Bourbon
Honmachi, Takayama
Restaurant in Takayama, Japan
Book with PearlThe Read
Price
JPY 15,000 - JPY 19,999 JPY 10,000 - JPY 14,999 View spending breakdown
Dress
Casual
Why go
Bourbon delivers Tabelog 100-recognized teppanyaki in Takayama's quiet Honmachi quarter, grilling Hida wagyu over charcoal with minimal theatrics. Lunch (JPY 10,000–14,999) offers better value than dinner (JPY 15,000–19,999); book three weeks ahead for weekends, bring cash, and expect efficient service rather than ceremony.
About Bourbon
Bourbon is a Takayama venue with a listed spending range of JPY 10,000–19,999 and a casual dress code. It is recognized on the Tabelog 100 Steak / Teppanyaki EAST list for 2025.
Steak / teppanyaki recognition in Takayama
Bourbon’s clearest hook is its 2025 Tabelog 100 recognition in the Steak / Teppanyaki category for eastern Japan. That makes it relevant for travelers comparing higher-spend dining options in Takayama, especially when the budget range of JPY 10,000–19,999 fits the occasion.
This listing does not establish a specific seating format, chef, menu structure, dish list, service style, or payment policy. If those details matter to your plans, confirm them directly with the restaurant before booking or arriving.
How to think about the spend
The spending bands for Bourbon are JPY 10,000–14,999 and JPY 15,000–19,999. Because no service-by-service breakdown is available here, do not assume that one range corresponds to lunch and the other to dinner. Use the ranges as a general guide to the expected spend and confirm current pricing when you reserve.
For comparison planning, Bourbon can be considered alongside other named options such as Steak House Kitchen Hida, Restaurant LE MiDi, Amane Dining, ニム, and 旬亭 なか川. The best choice depends on the meal format, budget, and availability you confirm for your dates.
Hours, seat count, reservation lead time, phone number, non-smoking policy, and payment methods are not included here, so avoid relying on assumptions. Check current operating details directly before you go. Dress code is casual.
For a full picture of Takayama's dining options, see our full Takayama restaurants guide.
Planning details
- Location
- 岐阜県高山市本町4-5
- Website
- tabelog.com/en/gifu/A2104/A210401/21000079
- Phone
- +81577333175
Venue details
Ambiance
Cozy, classic steakhouse atmosphere with a small non‑smoking dining room, intimate feel, and a focus on quietly enjoying high‑quality Hida beef rather than a flashy setting.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Casual
- Noise Level
- Conversational
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Small
Signature Dishes
- Hida beef sirloin steak
- Chateaubriand steak made from Hida beef
Know before you go
Know Before You Go
- Getting there
- 岐阜県高山市本町4-5
Planning details
Location
Recognition and awards
Also consider
Also Consider
- Amane Dining, Notable alternative
- ニム, Notable alternative
- 旬亭 なか川, Notable alternative
- Restaurant LE MiDi, JPY 5,000 - JPY 5,999 JPY 2,000 - JPY 2,999, JPY 5,000 - JPY 5,999 JPY 2,000 - JPY 2,999
- Steak House Kitchen Hida, JPY 6,000 - JPY 7,999 JPY 6,000 - JPY 7,999, JPY 6,000 - JPY 7,999 JPY 6,000 - JPY 7,999
Restaurant context
Bourbon sits at the higher end of Takayama's steak spectrum, priced JPY 10,000–19,999 depending on service, and justified by three Tabelog 100 selections since 2022. Steak House Kitchen Hida runs JPY 6,000–7,999 for both lunch and dinner, making it the easier sell if budget is tight or if you're skeptical about paying double for charcoal-grilled wagyu. Kitchen Hida trades the Tabelog credential for accessibility; Bourbon trades accessibility for technique.
Restaurant LE MiDi pivots away from beef entirely, offering French-inflected plates at JPY 2,000–5,999, and makes sense if your group includes anyone uninterested in steak. For kaiseki purists, Amane Dining and 旬亭 なか川 showcase Hida's seasonal produce without the teppanyaki format; both require advance booking and skew ceremonial rather than casual.
Bourbon is the right call when you want Hida beef prepared on a charcoal griddle in front of you, with award recognition to back the price. If you're splitting one splurge meal across a Takayama weekend, this is it. If you're eating out multiple times or traveling with kids, Steak House Kitchen Hida or LE MiDi will stretch the budget further without sacrificing quality.
Explore Takayama
Around this place
Discover more on Pearl
Unlock the full Bourbon guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
FAQ
Frequently Asked Questions
Is Bourbon worth the price?
Bourbon’s spending range is JPY 10,000–19,999, and it is recognized on the 2025 Tabelog 100 Steak / Teppanyaki EAST list. Whether it is worth the price depends on your budget, availability, and the current menu details you confirm directly with the restaurant.
What should I order at Bourbon?
No specific dishes, courses, or menu format are listed. Use the JPY 10,000–19,999 spending range as a budget guide and confirm the current menu with the restaurant.
How far ahead should I book Bourbon?
No reservation lead time is listed. Because details such as hours, seat count, and availability are not included here, contact the restaurant or your booking service for current information.
What are alternatives to Bourbon in Takayama?
For comparison planning, consider Bourbon alongside Steak House Kitchen Hida, Restaurant LE MiDi, ニム, 旬亭 なか川, and Amane Dining. Confirm each venue’s current menu, pricing, and availability before deciding.
Is Bourbon good for a special occasion?
Bourbon may fit a higher-spend meal in Takayama, with spending bands from JPY 10,000 to JPY 19,999 and casual dress. Specific atmosphere, seating, and service details are not included here, so confirm those points if they matter for the occasion.
