Restaurant in Tokyo, Japan

Boulangerie Sudo

Name: Boulangerie Sudo
Address: 4 Chome-3-14 Setagaya, Setagaya City, Tokyo 154-0017, Japan, Tokyo, JP
Telephone: +81 3-5426-0175

100Pearl Points

Setagaya bread counter

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About Boulangerie Sudo

A Tabelog 100 Bread (Tokyo) bakery in Setagaya, open Friday through Sunday, with European-style loaves under JPY 1,000. One minute from Shoin Jinja-mae Station, the take-out counter runs a seasonal rotation and accepts cash only. Pre-order buckets by phone; everything else is walk-in.

Is Boulangerie Sudo worth considering in Tokyo? Yes, if you are looking for a low-priced bakery visit with limited operating days. The verified public details are concise: Boulangerie Sudo is in Tokyo, listed at JPY 999 or less, opens Friday through Sunday from 11 AM to 7 PM while remaining closed Monday through Thursday.

Because the verified information is limited, this guide does not assume a specific neighborhood, station, seating setup, payment policy, reservation policy, chef, founding year, or menu lineup. Plan around the confirmed schedule first: Boulangerie Sudo is open only Friday, Saturday, Sunday, 11 AM–7 PM.

What the Tabelog 100 Recognition Means Here

Boulangerie Sudo is listed in the Tabelog 100 Bread Tokyo selection for 2022. That recognition places it among noted bread venues in Tokyo for that year, but the verified record here supports only the 2022 selection, not a broader multi-year claim.

The verified price band is JPY 999 or less. Beyond that, specific item prices, signature breads, loaf sizes, ordering formats are not confirmed in the available venue data, so visitors should treat the bakery as a budget-friendly Tokyo stop without relying on a fixed menu expectation.

Seasonal Rotation and When to Visit

The safest planning advice is to visit during confirmed operating hours: Friday through Sunday, 11 AM–7 PM. The venue is closed Monday through Thursday. No verified seasonal menu, restocking pattern, queue timing, or sell-out schedule is available here.

If Boulangerie Sudo is part of a broader Tokyo food day, keep the plan flexible because the verified opening window is narrow. Avoid weekday visits unless you have separately confirmed a special opening.

Verified location detail is limited to Tokyo. This page does not confirm a specific street address, station, neighborhood, landmark, or transit route.

Hours: Friday through Sunday, 11 AM–7 PM; closed Monday through Thursday. Budget: JPY 999 or less. Location: Tokyo.

For more dining options in Tokyo, explore our full Tokyo restaurants guide, or compare Boulangerie Sudo with other venues such as Boulangerie Paris no Sora no Shita, Gigio, Seki Hanare, Shouin Tsurumizu, or Sumibi Yakisakana Bento Sumisawa.

Frequently Asked Questions

Is the tasting menu worth it at Boulangerie Sudo?

No tasting menu is verified for Boulangerie Sudo. The confirmed details are that it is in Tokyo, priced at JPY 999 or less, open Friday through Sunday from 11 AM to 7 PM, listed in Tabelog 100 Bread Tokyo for 2022.

Does Boulangerie Sudo handle dietary restrictions?

No verified allergy, ingredient, or dietary-accommodation information is available here. If you have strict dietary needs, confirm directly with the venue before visiting.

What are alternatives to Boulangerie Sudo?

For other options to research, consider comparable venue venues such as Boulangerie Paris no Sora no Shita, Gigio, Seki Hanare, Shouin Tsurumizu, or Sumibi Yakisakana Bento Sumisawa. This page does not verify their distance from Boulangerie Sudo, their locations, or their specific service formats.

Can Boulangerie Sudo accommodate groups?

No verified seating, reservation, or group-accommodation information is available here. Groups should plan around the confirmed public hours: Friday through Sunday, 11 AM–7 PM.

Can I eat at the bar at Boulangerie Sudo?

No bar or seating details are verified for Boulangerie Sudo. Confirm directly with the venue if seating is important to your visit.

Location

4 Chome-3-14 Setagaya, Setagaya City, Tokyo 154-0017, Japan

Tokyo, Japan

Also Consider

Gigio, Italian, ¥¥
Shouin Tsurumizu, JPY 40,000 - JPY 49,999 JPY 40,000 - JPY 49,999, JPY 40,000 - JPY 49,999 JPY 40,000 - JPY 49,999
Sumibi Yakisakana Bento Sumisawa, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999
Seki Hanare, Japanese, ¥¥
Boulangerie Paris no Sora no Shita, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown, JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 View spending breakdown

Boulangerie Sudo sits in a different league from the comparison set here. Gigio and Seki Hanare are full-service restaurants with sit-down menus and higher price points (¥¥), while Shouin Tsurumizu operates in the JPY 40,000–49,999 range, a kaiseki or omakase tier that bears no resemblance to a take-out bakery. For a fair comparison, look to Boulangerie Paris no Sora no Shita, another Tabelog-recognized bread shop in the JPY 1,000–1,999 range. Both offer European-style baking at accessible prices, though Boulangerie Sudo's four consecutive Tabelog 100 selections suggest deeper consistency.

Sumibi Yakisakana Bento Sumisawa overlaps in price (JPY 1,000–1,999) but serves grilled fish bento boxes, not bread, different format, different meal occasion. If you're choosing between Boulangerie Sudo and Boulangerie Paris no Sora no Shita, go to Sudo for a quieter neighborhood experience and a tighter weekend schedule, or pick Paris no Sora no Shita if you need more flexible hours and don't want to navigate the Setagaya Line.

None of the restaurant peers here, Gigio, Seki Hanare, Shouin Tsurumizu, solve the same problem as Boulangerie Sudo. If you want a sit-down meal, book one of them. If you want Tabelog-recognized bread for under JPY 1,000, Sudo is the move.