and bars guide.
Practical summary: Honten Yamashina is in Tokyo, with price bands of JPY 10,000–14,999 and JPY 15,000–19,999. It is open daily 11:30 AM–3 PM and 5–11 PM, has a smart-casual dress code, and is listed in Tabelog 100 - Steak / Teppanyaki - EAST - 2025.
Planning details
- Location
- Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 5 Chome−8−1 Ginza Place, 11F
- Website
- honten-yamashina.jp
- Phone
- +81 3-6264-5888
The take
The Take
The Vibe
Honten Yamashina presents an elegant, sophisticated teppanyaki and steak experience in the heart of Ginza. The dining room looks out over the famous Ginza 4‑Chome Intersection, giving the restaurant an unmistakable city‑center presence. The emphasis on rare Okazaki Farm Omi Beef signals a focus on premium ingredients and refined execution, while the availability of private rooms points to a measured, composed atmosphere. Non‑smoking policies and a curated space reinforce the impression of a polished, classic Ginza dining destination where attention to product and setting matters.
Best For
This venue is well suited to date nights, special occasions and business dinners where privacy and quality matter. The rare Okazaki Farm Omi Beef is the obvious draw for celebratory meals, and private rooms are available for groups that want separation from the main dining area. Its location overlooking the Ginza 4‑Chome Intersection also makes it appealing for visitors seeking a distinctive urban view. The listing notes online reservations, which helps when planning evenings that require a guaranteed table or a private‑room booking.
Ordering Tips
Book ahead via the online reservation option mentioned in the listing, and request a private room if you prefer a secluded experience—private rooms are explicitly offered. Highlighting the Okazaki Farm Omi Beef on arrival is reasonable since the restaurant advertises that as a specialty. The Tabelog listing includes menus, maps and user photos and reviews; consult those resources to check current menu details and portioning before you go. Note that the venue is non‑smoking, which is useful for planning group comfort.
Venue details
Ambiance
High-ceilinged, simple modern-Japanese space with Baccarat chandeliers and counter seating facing the teppan and Ginza skyline, creating an upscale yet relaxed atmosphere suited to dates, business dinners, and special occasions.
Tags
Vibe
Best For
Experience
Sourcing
View
Accessibility
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Conversational
- Service Style
- Formal
- Meal Pacing
- Leisurely
- Capacity
- Medium
- Kitchen
- Modern
- Menu Format
- Tasting menu, Counter dining, Set menu
- Wine Program
- Exceptional
- Drinks Focus
- Wine, Sake, Whisky
- Private Dining
- Available
- Opened
- 2022
Signature Dishes
- Omi beef teppanyaki from Okazaki Farm (40+ months aged)
- Wagyu-focused omakase-style course menus
- Seafood and wagyu masu sushi with uni and ikura
- Steak sashimi and seasonal wagyu appetizers
Know before you go
Know Before You Go
- Getting there
- Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 5 Chome−8−1 Ginza Place, 11F
Planning details
Location
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 5 Chome−8−1 Ginza Place, 11F · Directions
Recognition and awards
Also consider
Restaurant context
At JPY 15,000–19,999 for dinner, Honten Yamashina sits well below Tokyo's top-tier teppanyaki counters, many of which start at JPY 30,000 and require reservations months in advance. Sawada, for example, charges ¥¥¥¥ and offers a more intimate omakase-style progression, but securing a seat demands advance planning and higher spend. Honten Yamashina's 80-seat layout and group-booking capacity (up to 50 guests) make it far more flexible for corporate dinners, celebrations, or walk-in parties, something smaller counters cannot accommodate. If you prioritize tableside theatre and marbling-focused beef over chef intimacy, the venue delivers without the scarcity premium.
Ginza Furuta occupies a different register entirely, focusing on refined Japanese technique rather than teppanyaki showmanship. Laduree Salon de the Ginza Mitsukoshi ten, at JPY 2,000–2,999, is a budget-friendly tea-and-pastry stop rather than a beef destination, useful for daytime breaks but irrelevant if you're comparing steak formats. Tricolore Honten (JPY 1,000–1,999) and Tokyo En operate at lower price points and lack the Tabelog 100 credential, making them serviceable for casual meals but not direct competitors for the teppanyaki occasion Honten Yamashina fills.
If you cannot secure a table here, consider the sibling venues in the Eatopia Group, Ginza Yamashina for yakiniku, Chusei-i Koishikawa or Nakameguro for alternative formats, or Ginza Rokusan-tei for a different take on premium beef. For deeper Tokyo dining context, see the full restaurants guide or explore Tokyo experiences to pair your meal with other high-end activities in the district.
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Unlock the full Honten Yamashina guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
FAQ
Frequently Asked Questions
Is lunch or dinner better at Honten Yamashina?
Honten Yamashina is open daily from 11:30 AM–3 PM and 5–11 PM. Price bands are JPY 10,000–14,999 and JPY 15,000–19,999. Specific differences between lunch and dinner menus should be confirmed directly with the venue before choosing a time.
What should a first-timer know about Honten Yamashina?
Honten Yamashina is in Tokyo, has a smart-casual dress code, and is open daily from 11:30 AM–3 PM and 5–11 PM. Specific booking lead times, seating details, service charges, and age policies should be confirmed directly with the venue.
Is the tasting menu worth it at Honten Yamashina?
A tasting-menu format or specific dishes are not detailed. Honten Yamashina has a price range, daily operating hours, a smart-casual dress code, and is included in Tabelog 100 - Steak / Teppanyaki - EAST - 2025.
What should I wear to Honten Yamashina?
The dress code is smart casual. Further specific clothing restrictions should be confirmed directly with the venue.
What should I order at Honten Yamashina?
Specific dishes and course details should be confirmed directly with Honten Yamashina before booking or ordering.
Is Honten Yamashina worth the price?
Honten Yamashina’s price bands are JPY 10,000–14,999 and JPY 15,000–19,999. Whether it is worth the price depends on the current menu and your preferences; its recognition is Tabelog 100 - Steak / Teppanyaki - EAST - 2025.
