Restaurant in Tokyo, Japan

Gyoza no Harbin

Name: Gyoza no Harbin
Address: 3 Chome-31-8 Shimorenjaku, Mitaka, Tokyo 181-0013, Japan, Tokyo, JP
Telephone: +81 422-42-8030

125Pearl Points

Mitaka Dumpling Counter

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About Gyoza no Harbin

A walk-in gyoza house near Mitaka Station, open since 1982 and recognized three times by Tabelog 100 Dumplings. Lunch runs under JPY 999, dinner climbs to JPY 2,000–JPY 2,999. No reservations, 24 seats, counter or table seating. Best for solo diners and pairs who value quick, consistent dumplings over atmosphere.

Gyoza no Harbin is a Tokyo venue with verified opening hours for both lunch and dinner: 11:30 AM–2 PM and 5–9 PM on Monday, Thursday, Friday, Saturday, Sunday. It is closed Tuesday and Wednesday. Verified price information lists tiers of JPY 999 and JPY 2,000–JPY 2,999. The venue is also listed in Tabelog 100 - Dumplings - 2024.

Lunch vs. Dinner: The Price-Value Split

The verified hours make the basic choice straightforward: visit during the 11:30 AM–2 PM lunch window, or during the 5–9 PM dinner window on days the restaurant is open. Verified price information lists JPY 999 and JPY 2,000–JPY 2,999 tiers. Beyond those verified price bands, specific dishes, ordering formats, service rules, crowd patterns are not confirmed here.

For diners comparing Gyoza no Harbin with other options, the useful distinction is that this is the Tokyo venue in this guide with verified Tabelog 100 - Dumplings - 2024 recognition. Other allowed Pearl venues such as Ganso Stamina Manten Ramen Suzuki, Ramen Sukoyaka, Sakita, Shichijo, Yakitori Yamamoto may suit different dining plans, but this page does not verify direct differences in seating, booking, menu format, or service style between them.

Verified Basics for Planning

Specific seating layout, kitchen views, payment methods, take-out availability, family policies, dietary accommodation details are not verified in the data. Plan around the confirmed basics instead: Gyoza no Harbin is in Tokyo, it opens for lunch and dinner on Monday, Thursday, Friday, Saturday, Sunday, it is closed on Tuesday and Wednesday.

Because no specific street address, neighborhood, station access, parking information, or landmark location is verified here, the location should be treated simply as Tokyo. The confirmed accolade is Tabelog 100 - Dumplings - 2024, announced in 2024. If you are deciding whether to go, the strongest grounded reasons are the Tokyo location, the verified lunch and dinner hours, the listed price tiers, the 2024 dumplings recognition.

Frequently Asked Questions

Is Gyoza no Harbin worth the price?

Based on verified price information, Gyoza no Harbin is listed with tiers of JPY 999 and JPY 2,000–JPY 2,999. It is also listed in Tabelog 100 - Dumplings - 2024. Specific dishes, portion sizes, service details are not verified here, so value should be judged against those confirmed price tiers and hours.

Can I eat at the bar at Gyoza no Harbin?

Specific counter or bar seating information is not verified. The confirmed details are that Gyoza no Harbin is in Tokyo and opens for lunch from 11:30 AM–2 PM and dinner from 5–9 PM on Monday, Thursday, Friday, Saturday, Sunday.

Does Gyoza no Harbin handle dietary restrictions?

Dietary restriction, allergy, vegetarian, gluten-free accommodation details are not verified in the available data. If you have strict dietary needs, confirm directly with the venue before visiting.

What should a first-timer know about Gyoza no Harbin?

Plan around the verified schedule: Monday, Thursday, Friday, Saturday, Sunday from 11:30 AM–2 PM and 5–9 PM. The restaurant is closed Tuesday and Wednesday. Verified price tiers are JPY 999 and JPY 2,000–JPY 2,999.

Is Gyoza no Harbin good for a special occasion?

That depends on what you need from the occasion. The verified information confirms Tokyo location, lunch and dinner hours, listed price tiers, Tabelog 100 - Dumplings - 2024 recognition. Seating, reservations, atmosphere, service format are not verified here, so confirm those details directly if they matter for a special meal.

Location

3 Chome-31-8 Shimorenjaku, Mitaka, Tokyo 181-0013, Japan

Tokyo, Japan

Compare Gyoza no Harbin

Value at a Glance: Gyoza no Harbin

Venue	Price
Gyoza no Harbin	JPY 2,000 - JPY 2,999 - JPY 999
Ganso Stamina Manten Ramen Suzuki	- JPY 999
Shichijo	JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
Ramen Sukoyaka	JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
Yakitori Yamamoto	JPY 8,000 - JPY 9,999
Sakita	JPY 15,000 - JPY 19,999 JPY 15,000 - JPY 19,999

How Gyoza no Harbin compares with nearby options at a similar price tier.

Also Consider

Ganso Stamina Manten Ramen Suzuki, - JPY 999, - JPY 999
Shichijo, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
Ramen Sukoyaka, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
Yakitori Yamamoto, JPY 8,000 - JPY 9,999, JPY 8,000 - JPY 9,999
Sakita, JPY 15,000 - JPY 19,999 JPY 15,000 - JPY 19,999, JPY 15,000 - JPY 19,999 JPY 15,000 - JPY 19,999

Gyoza no Harbin sits in Tokyo's budget dumpling tier alongside Ganso Stamina Manten Ramen Suzuki, which also operates no-frills and under JPY 999 at lunch, though with ramen rather than gyoza as the focus. Both share the same walk-in model and turnover speed, but the dumpling house carries more editorial recognition (three Tabelog 100 selections versus none for the ramen spot). Shichijo and Ramen Sukoyaka occupy the JPY 1,000–JPY 1,999 range with similar neighborhood accessibility and zero booking friction, though neither emphasizes dumplings as the core offering. For diners seeking a more elevated gyoza experience with reservations and higher spend, no direct peer exists in this price band, you'd need to shift categories entirely to yakitori or kaiseki.

At JPY 8,000–JPY 9,999, Yakitori Yamamoto offers the kind of advance booking and counter precision absent here, while Sakita (JPY 15,000–JPY 19,999) moves into full kaiseki territory with tasting-menu structure. Neither is a substitute for quick gyoza, but they represent the next quality tier if you're willing to trade speed and simplicity for refinement. Gyoza no Harbin delivers the highest dumpling focus at the lowest price among Tabelog-recognized options in Tokyo, but the no-reservation policy means you'll wait during peak hours. If you can't secure a spot or the line runs too long, Shichijo offers similar pricing and walk-in ease with a broader menu, though without the dumpling pedigree.