一期一會(鮨)

一期一會(鮨) is a Taipei restaurant focused on Japanese omakase and sushi. The planning details are direct: Chef Ah-Feng (阿峰師傅) is the chef/owner, the listed price is $65 per person, the dress code is smart casual. Taken together, those points make it a clear choice for diners looking specifically for sushi and omakase in Taipei.

For diners considering whether to book, the clearest reason is the cuisine itself. This is a Japanese omakase and sushi choice in Taipei, with signature dishes that include Hokkaido Uni Nigiri, Seared Otoro with Uni, Grilled Mochi with Mullet Roe and Nori, Sea Urchin Chawanmushi.

Book for Japanese omakase and sushi in Taipei

一期一會(鮨) is best understood as a focused Japanese omakase and sushi meal rather than a broad all-purpose restaurant. That distinction matters when choosing it for a Taipei itinerary: the value of the booking is its specific cuisine focus, not variety across many unrelated categories.

The restaurant’s listed hours cover both midday and evening service windows: Monday through Sunday, 11:30 / 12:00 – 14:30 and 17:30 / 18:00 – 21:30. Because exact timing may vary within those windows, it is sensible to check directly with the restaurant before planning around a specific time.

Beverage details are best confirmed directly

The information for 一期一會(鮨) does not include a corkage policy, pairing program, wine list, sake list, or other beverage details. If drinks are an important part of the meal, confirm the current options with the restaurant before arrival.

What is clear is the food focus: Japanese omakase and sushi, with signature dishes centered on uni, otoro, mullet roe, nori, chawanmushi. Plan around the meal first, treat beverage questions as something to verify directly. In practical terms, the safest assumption is that the restaurant should be chosen for its sushi and omakase focus and the listed dishes, while any pairing, corkage, or bottle decisions should remain open until confirmed.

How to place it in a Taipei food trip

Use 一期一會(鮨) as a Japanese omakase and sushi stop in a broader Taipei itinerary. Other Taipei dining options can be considered generically depending on the style of meal you want before or after. It makes the most sense when you want a defined, cuisine-specific meal rather than a flexible grazing stop.

If your trip includes more than one meal in Taipei, pair this choice with other dining in the city according to cuisine, schedule, budget. For 一期一會(鮨), the grounded planning details are its Taipei location, Japanese omakase and sushi focus, Chef Ah-Feng, the $65 per-person price, smart casual dress code, listed service windows, signature dishes. Those are the facts to anchor around: they tell you what kind of meal to expect, how formally to dress, when service is listed, why the restaurant belongs on a sushi-focused shortlist.